The Bon Chef 2069DDUSTYR Divided Platter, measuring 22" x 32", is a commercial-grade serving unit crafted from durable aluminum with a ceramic-look sandstone coating, designed for precise presentation in professional foodservice environments. As a rectangle-shaped, three-compartment platter, it features shell handles for easy maneuverability—ideal for high-volume catering, buffet lines, and banquet service. Its robust construction, combined with a stylish sandstone finish, ensures longevity and enhanced sanitation in busy kitchens, making it a reliable solution for portion control and organized food presentation.
Top Bon Chef 2069DDUSTYR Features
The divided platter facilitates efficient food separation, with three compartments tailored for precise portioning in commercial kitchens. Its aluminum construction with ceramic-look coating delivers wear-resistance and easy surface cleaning. The shell handles enable secure handling during busy service, while the sizeable 22" x 32" dimensions support large portioning needs. Designed for high impact, the platter's Sandstone finish withstands daily use, ensuring consistent presentation and longevity in foodservice operations.
- Divided compartments: supports organized multi-item presentation and portion control.
- Aluminum with ceramic-look coating: offers durable, scratch-resistant surface for daily use.
- Shell handles: provide ergonomic grip for safe transport in busy settings.
- Large 22" x 32" size: accommodates substantial catering or buffet setups.
- Commercial-grade construction: designed for rigorous use with minimal maintenance.
Ideal for large catering events, buffet stations, or banquet service requiring organized presentation and durability.
Bon Chef 2069DDUSTYR Technical Specs
The Bon Chef 2069DDUSTYR divided platter features a rectangular shape with dimensions of 32 inches in length, 22 inches in width, and a weight of 15 pounds suitable for heavy-duty application. Constructed from high-quality aluminum with a proprietary ceramic-look sandstone coating, it supports rigorous daily use while maintaining aesthetic appeal. Its NSF-listed design ensures compliance with sanitation standards for commercial foodservice. This platter operates in a standard preparation environment without electrical requirements, relying on robust, rust-resistant materials optimized for easy cleaning and longevity. The unit's shape and shell handles facilitate ergonomic handling during busy service periods, while its large compartments support versatile food presentation in moderate to high throughput kitchens.
- Size: 22" x 32" rectangular shape suitable for large service.
- Material: Aluminum with ceramic-look sandstone coating for durability and resistance.
- Weight: 15 lbs for sturdy, stable support in fast-paced environments.
- Compartment configuration: 3 compartments for efficient food separation.
- NSF Certified: meets industry standards for sanitation and safety.
- Construction finish: Sandstone with ceramic-look coating ensures long-lasting presentation.
- Handles: Shell handles designed for secure, ergonomic carrying.
What is a commercial divided platter
A commercial divided platter is a structured serving piece designed for organized food presentation in high-volume foodservice settings. Typically made from durable materials like aluminum and coated with stain-resistant finishes, they feature multiple compartments for separating food items, facilitating portion control, and simplifying service. The Bon Chef 2069DDUSTYR model, with its three-compartment arrangement, is installed in buffet lines, catering stations, and banquet halls, and is best suited for serving a variety of appetizers, entrees, or side dishes efficiently during moderate to high workload operations.
Top divided platters for moderate-volume foodservice
Constructed for efficient multiple-item presentation, the Bon Chef 2069DDUSTYR divided platter caters to moderate throughput kitchens in catering and buffet environments. Its durable aluminum build ensures longevity, while the 3-compartment design supports organized portioning, making it suitable for organized food service and streamlined workflow in medium to large venues. This platter's robust construction and stylish sandstone finish optimize presentation in busy hospitality settings, ensuring consistent performance and sanitation standards.
- Operation for moderate-throughput catering and buffet stations
- Ideal for commercial kitchen equipment for organized service
- Supports foodservice categories like buffets and catering
- Designed for consistent performance under busy workflow conditions
- Fits various service cases requiring organized multi-item display
Why Choose Bon Chef 2069DDUSTYR?
Compared to comparable divided platters, the Bon Chef 2069DDUSTYR stands out with its ceramic-look sandstone coating, rugged aluminum construction, and shell handles, offering enhanced durability and ergonomic handling for demanding foodservice operations. Its large size and three-compartment design improve workflow efficiency by enabling large, organized presentations. Built to withstand busy commercial environments, this platter ensures sanitation, longevity, and versatile use across catering, buffets, and banquet services without sacrificing style or function.
- Features a self-contained, large, steel-reinforced design for heavy-duty use
- Enhanced with ceramic-look coating to resist scratches and stains
- Shell handles facilitate safe transport during service
- Less maintenance with durable, scratch-resistant surface finish
- Ideal for restaurant-ready presentation in high-volume settings
