The Bon Chef 2036DIVY Queen Anne Divided Platter is a professional-grade serving vessel designed for commercial foodservice operations requiring efficient presentation and portion control. This round aluminum platter measures 15-3/4 inches in diameter with a 1-inch height, featuring a ceramic-look coating that provides an elegant Sandstone Ivory finish. Its two-compartment configuration allows for organized presentation of complementary food items in high-traffic restaurant, catering, or buffet environments while maintaining durability under frequent use. The model number 2036DIVY specifies its robust construction and suitability for demanding culinary settings.
Top Bon Chef 2036DIVY Features
The Bon Chef 2036DIVY Queen Anne Divided Platter offers a durable and attractive solution for professional food presentation. Constructed from aluminum with a ceramic-look coating, it delivers resistance to impact and corrosion. Its round shape facilitates ergonomic handling and easy placement in busy foodservice settings. Ideal for preplating or buffet service, this platter supports efficient workflow and maintains aesthetic appeal during frequent cleaning and sanitation routines.
- Durable aluminum construction with ceramic-look coating resists impact and corrosion.
- 15-3/4" diameter round shape enhances presentation and accessibility.
- Two-compartment design optimizes portion separation and organization.
- Lightweight at 3.25 lbs for effortless handling and transport.
- Easy to clean and maintain with smooth ceramic-look surface, suitable for commercial dishwashers.
Recommended for buffet lines or plated service requiring organized presentation.
Bon Chef 2036DIVY Technical Specs
The Bon Chef 2036DIVY is designed for reliable performance in high-demand foodservice environments. Crafted from high-quality aluminum with a Sandstone ivory ceramic-look coating, it measures 15-3/4 inches in diameter and 1 inch in height. The platter weighs 3.25 lbs, ensuring ease of handling without sacrificing stability. Its durable finish withstands frequent cleaning, supporting sanitation protocols appropriate for commercial kitchens. The product is available ready for use with no specialized electrical or refrigeration requirements. It is suited for serving applications in buffet lines, catering setups, or restaurant table service, where presentation quality and durability are critical. The product's two compartments enable efficient workflow and portion control, contributing to streamlined service operations.
- Dimensions: 15-3/4" diameter x 1" height
- Material: Aluminum with ceramic-look coating
- Weight: 3.25 lbs
- Construction: Food-safe, impact-resistant aluminum surface
- Finish: Sandstone Ivory exterior
- Cleaning: Dishwasher-compatible smooth surface
- Design: Two-compartment round platter for organization
- Usage: Suitable for buffet, catering, and plated serving
- Compatibility: No electrical or refrigeration connections needed
Clearance and Placement: Compatible with standard buffet and prep station setups; requires stable, level surface; ergonomic for staff handling.
What is a commercial divided platter?
A commercial divided platter is a foodservice display vessel designed to organize and present multiple food items simultaneously. Typically constructed from durable materials like aluminum or stainless steel, it features internal compartments to separate accompaniments, sides, or condiments. The Bon Chef 2036DIVY Queen Anne Divided Platter, with its 15-3/4-inch round aluminum design and ceramic-look finish, is ideal for buffet lines, catering, and plated service in moderate-volume establishments, supporting efficient meal presentation and easy cleanup.
Top divided platters for high-volume foodservice environments
Precision-crafted from impact-resistant aluminum with ceramic-look finishes, Bon Chef 2036DIVY divided platters are built for reliable performance in busy foodservice settings such as buffet lines and catering. Featuring dual compartments and a lightweight design, they support efficient organization and presentation for moderate throughput operations, especially suitable for banquet halls and restaurant service. Bon Chef 2036DIVY ensures durability and aesthetic appeal in professional environments.
- Moderate-volume operations—ideal for buffet and catering setups
- High impact durability from aluminum with ceramic-look coating
- Compact 15-3/4" round footprint for versatile placement
- Dual compartment design streamlines meal organization
- Lightweight yet sturdy for frequent handling and cleaning