The Bon Chef 2097DBLK Queen Anne Divided Platter is a large-scale serving and display tray designed for commercial foodservice environments requiring durable and visually appealing presentation tools. This 15" x 22" rectangular aluminum platter features a ceramic-look sandstone coating in black, combining strength with an elegant aesthetic. Engineered for high-volume use, it offers resistance to corrosion and thermal stress, making it suitable for displaying a variety of cold and hot dishes. Its lightweight construction—5.5 lbs—ensures ease of handling and efficient workflow integration within busy kitchens, buffets, or catering operations. The platter's specific dimensions and coating make it an ideal solution for enhancing product presentation while maintaining easy cleaning and sanitation protocols.
Top Bon Chef 2097DBLK Features
The Bon Chef 2097DBLK Queen Anne Divided Platter stands out with its high-impact ceramic-look coating and robust aluminum construction, optimized for medium-volume settings such as catering services and banquet halls. Its divided surface allows organized presentation of multiple food items, reducing service time. The lightweight yet durable design facilitates easy transport and repositioning, while the sandstone finish provides an attractive, non-slip surface that withstands frequent washings. Its large dimensions support diverse presentation needs, from appetizers to main courses, and the high-quality NSF-rated material ensures safe food contact and straightforward maintenance.
- Size and Material: Measures 15" x 22" with corrosion-resistant aluminum
- Surface Coating: Ceramic-look sandstone finish for enhanced durability
- Design: Divided compartments optimize food separation and presentation
- Ease of Maintenance: Smooth coating simplifies cleaning and sanitation
- Durability: Robust construction withstands frequent commercial use in high-traffic settings
Ideal for buffets, catering stations, and banquet displays requiring organized presentation with easy maintenance.
Bon Chef 2097DBLK Technical Specs
The Bon Chef 2097DBLK Queen Anne Divided Platter is built from lightweight, corrosion-resistant aluminum, weighing approximately 5.5 lbs, with dimensions of 15" in width and 22" in length. Its ceramic-look sandstone coating enhances both aesthetics and durability, providing resistance to scratches and staining. Designed for commercial foodservice, this NSF-rated platter is suitable for cold and hot holding, withstanding a typical operating temperature range that ensures safe contact with display foods. The product features easy-to-clean surfaces compatible with standard cleaning routines, and it is intended for countertop or buffet line use. No electrical or refrigeration components are involved, simplifying installation and maintenance for busy kitchens or catering setups.
- Dimensions: 15" x 22" rectangular shape
- Material: Aluminum with ceramic-look coating
- Weight: 5.5 lbs
- Finish: Sandstone, black exterior color
- Design Features: Divided compartments for organized food display
- Food Safety & Compatibility: NSF certified, dishwasher safe, ideal for cold/hot foods
What is a commercial serving & display tray?
A commercial serving & display tray is a heavy-duty, food-safe platform designed for high-volume presentation in foodservice operations. These trays are constructed from durable materials such as aluminum, often with decorative or protective coatings, to withstand frequent cleaning and handling. The Bon Chef 2097DBLK Queen Anne Divided Platter exemplifies this category, featuring divided compartments for organized presentation and a ceramic-look coating for aesthetic appeal. Used in buffet lines, catering services, and banquet halls, this type of tray enhances food display efficiency, supports sanitation standards, and improves workflow in mid- to large-scale foodservice environments.
Top commercial serving & display trays for foodservice environments
Designed for organized presentation and durability, commercial serving & display trays like Bon Chef 2097DBLK are ideal for mid-volume catering, buffet setups, and banquet displays. They offer robust build quality, functional compartmentalization, and ease of cleaning, supporting efficient high-volume food presentation. These trays are suitable for use in various hospitality settings, ensuring product presentation and operational efficiency.
- Operation Type — ideal for catering, buffets, and banquet lines
- Kitchen Type — suited for medium-volume food presentation spaces
- Foodservice Category — optimal for buffet supply and display platters
- Workload Qualifier — supports moderate throughput and frequent use
- Use Case — provides organized multi-food presentation for quick service
Why Choose Bon Chef 2097DBLK Queen Anne Divided Platter?
Designed with high-quality aluminum and a ceramic-look coating, the Bon Chef 2097DBLK Queen Anne Divided Platter offers superior durability and aesthetic versatility. Its divided compartments promote organized food presentations, making it well-suited for busy buffet lines and catering operations. The lightweight construction and stain-resistant surface enable efficient handling, cleaning, and sanitation, setting it apart from standard trays with lower durability or less appealing finishes.
- Compact rectangular design optimized for space-constrained settings
- Resists staining and scratching with durable ceramic-look coating
- Lightweight yet robust for easy handling during service
- Divided compartments enhance operational efficiency and food organization
- NSF rated for safe food contact and straightforward sanitation
