The Bon Chef 2036DTAN Queen Anne Divided Platter is a professional-grade foodservice display piece designed for the presentation of assorted foods in commercial settings. This round, 15-3/4-inch diameter, 1-inch high aluminum platter features a ceramic-look sandstone coating in tan, offering a durable and visually appealing surface suited for buffets, catering, and upscale dining environments. Engineered for high-traffic foodservice applications, it combines structural strength with ease of cleaning, making it an ideal component in medium-volume catering operations and banquet service. Its technical construction supports consistent presentation while simplifying sanitation protocols in demanding kitchen workflows.
Top Bon Chef 2036DTAN Features
The Queen Anne Divided Platter’s two-compartment design allows for separate food portions, optimizing presentation and service flow. Made from corrosion-resistant aluminum with a ceramic-look coating, it ensures longevity and resistance to scratches, stains, and impacts. Its round profile facilitates seamless integration into buffet and platter setups, with minimal maintenance required due to its durable surface. Suitable for placement on heated or cold tables, it enhances workflow efficiency in moderate-traffic catering and restaurant environments. The platter’s structural composition supports easy handling and cleaning, promoting high operational throughput.
- Functionality: Two-compartment design for food segregation and presentation
- Durability: Aluminum with scratch-resistant ceramic-look coating
- Ease of Maintenance: Smooth, non-porous surface simplifies cleaning
- Use Case: Ideal for buffet lines and catered events
- Workflow Efficiency: Supports seamless food service and quick sanitation
Suitable for commercial catering, buffet setups, and upscale restaurant presentation
Bon Chef 2036DTAN Technical Specs
The Bon Chef 2036DTAN Queen Anne Divided Platter is a robust, commercial-grade component with dimensions of 15-3/4 inches in diameter and 1 inch in height. Constructed from lightweight yet resilient aluminum with a sandstone-colored ceramic-look coating, it weighs 3.25 lbs to ensure stability during service without compromising portability. It features two compartments designed to accommodate diverse food items within a single platter, supporting efficient service logistics. The product adheres to industry standards for food safety and sanitation, with an operational temperature range suitable for warming or cooling environments. The platter typically ships within 1 to 2 days, making it suitable for swift deployment in busy kitchens. Its smooth surface and rounded edges facilitate straightforward cleaning and maintenance post-use. The product’s finish is non-porous, resistant to staining, and compatible with standard dishwashing procedures, providing a hygienic presentation of foods in high-volume catering or restaurant operations.
- Dimensions: 15-3/4" diameter x 1" height
- Material: Aluminum with ceramic-look coating
- Weight: 3.25 lbs
- Compartmentalization: Two compartments for segregated food presentation
- Color: Sandstone Tan finish
What is a commercial divided platter
A commercial divided platter is a foodservice display tool designed for presenting multiple food items simultaneously while keeping components separated. Typically manufactured from durable materials like aluminum or stainless steel, these platters are rated for high-use environments such as buffets, catering events, and restaurant displays. The Bon Chef 2036DTAN Queen Anne Divided Platter features a round shape, 15-3/4-inch diameter, with a ceramic-look sandstone coating that enhances both aesthetic appeal and durability. It is commonly used for presenting appetizers, condiments, or entrees in moderate-volume settings, supporting efficient service and easy cleaning. Installed in buffet lines or catering displays, it provides a versatile solution for food presentation that aligns with professional kitchen standards and operational workflows.
Top commercial divided platters for moderate-volume foodservice settings
Designed for buffets, catering, and upscale food displays, the Bon Chef 2036DTAN offers a durable, high-quality construction supporting efficient operation in medium-traffic environments. Its resilient aluminum body with decorative coating provides longevity and sanitation, making it suitable for versatile presentation and service in a range of commercial kitchens. This platter's balanced size and design optimize workflow and food segregation without sacrificing style or ease of cleaning.
- Small prep kitchens — supports precise food separation in compact spaces
- Moderate kitchen environments — facilitates efficient buffet and catering service
- Food presentation — ideal for appetizers, desserts, and condiments
- Operational throughput — designed for frequent handling and quick cleaning
- Workload qualification — suitable for moderate-volume food operations
Why Choose Bon Chef 2036DTAN?
Bon Chef 2036DTAN stands out through its robust aluminum construction with a ceramic-look sandstone coating, offering exceptional durability and visual appeal in busy foodservice environments. Its innovative two-compartment design enhances workflow by enabling organized presentation of different food items, reducing plate handling time. The platter’s lightweight yet sturdy build simplifies handling during service, while the high-quality finishing ensures longevity and consistent sanitation. Compared to similar models, it delivers an optimal blend of style, resilience, and functionality tailored for commercial catering and buffet applications.
- Compact footprint integrates seamlessly into busy buffet lines
- Resistant to scratches, stains, and impacts for long-term use
- Easy-to-clean surface reduces sanitation time between uses
- Two-compartment design enhances food segregation
- Lightweight construction facilitates maneuvering during service
