The Bon Chef 2095DTEAL Divided Platter is a commercial-grade tabletop presentation solution designed for high-volume foodservice environments. Measuring 15" x 22", this two-compartment metal platter is constructed from durable aluminum with a ceramic-look coating in Sandstone Teal finish, providing a sophisticated aesthetic and corrosion resistance. Its integrated shell handles facilitate safe handling and portion control, making it suitable for buffet lines, catering, and cafeteria service. The product's precise dimensions, weight of 5.5 lbs, and robust construction ensure stability and ease of maintenance in demanding kitchen operations, making it a reliable choice for professional foodservice workflows requiring durable, visually appealing displayware.
Bon Chef 2095DTEAL Features
The Bon Chef 2095DTEAL divided platter offers a seamless combination of durability and functionality tailored for commercial foodservice settings. Its aluminum base with a ceramic-look sandstone teal coating enhances resilience against impacts and frequent washing. The two-compartment layout optimizes presentation and portioning, streamlining workflow during buffet or catering setups. Shell handles provide ergonomic ergonomics for quick, secure transportation. Designed for quick cleanup, the platter's material resists staining and scratching, ideal for high-use applications.
- Functionality: Two-compartment design optimizes food presentation and portioning
- Durability traits: Aluminum with ceramic-look coating withstands heavy use and cleaning
- Ease of maintenance: Resistant to staining and scratching for quick cleaning
- Real-world use case: Perfect for buffet displays and catering service workflows
- Workflow benefit: Shell handles facilitate safe transport across busy settings
Ideal for buffet lines, catering, and cafeteria foodservice environments requiring durable, visually appealing presentation trays.
Bon Chef 2095DTEAL Technical Specs
The Bon Chef 2095DTEAL divided platter features a 15" x 22" rectangular aluminum construction with a ceramic-look sandstone teal coating, providing high durability and aesthetic appeal. The platter balances at 5.5 lbs and includes two compartments for efficient food segregation. It operates under ambient conditions, with a temperature tolerance suitable for cold or room-temperature foods, and is designed to withstand rigorous commercial use. Its NSF approval ensures compliance with food safety handling standards, while the shell handles are integrated for ergonomic service. The unit requires no electrical or plumbing connections, emphasizing its stand-alone functionality for versatile food presentation in restaurants, cafeterias, and catering operations.
- Dimensions: 15" x 22" rectangular layout with shell handles
- Material: Aluminum with ceramic-look sandstone teal coating
- Weight: 5.5 lbs
- Compartment configuration: 2 compartments for effective food segregation
- Construction finish: Durable anti-stain, scratch-resistant ceramic-look coating
- Food safety compliance: NSF approved for commercial foodservice use
- Temperature tolerance: Suitable for cold and room-temperature foods within normal operational ranges
- Ease of cleaning: Non-porous surface simplifies sanitation routines
- Handling features: Shell handles enable ergonomic transport and stacking
What is a commercial divided platter?
A commercial divided platter is a durable, professional-grade serving tray designed for high-volume food presentation. It features multiple compartments to segregate food items, facilitating efficient plating and service workflows. Usually constructed from impact-resistant metals with resistant coatings, these platters are utilized in buffet lines, catering, and cafeteria settings where presentation and sanitation are priorities. The Bon Chef 2095DTEAL divided platter exemplifies this category, with a 15" x 22" footprint, dual compartments, and ergonomic shell handles, making it ideal for mid-volume restaurant service and institutional foodservice operations.
Top rectangular divided platters for high-volume foodservice environments
Commercial rectangular divided platters provide durable, functional food presentation solutions for busy catering and cafeteria settings. Bon Chef 2095DTEAL offers a robust, impact-resistant design with a ceramic-look finish, optimized for medium-volume workflows and versatile display needs within professional kitchens. Its high-quality materials and ergonomic features support efficient workflow and sanitation standards in demanding foodservice operations.
- Operation type — buffet lines and catering service setups
- Kitchen type — compact commercial kitchens and institutional food stations
- Foodservice category — metal compartment platters for presentation
- Workload qualifier — moderate throughput handling
- Use case — efficient portion control and food segregation
Why Choose Bon Chef 2095DTEAL
Bon Chef 2095DTEAL stands out with its rugged aluminum construction combined with a ceramic-look sandstone teal coating, offering long-lasting wear and appealing aesthetics. Its ergonomic shell handles enhance transport safety, while the two-compartment design provides effective food segregation. The platter’s impact resistance, ease of cleaning, and NSF approval ensure optimal performance in high-volume, commercial foodservice settings, exceeding typical quality standards found in competitor models.
- Compact footprint with dual compartments for efficient food presentation
- Impact-resistant aluminum with scratch-resistant ceramic-look coating
- Ergonomic shell handles for safe handling and transport
- Designed for high-use environments with low maintenance requirements
- Versatile for buffet, catering, and cafeteria operations
