The Bon Chef 2098DPLUM Queen Anne Divided Platter is a professional-grade serving and display tray designed for commercial foodservice environments. Measuring 18 inches by 26 inches, this rectangular aluminum platter features a ceramic-look coating in Sandstone Plum, enhancing both aesthetic appeal and durability. Engineered for high-volume service, it provides a sturdy, lightweight surface with a weight of just 7.5 lbs, making it suitable for frequent handling and presentation in hospitality, catering, and institutional kitchens. Its integrated divided design facilitates organized presentation of various food items, optimizing workflow efficiency. Constructed from high-quality aluminum, this NSF-approved platter ensures reliable performance under commercial operating conditions, with a maximum operating temperature tolerance suitable for cold and ambient applications, and ease of cleaning with compatible sanitizing protocols.
Top Bon Chef 2098DPLUM Features
The Bon Chef 2098DPLUM Queen Anne Divided Platter offers a durable, corrosion-resistant aluminum construction with a ceramic-look coating, ideal for high-volume food presentation. Its divided design enhances portion control and workflow management, while lightweight form factor allows quick setup and handling. The platter supports frequent sanitation and provides a professional aesthetic adaptable to various food display settings, making it suitable for banquet halls, catering, and hospitality venues. Its precise dimensions and material grade ensure seamless integration with existing tabletop systems and ease of maintenance for commercial operators.
- Material and Coating: Aluminum with ceramic-look finish for durability
- Size and Capacity: 18" x 26" rectangular layout with divided sections
- Design and Construction: Lightweight yet sturdy for high-volume use
- Ease of Maintenance: Smooth surface supports simple cleaning routines
- Application Use: Perfect for organized food presentation in commercial kitchens
Ideal for bulk food service, catering, and buffet setups requiring organized display and quick sanitation.
Bon Chef 2098DPLUM Technical Specs
The Bon Chef 2098DPLUM Queen Anne Divided Platter is built with a robust aluminum structure, weighing 7.5 lbs, and measures 18 inches by 26 inches, with a rectangular shape. Its ceramic-look coating in Sandstone Plum offers an attractive, corrosion-resistant surface capable of operating in ambient or cold foodservice environments. The platter is NSF-approved, supporting safe handling and sanitation standards, and features a food-safe finish compatible with routine cleaning protocols. Its dimensions facilitate efficient placement within standard buffet or serving stations, and the lightweight design ensures ease of mobility and handling. No electrical requirements or refrigeration systems are associated with this model, making it simple to incorporate into existing setups. The product's fabrication emphasizes durability, hygiene, and presentation clarity, making it suitable for high-traffic foodservice operations.
- Dimensions: 18" x 26" rectangular platter
- Material and Finish: Aluminum with ceramic-look coating in Sandstone Plum
- Weight: 7.5 lbs for easy handling
- NSF Certification: Yes, suitable for commercial use
- Temperature Tolerance: Ambient and cold applications supported
- Cleaning & Maintenance: Smooth surface simplifies routine sanitation
Capacity: Supports organized presentation of multiple food portions
Construction: Lightweight aluminum with durable ceramic-look coating
Design Compatibility: Fits standard foodservice setups and buffet stations
Durability: Corrosion-resistant, long-lasting finish for daily high-volume use
Operational Flexibility: Suitable for ambient or cold temperature environments
What is a commercial serving and display tray?
A commercial serving and display tray is a specialized foodservice surface designed for high-volume presentation, durability, and ease of cleaning in professional kitchens and catering operations. The Bon Chef 2098DPLUM Queen Anne Divided Platter exemplifies this category with its 18" x 26" aluminum construction, ceramic-look Sandstone Plum finish, and divided sections for organized food presentation. Ideal for use in buffet lines, banquet halls, and institutional settings, it provides a sturdy, lightweight platform for showcasing multiple items efficiently while supporting sanitation protocols in busy foodservice environments.
Top metal serving trays for high-volume foodservice settings
Designed for medium workload kitchens, the Bon Chef 2098DPLUM serves as a durable, restaurant-ready metal serving tray with divided sections, well-suited for organized food presentation in hospitality venues. Bon Chef 2098DPLUM offers reliable performance, high-quality construction, and ease of cleaning, making it an ideal choice for banquet and catering operations. Its sturdy design supports efficient workflow management in institutional and commercial kitchens.
- Medium workload — supports repeated use in busy service periods
- Compact commercial space — ideal for countertop or buffet placement
- Food presentation — enhances organization of multiple food items
- Operational efficiency — lightweight materials streamline handling
- Durability — corrosion-resistant aluminum withstands frequent cleaning
Why Choose Bon Chef 2098DPLUM Queen Anne Divided Platter
Why Choose Bon Chef 2098DPLUM Queen Anne Divided Platter offers a combination of high-quality aluminum construction with a durable ceramic-look finish, optimized for organized food presentation in high-volume settings. Its divided design enhances workflow and portion control, while its lightweight profile ensures ease of handling. Built for durability and sanitation, it provides uniform performance compared to standard serving trays, supporting professional food presentation and efficient service in catering, buffet, and institutional kitchens.
- Designed with a lightweight yet sturdy aluminum body for ease of handling
- Features a ceramic-look coating combining aesthetics with corrosion resistance
- Optimized for organized service with divided sections
- Suitable for continuous use in high-volume foodservice operations
- Supports routine sanitation without compromising surface integrity
