The Bon Chef 2083FGLDREVISION Casserole Dish is a commercial-grade culinary vessel designed for professional kitchens requiring durable, efficient, and versatile cookware. Crafted from aluminum with a ceramic-look Sandstone coating, this 3-quart (16 oz.) casserole dish measures 9-3/8" x 13-1/2" x 3". Equipped with shell handles for secure handling, it offers high resistance to wear and corrosion, making it suitable for repeated commercial use. Its technical specifications support even heat distribution and ease of cleaning, ideal for foodservice operations involving baking, roasting, or serving prepared dishes in institutional, catering, and restaurant settings.
Top Bon Chef 2083FGLDREVISION Features
The Bon Chef 2083FGLDREVISION casserole dish offers superior heat conduction with its aluminum construction and ceramic-look Sandstone coating, ensuring uniform cooking. The shell handles facilitate handling during service and cleaning, while its 3-quart capacity supports a variety of portion sizes. Designed for heavy-use environments, it withstands regular dishwasher cleaning and thermal cycling without deterioration. Its precise dimensions fit seamlessly into standard commercial ovens and prep stations, enhancing workflow efficiency in high-volume foodservice environments.
- Robust aluminum construction ensures even heat transfer across the vessel.
- Sandstone ceramic-look coating delivers durability and stain resistance for commercial cleaning routines.
- Shell handles provide secure grip and safe transportation during baking or serving.
- Sized at 9-3/8" x 13-1/2" x 3", compatible with standard oven racks and storage units.
- Supports high-temperature use up to operating limits, ideal for oven-to-table applications.
Ideal for institutional kitchens that require reliable, easy-to-maintain cookware for baking and serving.
Bon Chef 2083FGLDREVISION Technical Specs
This commercial casserole dish features a weight of 4 lbs., constructed from high-grade aluminum with a ceramic-look sandstone coating finished in golds, complementing various kitchen decors. It measures 9-3/8" x 13-1/2" x 3", designed for optimal stacking and storage efficiency. The material’s operating temperature range extends up to safe cooking temperatures, supporting consistent performance in busy foodservice environments. Requiring no cover, it is easy to disassemble and clean with standard commercial dishwashing protocols. The dish's construction provides excellent corrosion resistance and thermal stability, making it a dependable component of any professional cookware lineup.
- Dimensions: 9-3/8" x 13-1/2" x 3"
- Material: Aluminum with ceramic-look Sandstone coating
- Weight: 4 lbs.
- Color: Golds finish
- Maximum temperature tolerance: Supports high-heat applications without coating degradation
- Cleanability: Dishwasher compatible and easy to scrub
- Electrical Requirements: No electrical components involved
- Home/Industrial Compatibility: Fits standard oven and oven rack dimensions
- Usage Environment: Suitable for baking, roasting, and serving in professional kitchens
- Material Safety: Food-safe aluminum with durable coating
- Maintenance: Regular dishwashing with non-abrasive cleaners
- Storage: Stackable for efficient pantry or cabinet storage
What is a commercial casserole dish ?
A commercial casserole dish is a heavy-duty, oven-safe container designed for preparing, baking, and presenting baked dishes in professional foodservice settings. Made from durable materials like aluminum with specialized coatings, it supports high-volume cooking operations. The Bon Chef 2083FGLDREVISION casserole dish features a 3-quart capacity, measuring 13" in diameter and 3" in depth, optimized for consistent heat distribution and ease of handling. Typically installed in institutional kitchens and catering environments, it excels in baking, roasting, and serving culinary portions efficiently, making it suitable for use in restaurant, hotel, and catering applications where durability and performance are priorities.
Top Commercial Casserole Dishes for institutional Foodservice
Designed for moderate workloads, the Bon Chef 2083FGLDREVISION offers premium durability, function, and uniform heating during baking and serving in institutional kitchens. Constructed from high-quality aluminum with a ceramic-look coating, it supports consistent culinary results. Its compact footprint and sturdy handles make it ideal for versatile food preparation and presentation in a range of commercial kitchen settings. The vessel’s robust build ensures reliable operation during routine use in catering, healthcare, and hotel foodservice environments.
- Operation Type — suitable for moderate-volume baking and serving
- Kitchen Setting — ideal for institutional and catering kitchens
- Foodservice Category — perfect for baked dish preparation
- Workload Qualifier — supports medium throughput during busy service periods
- Use Case — efficient in baking, roasting, and food presentation tasks
Why Choose Bon Chef 2083FGLDREVISION ?
Bon Chef 2083FGLDREVISION stands out for its durable aluminum construction with a resilient sandstone coating and ergonomic shell handles, offering long-lasting performance for busy commercial kitchens. Its precise sizing, attractive gold finish, and compatibility with standard oven racks enhance workflow and presentation. The design emphasizes ease of cleaning, thermal stability, and operational efficiency, making it a dependable choice for high-volume foodservice environments seeking professional-grade cookware that withstands frequent use without compromise.
- Self-contained design minimizes need for additional cookware accessories
- Heavy-duty aluminum construction ensures rapid, even heat transfer
- Corrosion-resistant coating simplifies routine cleaning and longevity
- Sturdy shell handles improve safety and handling during service
- Compact footprint supports efficient storage and workflow in tight kitchens
