The Bon Chef 2097DIVY Queen Anne Divided Platter is a high-quality, commercial-grade serving and display tray constructed from durable aluminum with a ceramic-look coating. Measuring 15 inches by 22 inches, this rectangular platter features a Sandstone and Ivory finish that mimics natural ceramic. Designed for professional foodservice environments, it combines robustness, ease of maintenance, and sophisticated presentation, making it ideal for buffet setups, banquets, and upscale catering establishments. The platter’s specifications highlight its NSF certification, lightweight 5.5-pound weight, and corrosion-resistant material, supporting consistent performance in busy foodservice operations.
Top Bon Chef 2097DIVY Features
The Bon Chef 2097DIVY divided platter offers a spacious, durable aluminum surface optimized for professional presentation. Its ceramic-look coating resists scratches and staining, facilitating quick cleaning. The high-quality construction ensures long-term use in high-traffic environments, while its generous dimensions support versatile presentation of appetizers, salads, or main courses. Designed for seamless integration into buffet lines or tabletop displays, it supports both manual handling and easy cleaning routines.
- Extended service life: Aluminum with scratch-resistant ceramic-look coating
- Large capacity: 15" x 22" dimensions for versatile food display
- Commercial durability: NSF Certified for rigorous foodservice use
- Lightweight handling: Only 5.5 lbs for easy maneuvering during service
- Hygienic surface: Seamless ceramic coating simplifies sanitation and maintenance
Ideal for high-volume buffet presentations and upscale catering applications
Bon Chef 2097DIVY Technical Specs
The Bon Chef 2097DIVY divided platter features an aluminum construction with a ceramic-look coating, combining lightweight design and durability. With dimensions of 15 inches by 22 inches and a weight of 5.5 pounds, it suits medium workload settings in professional catering or hotel buffet lines. Its NSF certification guarantees compliance with high sanitation standards, and the sandstone and ivory finishes enhance visual appeal for upscale food presentation. Maintenance is simplified through its smooth, stain-resistant surface, while its rectangular shape supports a variety of food display needs. The platter is designed for optimal durability, resisting scratches, stains, and daily wear. Its corrosion-resistant aluminum construction ensures long-term performance in rigorous foodservice environments, and its compatibility with standard cleaning routines maintains food safety standards.
- Dimensions: 15" short side x 22" long side
- Material: Aluminum with ceramic-look coating
- Weight: 5.5 lbs
- Finish color: Sandstone, Ivory
- Certification: NSF certified
- Construction: Corrosion-resistant aluminum with scratch-resistant surface
- Temperature tolerance: Designed for typical foodservice use, max safe handling environment
- Electrical Requirements: Not applicable
- Cleaning Routine: Wipe with damp cloth, routine cleaning with mild detergent
- Handling & Storage: Lightweight for easy transport, stackable design for efficient storage
- Usage Compatibility: Suitable for serving hot or cold foods, compatible with professional buffet setups
- Maintenance & Accessories: No disassembly needed, supports standard sanitization practices
- Setup Requirements: Flat surface for stability, adequate airflow for cleaning practices
What is a commercial serving and display tray?
A commercial serving and display tray is a high-capacity, durable platform designed for professional foodservice settings, including buffets, catering, and banquet lines. Built from materials such as aluminum and coated with scratch- and stain-resistant finishes, these trays support efficient presentation and easy sanitation. The Bon Chef 2097DIVY Queen Anne Divided Platter’s large size, lightweight construction, and elegant finish make it particularly well-suited for upscale buffet lines, seafood displays, and appetizer stations in restaurant or hotel environments.
Top Product Trays for Foodservice and Hospitality Operations
Designed for medium-volume buffet lines and catering operations, the Bon Chef 2097DIVY offers robust construction, versatile presentation options, and ease of handling, making it ideal for upscale foodservice environments. Its durable materials and elegant finish support continuous use in busy kitchens, facilitating attractive food displays in hospitality settings. Bon Chef 2097DIVY ensures reliable performance in professional catering, hotel buffets, and event venues.
- Medium workload — suitable for banquet and catering needs
- Versatile display — accommodates appetizers, salads, or main courses
- Constructed from durable, corrosion-resistant aluminum
- Elegant ceramic-look coating enhances visual presentation
- Lightweight handling optimizes service flow and management
Why Choose Bon Chef 2097DIVY Queen Anne Divided Platter
Why Choose Bon Chef 2097DIVY Queen Anne Divided Platter? This model features a durable aluminum construction with an attractive ceramic-look finish, combining robustness with elegance—ideal for high-volume food display. Its lightweight design facilitates handling in busy service settings, while the scratch-resistant surface ensures longevity. Designed specifically for professional catering and buffet use, it offers a superior combination of functionality and aesthetics that elevates food presentation standards.
- Self-contained, sturdy aluminum with scratch-resistant coating
- Elegant, ceramic-look finish enhances presentation appeal
- Large, 15" x 22" surface supports versatile display options
- Lightweight design streamlines service and handling
- Designed for demanding professional foodservice environments
