The Bon Chef 2103SLATE Bolero Salad Bowl is a durable commercial-grade aluminum serving vessel designed for high-capacity foodservice operations. With a generous 11-quart capacity and measuring 12-1/2" x 17-1/2" x 6", this bowl features a ceramic-look sandstone coating in matte dark gray, combining aesthetic appeal with industrial strength. Its non-porous surface facilitates effortless cleaning and maintains sanitation standards, making it ideal for buffet lines, salad bars, and gastronorm applications in busy kitchens seeking reliable, food-safe serving solutions. Built for longevity, the bowl's material and finish withstand frequent handling and cleaning, supporting continuous operation in fast-paced environments.
Top Bon Chef 2103SLATE Features
The Bon Chef 2103SLATE Bolero Salad Bowl offers a robust 11 qt. capacity with an aluminum construction enhanced by a ceramic-look sandstone coating, providing commercial durability and aesthetic appeal. Its integrated design supports high-volume salad service, with ease of cleaning and resistance to corrosion. Suited for buffet and salad bar setups, it ensures consistent presentation and withstands rigorous daily use. Its size and finish optimize workflow efficiency by reducing cleaning time and replacement frequency, making it a strategic asset for busy foodservice operations.
- Capacity: 11 quarts for substantial salad and side dish service
- Material Grade: Aluminum with a corrosion-resistant ceramic-look coating
- Ease of Maintenance: Non-porous surface allows quick cleaning and sanitization
- Designed for Durability: Withstands frequent handling in high-traffic kitchens
- Workflow Integration: Perfect fit for buffet lines and salad stations in hospitality settings
Ideal for buffets, salad bars, and food prep stations requiring high-volume, durable servingware.
Bon Chef 2103SLATE Technical Specs
The Bon Chef 2103SLATE Bolero Salad Bowl features a 6-pound aluminum construction with a sandstone-colored ceramic-look coating, providing a food-safe, corrosion-resistant surface capable of operating within typical foodservice temperature ranges. Its dimensions of 17 inches in length, 12-1/2 inches in width, and 6 inches in depth make it suitable for countertop or refrigerated line setups. The bowl does not include a cover, emphasizing quick access and cleaning. It is designed for high-volume use, supporting continuous service with minimal maintenance. This model is compatible with standard commercial kitchen workflows, maintaining food safety through durable materials and a finish that withstands frequent washing and handling.
- Material: Aluminum with sandstone ceramic-look coating, food-safe and corrosion-resistant
- Dimensions: 17" length x 12-1/2" width x 6" depth
- Weight: 6 lbs for ease of handling and placement
- Temperature Tolerance: Suitable for room temperature or chilled applications within standard food safety limits
- Cleaning & Maintenance: Easily cleaned surface with no disassembly required
- Usage Compatibility: Compatible with refrigerated or ambient service lines in busy kitchens
Electrical Requirements: Not applicable
Cooling Method: Not applicable
Refrigeration Type: Not applicable
Production Capacity: Primarily designed for holding and serving high-volume salads and side dishes
Construction & Finish: Aluminum with sandstone ceramic-look coating, matte dark gray color
Food Safety: Non-porous surface, supports sanitation, dishwasher-safe
Dimensions: 17" L x 12-1/2" W x 6" H
Weight: 6 lbs
Temperature Resistance: Operates effectively within standard foodservice temperature ranges
What is a commercial foodservice salad bowl?
A commercial foodservice salad bowl is a durable, food-grade vessel designed for high-volume salad and side dish presentation in busy restaurant, cafeteria, or buffet settings. Made from sturdy materials like aluminum and coated with a ceramic-look finish, these bowls facilitate sanitation, ease of cleaning, and long-term use. The Bon Chef 2103SLATE Bolero Salad Bowl, with its large capacity and corrosion-resistant finish, is well-suited for installation on salad bars, buffet lines, or prep stations, supporting efficient service in any fast-paced culinary environment requiring high-volume product display and handling.
Top commercial salad bowls for high-volume foodservice settings
Commercial salad bowls like the Bon Chef 2103SLATE offer robust construction, high capacity, and ease of maintenance, making them suitable for busy cafes, buffet lines, and catering operations. Designed for durability and sanitation, these units optimize workflow and support high throughput in moderate workloads without sacrificing presentation quality.
- Operation in busy buffet lines supporting high-volume service
- Made for compact commercial spaces with durable materials
- Ideal for salad and side dish presentation in foodservice facilities
- Supports moderate throughput with reliable corrosion-resistant finishes
- Designed for use in food prep stations and buffet setups in hospitality settings
Why Choose Bon Chef 2103SLATE Bolero Salad Bowl?
Bon Chef 2103SLATE Bolero Salad Bowl distinguishes itself through its combination of sturdy aluminum construction and a stylish sandstone ceramic-look coating, offering both durability and visual appeal. Its large capacity and corrosion-resistant finish support continuous, high-volume service, reducing replacement and cleaning frequency compared to competing models. Designed for commercial kitchens, this bowl enhances workflow efficiency in buffet, salad bar, and food prep applications by providing a restaurant-ready, maintenance-friendly solution that withstands demanding environments.
- Self-contained aluminum design with durable ceramic-look coating
- Large 11 qt. capacity optimized for high-volume salad service
- Resistant to corrosion and impacts typical of busy kitchens
- Stylish matte dark gray finish prevents fingerprint showing and simplifies cleaning
- Compact footprint facilitates seamless integration into existing foodservice layouts
