Bon Chef 2061DCABERNET 18 Inch Round Divided Platter with Ceramic Look Aluminum Sandstone Matte Red

The Bon Chef 2061DCABERNET Queen Anne Divided Platter is a professional-grade serving accessory designed for commercial foodservice environments. This 18-inch round platter features a durable aluminum core with a ceramic-look coating in Sandstone and Matte Red, offering an elegant presentation with practical strength. Ideal for buffet lines, banquet service, and catering operations, it provides a segmented surface for presenting multiple food items concurrently, enhancing workflow efficiency while maintaining sanitation standards. Its technical construction emphasizes resistance to chipping and staining, making it suitable for high-volume use in busy culinary settings.

Top Bon Chef 2061DCABERNET Features

This 18" round divided platter from Bon Chef boasts a two-compartment design for organized presentation of various garnishes or appetizers. Its aluminum structure with a ceramic-look coating ensures superior durability under frequent handling and cleaning. Designed for ergonomic use and easy maintenance, it supports high-volume operations such as catering and buffet setups by facilitating quick service and streamlined presentation. The platter’s resistant finish minimizes wear and tear, sustaining a professional appearance amid rigorous daily use.

• Functionality: Segmented surface for organized food presentation
• Durability: Aluminum with ceramic-look coating resists chipping and staining
• Ease of Maintenance: Coating supports easy cleaning and stain resistance
• Application: Fits seamlessly in buffet lines and catering stations
• Workflow Benefit: Reduces handling time with separate compartments for garnishes

Suitable for large plated meals, buffets, or display stations requiring durable, segment-ready serving platters

2061DCABERNET Technical Specs

The Bon Chef 2061DCABERNET features an 18-inch diameter round aluminum construction with a ceramic-look coating in Sandstone and Matte Red colors, offering a lightweight yet robust solution for commercial foodservice. Its two-compartment design supports organized presentation, while its NSF certification affirms compliance with food safety standards. Weighing 5 lbs, the platter is constructed for frequent use, and its finish withstands typical kitchen temperatures without deterioration. It is designed for easy cleaning with standard warewashing procedures, requiring minimal maintenance to sustain its appearance in busy restaurant or catering environments.

• Size: 18-inch diameter, round shape
• Material: Aluminum with ceramic-look coating
• Weight: 5 lbs
• Color: Sandstone and Matte Red finishes
• Durability: Chip-resistant coated surface supports repeated wash cycles
• Temperature Resistance: Suitable for normal foodservice operating ranges
• Certification: NSF approved for commercial applications

Electrical Requirements: Not applicable

Cleaning & Maintenance: Easily cleaned with standard dishwashing methods

Construction & Finish: Aluminum core with ceramic-look coating

Dimensions: 18" diameter, 0.2" thickness

Handling: Lightweight design supports ergonomic handling and repositioning

What is a commercial divided platter

A commercial divided platter is a serviceware piece designed for presenting multiple food items simultaneously, typically used in buffet, catering, and banquet settings. The Bon Chef 2061DCABERNET Queen Anne Divided Platter features a durable aluminum body with a ceramic-look coating, offering two compartments for organized display. With an 18-inch round footprint, it is suited for high-volume food presentation in busy hospitality environments, supporting efficient service and aesthetic appeal in large-scale culinary operations.

Top divided platters for high-volume catering and buffets

Designed for large foodservice settings, the Bon Chef 2061DCABERNET divided platter offers durable aluminum construction and segmented presentation for catering and buffet operations. The high-quality ceramic-look coating ensures longevity and ease of cleaning, supporting efficient workflow in medium-volume kitchens without sacrificing presentation standards.

• Operation type — catering, buffet, banquet service
• Kitchen type — commercial kitchens with high throughput
• Foodservice category — plated service and presentation
• Workload qualifier — moderate to high-volume display
• Use case — efficient multi-item presentation for large parties

Why Choose Bon Chef 2061DCABERNET

The Bon Chef 2061DCABERNET Queen Anne Divided Platter stands out through its resilient ceramic-look coating, lightweight aluminum build, and dual-compartment design that enhances presentation efficiency. Its robust construction supports frequent use in busy service environments, aiding in sanitation and quick repositioning for optimal workflow, making it a top option for professional catering and foodservice establishments.

• Compact footprint supports efficient table or counter placement
• Self-contained design simplifies cleaning and sanitation routines
• Lightweight yet durable material reduces handling fatigue
• Segmented presentation improves food organization and display
• Designed specifically for high-volume catering and buffet settings