The Bon Chef 2096DDUSTYR Divided Platter 18" x 26" with shell handles exemplifies professional-grade serving equipment designed for high-performance foodservice environments. Crafted from durable aluminum with a ceramic-look sandstone coating in Dusty Rose, this rectangular platter features two compartments for efficient presentation of multiple food items. Its shell handles facilitate maneuverability and handling, making it suitable for banquet halls, catering operations, and institutional kitchens. Measuring 18 inches by 26 inches, it integrates seamlessly into commercial serving lines, offering corrosion resistance, ease of cleaning, and enhanced durability for daily heavy use.
Bon Chef 2096DDUSTYR Features
The Bon Chef 2096DDUSTYR divided platter is engineered for commercial foodservice applications requiring reliable, hygienic presentation. Its aluminum construction with a ceramic-look sandstone coating ensures resistance to scratches and easy cleaning, while its two-compartment design improves workflow efficiency during plating and service. The shell handles provide ergonomic handling, reducing fatigue during transport, and the sizeable surface supports various portioning needs. Suitable for medium workload environments, it optimizes presentation without sacrificing durability or sanitation standards.
- Functionality: Two-compartment design enhances portion separation and presentation
- Durability: Aluminum base with scratch-resistant ceramic-look sandstone coating
- Ease of Maintenance: Non-porous finish simplifies cleaning and sanitation
- Real-World Use: Ideal for buffet lines, catering service, and banquet displays
- Workflow Benefit: Shell handles streamline handling during busy service periods
Suitable for moderate-volume catering and banquet operations requiring durable, stylish serving platters
Bon Chef 2096DDUSTYR Technical Specs
The Bon Chef 2096DDUSTYR divided platter features a rectangular shape with dimensions of 26 inches in length and an 18-inch width, comprising two food compartments for versatile presentation. Weighing approximately 7.5 lbs, it is constructed from high-grade aluminum finished with a sandstone ceramic-look coating that balances aesthetic appeal with durability. The platter’s NSF approval underscores its compliance with food safety and sanitation standards, supporting easy cleaning and resistance to corrosion. Its operating range accommodates standard kitchen temperatures, ensuring stable performance in refrigerated and heated environments as needed. The shell handles are ergonomically designed for secure grip and ease of transport, making it an efficient tool for high-volume foodservice operations.
- Dimensions: 26" length x 18" width with two compartments
- Material: Aluminum with sandstone ceramic-look coating
- Weight: 7.5 lbs
- Construction: Durable, corrosion-resistant, NSF-certified
- Temperature Range: Operates within standard foodservice environment temperatures
- Cleaning: Suitable for dishwasher and manual cleaning in commercial kitchens
- Handles: Shell handles for ergonomic handling and transport
What is a commercial divided platter
A commercial divided platter is a professional serving tray designed for high-capacity food presentation, featuring multiple compartments to segregate various foods. The Bon Chef 2096DDUSTYR, as a metal divided platter with two compartments and shell handles, is suited for catering, banquet, and buffet applications where efficient portioning and presentation are essential. Typically constructed from corrosion-resistant aluminum with a coated finish, it supports frequent cleaning and heavy daily use. Its size and compartmentalization make it ideal for restaurants, catering services, and institutional foodservice operations requiring durable, restaurant-ready serving solutions.
Top divided platters for hospitality and foodservice
Offered by Bon Chef, the 2096DDUSTYR divided platter is built for medium-volume catering and banquet service, featuring a sturdy aluminum construction and functional design. It offers a durable, easy-to-clean surface suitable for busy commercial kitchens, and its two compartments support varied presentation needs. This platter is optimized for efficient workflow during buffet or plated service, making it ideal for institutional and hospitality foodservice settings.
- Operation type — Medium-volume catering and banquet service
- Kitchen setting — Commercial catering, buffet lines
- Foodservice category — Plate and platter presentation
- Workload qualifier — Moderate throughput for daily operations
- Use case — Efficient food segregation and service presentation
Why Choose Bon Chef 2096DDUSTYR
Designed with durability and functionality in mind, the Bon Chef 2096DDUSTYR divided platter stands out with its ceramic-look sandstone coating, ergonomic shell handles, and NSF certification for food safety. Its corrosion-resistant aluminum construction ensures longevity in demanding commercial settings, while its two-compartment design optimizes service flow and presentation. This model's solid build and easy maintenance make it a superior choice over standard trays, creating efficient and hygienic foodservice operations with a professional aesthetic.
- Compact footprint suited for busy catering lines
- Rust-resistant aluminum with ceramic-look coating
- Ergonomic shell handles facilitate secure transport
- Two-compartment design improves portion control
- Durable, easy-to-clean coating supports daily sanitization
