The Bon Chef 2036DHGRN Queen Anne Divided Platter is a precisely engineered, commercial-grade serving piece designed for professional foodservice environments. Measuring 15-3/4 inches in diameter and 1 inch in height, this round stainless steel platter features a two-compartment design optimized for presenting multiple items concurrently. Its aluminum core is coated with a ceramic-look Sandstone finish in Hunter Green, combining durability with an upscale aesthetic. Built for high-frequency use, it facilitates organized presentation in banquet halls, catering, and restaurant operations, helping streamline plating workflows and enhance visual appeal on tabletops.
Top Bon Chef 2036DHGRN Features
The Bon Chef 2036DHGRN Queen Anne Divided Platter offers a robust construction with an aluminum base and a ceramic-look coating, ensuring resistance against scratches and prolonged commercial use. Its two-compartment design enhances efficiency during service by allowing simultaneous presentation of different food items. The round shape and 15-3/4" diameter support versatile placement in buffet lines or plated courses. Easy to clean and maintain, it is ideal for high-traffic foodservice settings seeking durable, restaurant-ready presentation ware.
- Material composition: Aluminum with ceramic-look Sandstone coating for durability
- Size and shape: 15-3/4" round, perfect for buffet and plated service
- Design functionality: Two-compartment configuration for organized presentation
- Ease of maintenance: Smooth coated surface facilitates easy cleaning
- Application fit: Suitable for banquet, catering, and high-volume restaurant use
Ideal for professional settings requiring organized food presentation with durability and ease of maintenance.
Bon Chef 2036DHGRN Technical Specs
The Bon Chef 2036DHGRN Queen Anne Divided Platter features a 15-3/4-inch diameter aluminum core coated with a sandstone ceramic-look finish, combining aesthetic appeal with strength. Its weight of approximately 3.25 lbs ensures stability during service while remaining easy to handle. Crafted from materials suitable for frequent cleaning, it supports sanitization while withstanding typical operating temperature ranges. The two-compartment, round configuration is designed for consistent presentation in various foodservice venues. Dimensions and construction align with standard commercial kitchen requirements, enabling seamless integration into existing plating workflows. The platter’s NSF approval attests to its compliance with industry standards for safety and sanitation.
- Dimensions: 15-3/4" diameter x 1" height
- Weight: 3.25 lbs
- Material: Aluminum core with ceramic-look Sandstone coating
- Compartments: 2 compartments for multiple food items
- Color: Hunter Green with Sandstone finish
- Cleaning: Suitable for commercial dishwashers, corrosion-resistant surface
- Temperature Rating: Designed for standard foodservice serving temperatures
- Certifications: NSF approved for safety and sanitation compliance
- Electrical requirements: Not applicable
- Construction materials: Aluminum and ceramic-look coated surface
- Dishwasher compatibility: Yes, supports high-volume cleaning cycles
- Design compatibility: Fits standard buffet and catering setups
- Maintenance routine: Wipe clean or dishwasher safe for quick sanitation
What is a commercial platter with divided sections?
A commercial divided platter is a durable serving vessel designed for high-volume foodservice environments, featuring multiple compartments to organize and present different foods simultaneously. The Bon Chef 2036DHGRN Queen Anne Divided Platter exemplifies this by combining industrial-grade aluminum with a decorative ceramic-look coating, making it suitable for buffet, catering, and restaurant applications. Its 15-3/4-inch round size makes it versatile for various presentation styles, accommodating different types of cuisine, from appetizers to main courses, in settings that demand both functionality and visual appeal.
Top divided platters for high-volume foodservice operations
Designed for medium-use environments, the Bon Chef 2036DHGRN divided platter offers durable construction and organized presentation in banquet, catering, and restaurant settings. Bon Chef 2036DHGRN supports efficient workflow in commercial kitchens with high throughput, ideal for multi-item service scenarios.
- Operation Type — suited for banquet and catering services
- Kitchen Setting — ideal for mid-sized commercial foodservice spaces
- Foodservice Category — optimal for presentation of assorted appetizers and entrees
- Workload Qualifier — suitable for moderate daily throughput
- Use Case — perfect for organized multi-item display in buffet lines
Why Choose Bon Chef 2036DHGRN ?
Bon Chef 2036DHGRN distinguishes itself through a combination of sturdy aluminum construction, aesthetic ceramic-look coating, and a practical two-compartment design. Its high durability and ease of cleaning make it superior to similar metal platters, enabling efficient presentation and sanitation in professional foodservice operations. The integrated design enhances workflow and contributes to appealing food displays with reduced maintenance effort.
- Compact, 15-3/4-inch diameter optimized for varied service styles
- Resistant ceramic-look coating withstands frequent cleaning and handling
- Two-compartment layout maximizes presentation versatility in high-traffic settings
- Lightweight but durable materials facilitate easy handling and repositioning
- Designed for seamless integration into buffet, catering, and banquet workflows
