The Bon Chef 2098DRED Queen Anne Divided Platter is a commercial-grade serving and display tray crafted from durable aluminum with a ceramic-look coating, measuring 18 inches by 26 inches. Designed for foodservice operations requiring elegant presentation solutions, this divided platter features a sandstone-red finish that enhances visual appeal while maintaining resistance to impact and corrosion. Its non-porous ceramic-like surface simplifies cleaning and sanitization, making it suitable for high-volume catering, buffet displays, and banquet service environments. Ideal for applications demanding ruggedness and sophisticated aesthetics, this platter combines functionality with visual impact to elevate presentation standards.
Top Bon Chef 2098DRED Features
The Bon Chef 2098DRED Queen Anne Divided Platter offers precise dimensions, durable aluminum construction, and a ceramic-look coating for easy maintenance. Its division system allows for organized presentation of multiple food items, perfect for buffet lines and catering. The sandstone-red finish provides a professional look suited for high-traffic commercial kitchens, while NSF compliance assures food safety and sanitation productivity. Its lightweight design facilitates handling and repositioning during service, streamlining workflow in busy foodservice settings.
- Dimensions: 18" x 26" rectangular layout for versatile display
- Material: Aluminum with scratch-resistant ceramic-look coating
- Durability: Impact-resistant construction withstands commercial wash cycles
- Ease of Maintenance: Smooth coating simplifies cleaning and sanitizing
- Application Fit: Suitable for buffet lines, catering, and banquet service
Best for buffet displays requiring sturdy, professional presentation platters
Bon Chef 2098DRED Technical Specs
The Bon Chef 2098DRED Queen Anne Divided Platter features a 26-inch length and 18-inch width, constructed from high-quality aluminum with a ceramic-look coating. Weighing 7.5 lbs, it is lightweight yet durable, designed for regular handling and transportation in busy foodservice settings. Its impact-resistant finish ensures longevity, aligning with NSF standards for food safety and sanitation. The platter's design supports multiple compartments for organized food presentation, making it suitable for use in catering events, buffets, and high-volume dining operations. This unit does not require electrical or refrigeration connection, and its lightweight profile facilitates quick repositioning within serving areas.
- Dimensions: 18" x 26" rectangular shape
- Material: Aluminum with ceramic-look coating
- Weight: 7.5 lbs for easy handling
- Finish Color: Sandstone-red exterior
- Temperature Resistance: Suitable for chilled or room temperature foods
- Maintenance: Non-porous surface allows straightforward cleaning and sanitizing
- Usage Compatibility: Compatible with standard catering and buffet setups
Electrical Requirements: None
Construction & Finish: Aluminum base with ceramic-look coating, impact and stain resistant
Operational Range: Operating in temperatures from ambient to chilled conditions
Dimensions: 18" x 26" with 0.1" thickness for structural integrity
Food Safety: Food-grade coating supports sanitation in demanding settings
What is a commercial serving and display tray?
A commercial serving and display tray is a robust, food-safe platform designed for high-volume food presentation in professional settings. It typically features durable materials like aluminum or stainless steel and may include specialized coatings for easy cleaning and sanitation. Used in buffet lines, catering, and banquet environments, these trays facilitate organized food display and easy handling. The Bon Chef 2098DRED Queen Anne Divided Platter exemplifies this category, combining impact-resistant construction with an attractive finish, suitable for both aesthetic presentation and operational durability in busy foodservice venues such as hotels, cafeterias, and catering halls.
Top Metal Serving & Display Trays for Buffet and Catering Environments
Designed for high-volume foodservice operations requiring durable and attractive presentation solutions, the Bon Chef 2098DRED Queen Anne Divided Platter offers robust construction, precise dimensions, and easy maintenance. Built to support organized display in busy banquet, catering, and buffet settings, it ensures operational efficiency and a professional appearance. Bon Chef’s model number 2098DRED is ideal for medium-demand catering workflows in hospitality environments.
- Moderate workload — suited for high-traffic buffet lines
- Commercial kitchen equipment — durable aluminum with impact-resistant finish
- Efficient presentation — divided compartments for organized food display
- Versatile use — appropriate for banquet, catering, and buffet service
- Reliable function — lightweight design supports quick repositioning during service
Why Choose Bon Chef 2098DRED Queen Anne Divided Platter?
Choosing the Bon Chef 2098DRED Queen Anne Divided Platter means selecting a high-performance, impact-resistant serving solution tailored for demanding foodservice settings. Its ceramic-look coating offers a sophisticated appearance while facilitating cleaning. The lightweight yet durable aluminum construction ensures longevity and ease of handling in busy hospitality environments. Its precise dimensions and organized compartments support efficient food presentation, differentiating it from similar trays by combining aesthetic appeal with rugged functionality.
- Compact footprint fits in diverse buffet setups
- Impact-resistant aluminum ensures long-term durability
- Elegant sandstone-red finish enhances visual presentation
- Divided compartments optimize food organization
- Lightweight for easy handling during setup and transport
