The Bon Chef 2083WHTM Casserole Dish is a professional-grade kitchen vessel designed for high-volume foodservice operations. This 3-quart (16 oz.) aluminum casserole features a ceramic-look sandstone coating, providing durability and an attractive matte white finish. Its dimensions measure 9-3/8" x 13-1/2" x 3", and it is equipped with shell handles for secure handling. Engineered for commercial kitchens, buffet lines, and catering services, this casserole dish offers heat resistance suitable for oven use, with a construction optimized for uniform heat distribution and easy cleaning. Its lightweight design and sturdy handles facilitate efficient workflow in busy culinary environments, making it a reliable component in food presentation and service protocols.
Top Bon Chef 2083WHTM Features
This casserole dish is tailored for commercial foodservice where durability, ease of use, and consistent performance are critical. Made of durable aluminum with a ceramic-look sandstone coating, it withstands daily thermal cycles and rigorous sanitation routines. Its shell handles enable safe transfer, while its precise 3-quart capacity caters to portion control and ingredient prep. Suitable for oven applications, it integrates seamlessly into prepare-and-serve workflows, facilitating quick restocking and efficient service.
- Capacity: 3 quarts (16 oz.) for versatile portioning
- Material: Aluminum with high-wear ceramic-look coating for durability
- Handles: Shell handles designed for secure grip and handling
- Ease of Maintenance: Non-stick ceramic-like surface simplifies cleaning and sanitation
- Use Case: Ideal for buffet lines, catering, and oven-to-table service environments
Perfect for high-demand catering operations requiring robust and reliable casserole service.
Bon Chef 2083WHTM Technical Specs
The Bon Chef 2083WHTM casserole dish employs commercial-grade aluminum material, ensuring efficient heat conduction and resistance to warping. It measures 13" in width, 9-3/8" in depth, and 3" in height, with a weight of approximately 4 lbs. Its sandstone-colored ceramic-look coating withstands consistent oven use, safe for temperatures up to standard operational ranges. Designed without a cover and equipped with shell handles, it offers straightforward handling for high-volume kitchen workflows. The dish’s construction supports dishwasher cleaning, and its lightweight profile facilitates quick redistribution in busy kitchen environments. With a robust build and precise dimensions, it integrates seamlessly into prepared food stations and catering setups.
- Electrical Requirements: Not applicable
- Construction & Finish: Aluminum with sandstone ceramic-look coating
- Dimensions: 13" W x 9-3/8" D x 3" H
- Weight: 4 lbs.
- Temperature Resistance: Oven-safe for standard high-temperature baking
- Materials: Aluminum with durable ceramic-look coating
- Cleaning & Maintenance: Dishwasher-compatible, low-maintenance surface
- Usage Compatibility: Oven use; suitable for reheating and baking
- Color: White with sandstone finish
- Handling & Installation: Shell handles for secure grip, no installation required
- Electrical Compatibility: Not applicable
- Clearance & Airflow: Fits standard oven racks with adequate airflow
- Drainage & Drain Ports: Not applicable
- Cleaning Routine: Dishwasher safe for quick sanitation
- Workflow Integration: Supports prep, baking, and serving phases efficiently
What is a commercial casserole dish?
A commercial casserole dish is a heavy-duty culinary vessel designed for oven and hot holding applications in professional kitchens. Made of durable materials like aluminum with specialized coatings, it provides even heat distribution and withstands frequent use and cleaning cycles. The Bon Chef 2083WHTM offers a 3-quart capacity, ideal for buffet service, catering, and prep stations, making it suitable for high-output foodservice environments that require reliable portioning and presentation in large quantities.
Top Casserole Dishes for High-Volume Foodservice Settings
Designed for commercial kitchens, the Bon Chef 2083WHTM provides durable aluminum construction with ceramic-look coating, suitable for oven operation and high-volume service. It supports efficient workflow in buffet lines, catering, and institutional settings, ensuring consistent performance and ease of cleaning while maintaining temperature and presentation quality.
- Operation Type — Supports high-temperature baking and reheating routines
- Kitchen Setting — Ideal for buffet lines and catering stations
- Foodservice Category — Suitable for large-scale meal service environments
- Workload Qualifier — Fits moderate to heavy throughput applications
- Use Case — Facilitates portion control, ingredient prep, and presentation
Why Choose Bon Chef 2083WHTM?
As a commercial-grade casserole dish, the Bon Chef 2083WHTM stands out with its durable aluminum construction and ceramic-look sandstone coating, offering excellent heat conduction and resilience under demanding conditions. Its shell handles provide ergonomic handling, and the 3-quart capacity supports versatile portioning. Designed to integrate seamlessly with high-volume kitchen workflows, it enhances sanitation and presentation efficiency while maintaining a lightweight profile for easy handling compared to bulkier models.
- Self-contained design compatible with standard oven environments
- Robust aluminum with ceramic-look coating for longevity
- Lightweight at 4 lbs., easing handling during busy operations
- Seamless integration into prep, bake, and serve workflows
- Cleanable via dishwasher for quick sanitation cycles
