The Bon Chef 2069DPLUM Divided Platter is a professional-grade foodservice accessory designed for commercial kitchen applications requiring durable, efficient presentation solutions. Measuring 22 inches by 32 inches, this rectangular aluminum platter features three compartments for organized food separation. Its ceramic-look coating in Sandstone Plum enhances visual appeal while maintaining resilience. Ideal for banquet halls, catering operations, and high-volume buffets, this platter addresses the need for robust, easy-to-clean servingware with shell handles for secure handling and transport. Its technical specifications include a weight of 15 lbs and an aluminum construction optimized for high durability and repeated professional use.
Bon Chef 2069DPLUM Features
This divided platter is engineered for demanding foodservice environments, combining heavy-duty aluminum with a ceramic-look coating for enhanced longevity. The three-compartment layout facilitates portion control and efficient plate presentation, suited for banquet, catering, and institutional use. The shell handles provide ergonomic security for staff, while the size accommodates large servings and varied menu options. Designed for ease of cleaning and maintenance, it supports swift workflow integration in high-throughput kitchens.
- Functionality: Three-compartment design for organized service
- Durability traits: Aluminum body with ceramic-look coating resists wear and staining
- Ease-of-use: Shell handles facilitate secure carrying and transport
- Use case fit: Perfect for catering, buffet lines, and institutional meals
- Workflow benefit: Large surface area enables efficient plating and service flow
Ideal for high-volume catering and banquet service environments requiring organized, durable serving platters.
Bon Chef 2069DPLUM Technical Specs
The Bon Chef 2069DPLUM divided platter is constructed from high-quality aluminum with a ceramic-look coating, providing a weight of 15 lbs and measuring 22" x 32". It features a three-compartment rectangular shape with shell handles designed for ergonomic handling. The product is available in Sandstone plum finish, offering corrosion resistance and resilience against frequent cleaning. It is built to withstand operating temperatures typical of foodservice settings and supports high-volume usage. The platter’s design ensures compliance with food safety standards and easy maintenance, making it suitable for installation in busy catering and banquet environments. It is a non-refrigerated, non-cooling unit without electrical requirements or refrigeration components.
- Dimensions: 22" x 32" with three compartments
- Material: Aluminum with ceramic-look coating
- Weight: 15 lbs
- Color: Sandstone plum
- Finish: Coated for corrosion resistance and durability
- Construction: Rectangular shape with shell handles
- Compatibility: Suitable for high-volume catering and institutional service
What is a commercial divided platter
A commercial divided platter is a heavy-duty serving piece designed for foodservice environments that require organized presentation of various food items. It typically features multiple compartments and durable materials like aluminum, enabling frequent handling and cleaning. Installed in banquet halls, catering setups, or institutional kitchens, the Bon Chef 2069DPLUM divided platter supports large-volume presentations, facilitating portion control and workflow efficiency in high-demand settings.
Top foodservice divided platters for banquet and catering environments
Designed with robust construction and functional compartments, the Bon Chef 2069DPLUM divided platter is ideal for banquet, catering, and institutional foodservice operations. Its durable aluminum body with ceramic-look coating supports frequent use and rigorous cleaning routines. This product is suited for medium-high volume service, providing reliable organization and presentation for large-scale events. Bon Chef 2069DPLUM stands out as a high-capacity, restaurant-ready solution for professional settings requiring durable, organized platters.
- Operation Type — Suitable for banquet and catering kitchens
- Kitchen Setting — Ideal for high-volume institutional and event spaces
- Foodservice Category — Designed for tray service and buffet lines
- Workload Qualifier — Supports moderate to high throughput operations
- Use Case — Efficient organization for large-scale serving and presentation
Why Choose Bon Chef 2069DPLUM?
Bon Chef 2069DPLUM offers a combination of durable aluminum construction, seamless ceramic-look coating, and ergonomic shell handles that set it apart from standard divided platters. Its sturdy build and large surface area support high-volume service, while its design ensures ease of handling, cleaning, and maintenance. This model enhances workflow efficiency and presentation quality in professional catering and banquet settings, making it a reliable choice for demanding foodservice operations.
- Compact footprint tailored for space-efficient setups
- Heavy-duty aluminum with ceramic coat resists wear
- Shell handles provide secure grip during transport
- Designed for easy cleaning and quick turnover
- Ideal for banquet, catering, and institutional use in high-volume settings
