The Bon Chef 2069DIVYSPKL Divided Platter is a commercial-grade 22" x 32" serving solution designed for professional foodservice environments. Crafted from durable aluminum with a ceramic-look coating, this divided platter features three compartments to organize and present a variety of dishes efficiently. Its sandstone finish with ivory speckled surface enhances presentation aesthetics while maintaining robustness for high-volume applications in catering, banquet, or buffet setups. The platter’s shell handles facilitate easy transport and placement, making it suitable for busy foodservice operations focused on efficient workflow and product presentation. Its technical specifications include a 15-pound weight and precise 22" by 32" dimensions, ensuring compatibility with standard catering and service carts.
Bon Chef 2069DIVYSPKL Features
The Bon Chef 2069DIVYSPKL divided platter is engineered for demanding foodservice use, combining high durability with functional design. Its aluminum construction withstands frequent handling, while the ceramic-look coating resists scratches and staining. The three-compartment layout optimizes workflow during plating or buffet service, enabling easy portioning and quick cleanup. Its shell handles provide secure grip and effortless mobility, suitable for plating stations, buffet lines, or catered events. Designed for medium-volume operations, this platter supports efficient presentation and straightforward maintenance, making it ideal for professional kitchen environments that require reliable, attractive servingware.
- Functionality: Three-compartment layout streamlines portioning and product separation
- Durability Traits: Aluminum with ceramic-look coating for scratch and stain resistance
- Ease of Maintenance: Coating simplifies cleaning and prolongs surface appearance
- Practical Use Case: Fits easily into catering trays and buffet setups, supporting high throughput
- Workflow Integration: Shell handles enable quick transportation between food prep and service areas
Ideal for catering, buffet lines, and banquet service requiring durable and organized presentation platters.
2069DIVYSPKL Technical Specs
The Bon Chef 2069DIVYSPKL divided platter features a 15 lbs weight and measures 22" by 32", designed for versatile food presentation in commercial settings. Its construction includes aluminum substrate with a sandstone finish and ivory speckled ceramic-look coating, ensuring robustness and an attractive appearance. The platter incorporates three compartments with a rectangular shape for efficient food separation, supporting medium workloads typical in catering or buffet applications. It operates without electrical components, emphasizing durability and ease of maintenance. The product's NSF approval underscores its suitability for food contact environments, with a focus on sanitation and safety. Maintenance involves simple hand washing, with no disassembly required for routine cleaning. The platter is available in a standard size compatible with various service settings, weighing 15 lbs to support easy handling without compromising stability during service.
- Size: 22" x 32" rectangular shape with 3 compartments
- Material: Aluminum with ceramic-look coating for durability
- Finish & Color: Sandstone with ivory speckled surface
- Weight: 15 lbs; supports professional handling
- Compliance: NSF approved for food contact safety
- Cleaning Method: Hand wash with mild detergent, no disassembly required
- Electrical Requirements: None
- Construction & Finish: Aluminum with ceramic-look coating, sandstone finish
- Dimensions: 22" W x 32" D
- Temperature Resistance: Designed for standard ambient conditions, safe for chilled or room-temperature foods
- Food Safety Material: Aluminum with non-porous ceramic-look surface, NSF rated
- Usage Compatibility: Suitable for catering, buffet tables, and banquet displays
- Installation & Maintenance: Requires minimal handling, hand wash recommended
What is a commercial divided platter
A commercial divided platter is a durable, foodservice-grade serving piece designed for organizing and presenting multiple food items simultaneously. Constructed from high-quality materials such as aluminum with protective coatings, these platters are optimized for demanding catering and buffet environments. The Bon Chef 2069DIVYSPKL model features a rectangular shape with three compartments ideal for separating food components, enhancing presentation and workflow efficiency in professional kitchens or event setups. It is typically used for cold and room-temperature dishes, supporting high-volume service in settings like banquet halls, catering operations, or institutional dining facilities.
Top Plate/Platter for Foodservice Settings
Designed for medium-volume catering, the Bon Chef 2069DIVYSPKL plate offers durable aluminum construction and compartmentalized layout for efficient food presentation. Its size and sturdy shell handles ensure seamless integration into busy foodservice workflows, ideal for banquet and buffet service in hospitality establishments. Built for professional use, it supports quick handling, easy cleaning, and attractive presentation during high-throughput events.
- Operation Type — catering and buffet service
- Kitchen Setting — banquet halls and institutional cafeterias
- Foodservice Category — plated and buffet presentation
- Workload Qualification — moderate-volume service
- Use Case — organizing multiple food components efficiently
Why Choose Bon Chef 2069DIVYSPKL?
The Bon Chef 2069DIVYSPKL divided platter stands out with its robust aluminum construction, ceramic-look coating, and functional design tailored for high-demand foodservice environments. Its three-compartment layout and shell handles streamline service and handling, while its durable finish resists scratches and stains. This model enhances operational efficiency through reliable material choice and thoughtful ergonomics, ensuring presentation quality and ease of maintenance in professional catering and buffet operations.
- Compact footprint: Fits comfortably into busy foodservice areas
- High durability: Aluminum with scratch-resistant ceramic-look coating
- Efficient workflow: Three compartments support organized food presentation
- Transportability: Shell handles facilitate easy movement and setup
- Commercial kitchen equipment: Ideal for restaurant, catering, and banquet needs
