The Bon Chef 2069DHGLD Divided Platter is a professional-grade foodservice accessory designed for commercial kitchens requiring durable, high-capacity presentation solutions. Measuring 22" x 32", this aluminum divided platter features a ceramic-look coating in Sandstone and Harvest Gold, enhancing both aesthetics and longevity. Its three-compartment design facilitates organized food separation, making it suitable for buffet lines, catering, and banquet service. Built with shell handles for secure grip and ease of transport, this NSF-rated unit ensures sanitation and reliable performance in demanding hospitality environments.
Top Bon Chef 2069DHGLD Features
The Bon Chef 2069DHGLD divided platter offers a durable aluminum construction with a ceramic-look coating that provides resistance to wear and staining. Its 22" x 32" size supports efficient bulk presentation, while the three-compartment layout optimizes workflow for serving diverse food items. The shell handles enable ergonomics during handling, and the coated surface simplifies cleaning, reducing maintenance time. Suitable for cold or room-temperature foods, its high-quality finish withstands frequent use in high-volume foodservice settings, streamlining operations and presentation.
- Large 22" x 32" dimensions facilitate high-volume service
- Durable aluminum with ceramic-look coating resists wear and staining
- Three-compartment design for organized food presentation
- Shell handles provide secure grip during transport
- Easy-to-clean surface supports efficient sanitation routines
Ideal for catering, buffets, and banquet halls requiring reliable divided platters for consistent presentation.
2069DHGLD Technical Specs
The Bon Chef 2069DHGLD divided platter is engineered with a robust aluminum body featuring a ceramic-look coating for enhanced durability and aesthetics. It measures 22 inches in width and 32 inches in depth, with a weight of approximately 15 lbs. Its three-compartment design allows organized display of multiple food items, perfect for medium-volume catering or buffet operations. The unit operates without electrical requirements, relying solely on manual handling, and is engineered for ease of cleaning with its smooth, coated surface. Constructed with stainless components and high-quality shell handles, it withstands frequent use in demanding foodservice environments. Its safe operating temperature includes ambient conditions, with material safety fitting for food contact, supporting hygienic practices. Dimensions and weight are optimized for stable transport and storage, fitting into busy commercial kitchens with minimal effort.
- Dimensions: 22" x 32" with 3 compartments
- Material: Aluminum with ceramic-look sandstone coating
- Weight: 15 lbs.
- Design: Rectangular with shell handles for ergonomic handling
- Food safety: High-quality coating suitable for food contact and easy sanitation
- Application: Suitable for buffet lines, catering, and banquet service
What is a commercial divided platter
A commercial divided platter is a professional-grade serving piece designed to organize and present multiple food items simultaneously. Typically constructed from durable materials such as aluminum or stainless steel, these platters feature divided compartments to facilitate efficient food separation and management. Widely installed in buffets, catering operations, and banquet settings, the Bon Chef 2069DHGLD divided platter exemplifies this category with its three-compartment design and ceramic-look coating. Its size of 22 inches by 32 inches makes it suitable for high-volume food presentation, supporting busy hospitality environments that demand durable, easy-to-clean, and visually appealing serving solutions for a variety of cold or room-temperature foods.
Top commercial divided platters for high-volume foodservice settings
Reliable and sturdy, the Bon Chef 2069DHGLD is designed for organized food presentation and efficient operations in busy catering, buffet, or banquet environments. Its robust aluminum construction and ceramic-look finish ensure durability, perfect for medium-volume workflows in professional hospitality contexts. Ideal for institutional and event use, its 22" x 32" size supports large-scale servings with ease, making it a practical choice for foodservice professionals seeking resilient and functional presentation tools.
- Medium-volume catering operations—supporting organized service
- Compact commercial kitchens—offering durable build and versatile use
- Buffet lines and banquet settings—optimized for high-volume presentation
- Maintenance-efficient design—facilitates quick cleaning and sanitation
- Food presentation—enhances visual appeal with ceramic-look finish
Why Choose Bon Chef 2069DHGLD?
Bon Chef 2069DHGLD stands out among commercial divided platters with its high-quality aluminum construction, ceramic-look sandstone coating, and practical shell handles. Its large size and three-compartment layout support efficient food organization for high-volume service, while its resilient finish ensures longevity in demanding environments. The combination of durability, ease of handling, and ease of cleaning makes it a preferred choice for professional foodservice operations seeking reliable presentation solutions that enhance workflow and sanitation.
- Constructed with corrosion-resistant aluminum for long-term use
- Shell handles provide secure, ergonomic transport
- Large size supports high-volume buffet and catering service
- Resistant coating simplifies cleaning and maintenance
- Designed for durability in busy commercial settings
