The Bon Chef 2075DRED Divided Platter is a commercial-grade serving vessel designed for foodservice operations requiring efficient presentation of multiple food items. Measuring 18 inches by 24-3/4 inches, this oval-shaped platter features two compartments and shell handles for secure transport. Constructed from durable aluminum with a ceramic-look sandstone coating in red, it offers a lightweight yet resilient solution for hospitality settings. Its NSF certification ensures compliance with sanitation standards for institutional use, making it suitable for buffet lines, catering events, and banquet service in high-volume venues.
Top Bon Chef 2075DRED Features
The Bon Chef 2075DRED divided platter provides a practical combination of functionality and durability for busy commercial kitchens. Its aluminum construction with a ceramic-look sandstone coating enhances resistance to corrosion and staining, facilitating easy cleaning and maintenance. The shell handles enable ergonomic handling during transportation, while its two-compartment design allows precise presentation of separate menu components. The platter’s size and weight distribution optimize workflow efficiency in buffet or catering settings, supporting high throughput in moderate-volume foodservice environments.
- Two-compartment layout: separates food items efficiently for visual appeal
- Aluminum with ceramic-look coating: offers corrosion resistance and easy cleaning
- Shell handles: provide secure grip and safe handling during service
- Dimensions of 18" x 24-3/4": accommodates large quantities with ease
- Lightweight 7 lbs construction: simplifies repositioning and transport in demanding workflows
Ideal for catering, buffet lines, and event service requiring efficient food presentation with durable, easy-to-clean materials.
2075DRED Technical Specs
The Bon Chef 2075DRED divided platter features a size of 24 inches in length with an oval shape, supported by a robust aluminum body finished with a ceramic-look sandstone coating in red. It includes two compartments for organized food separation, with a total weight of 7 lbs designed for ease of handling in high-use environments. The product maintains food safety compliance with NSF certification and is suitable for operating within standard foodservice temperature ranges. Its construction is optimized for durability and sanitation, facilitating quick cleaning and minimal maintenance. The platter is shipped ready for use, requiring no assembly, with a typical delivery time of 1 to 2 days.
- Dimensions: 18" x 24-3/4" with oval shape
- Material: Aluminum with ceramic-look sandstone coating
- Weight: 7 lbs for manageable handling
- Compartments: 2 separate food sections
- Color finish: Sandstone in red
- Food safety: NSF certified for sanitation standards
- Usage: Suitable for buffet, catering, and high-volume service environments
- Handling: Shell handles for ergonomic transport
- Cleaning: Easy to wipe and dishwasher-safe where applicable
Electrical Requirements: Not applicable
Operating Range: Food-safe temperature range
Construction & Finish: Aluminum with ceramic-look coating in sandstone red
Installation & Maintenance: Clearances required for safe handling; simple hand wash recommended
Certification: NSF for sanitation compliance
What is a commercial divided platter?
A commercial divided platter is a food presentation device designed for professional kitchens and catering operations, featuring multiple compartments for organized and aesthetic display of various food items. The Bon Chef 2075DRED divided platter specifically offers an 18" x 24-3/4" footprint with a durable aluminum body coated in a sandstone finish, suitable for high-volume buffet and catering environments. Its two-compartment design facilitates efficient workflow in settings demanding quick service while maintaining visual appeal and sanitation standards. Typically installed in buffet stations or catering carts, it supports presentation of appetizers, mains, or side dishes in moderate to high-volume service scenarios.
Top commercial serving platters for high-volume catering
Designed for professional catering and buffet service, the Bon Chef 2075DRED divided platter offers durable aluminum construction, a ceramic-look coating, and ergonomic shell handles for optimal workflow in moderate-volume foodservice settings. Ideal for organized presentation and easy handling in banquet and event environments.
- Moderate-volume catering — supports mid-sized buffet and banquet service
- Commercial kitchen equipment — built for durability and sanitation
- Compartment platter — separates food for visual appeal
- Adjustable workflow — ergonomic handles and lightweight design
- Multi-use design — suitable for buffet lines, catering stations, and presentation tables
Why Choose Bon Chef 2075DRED
The Bon Chef 2075DRED divided platter differentiates itself through a combination of durable aluminum construction, a ceramic-look sandstone coating, and thoughtful ergonomic features like shell handles. Its size and compartment design maximize presentation efficiency while maintaining ease of handling and sanitation. This model is built for constant use in busy catering and buffet environments, offering long-term resilience and simple maintenance solutions that surpass standard commercial platters.
- Self-contained aluminum construction ensures lightweight durability
- Elegant sandstone coating provides corrosion resistance and easy cleaning
- Shell handles facilitate safe, ergonomic transport in high-use applications
- Compartment layout enhances food separation without additional accessories
- Designed for quick cleaning to support fast-paced service flow
