Bon Chef 2031DHGRN 19-3/4 Inch x 30 Inch Platter 2 Compartment Aluminum with Ceramic-look Coating Sandstone Hunter Green

The Bon Chef 2031DHGRN Queen Anne Divided Platter is a professionally designed stainless-steel foodservice accessory with a ceramic-look coating, measuring 19-3/4" x 30". Constructed from durable aluminum with an innovative sandstone and hunter green finish, this oval divided platter features two compartments to facilitate organized presentation of multiple food items. Its NSF certification underscores compliance with hygiene standards for commercial kitchens, making it suitable for high-volume foodservice environments requiring precise portion control and attractive presentation. The model 2031DHGRN emphasizes strength, ease of maintenance, and ergonomic handling, tailored for use in banquet halls, catering operations, or upscale dining facilities seeking reliable, visually appealing serving solutions.

Top Bon Chef 2031DHGRN Features

The Bon Chef 2031DHGRN divided platter is designed for commercial foodservice operators demanding durability and functionality. Its aluminum construction ensures lightweight handling and resistance to corrosion, while the ceramic-look coating provides aesthetic appeal and ease of cleaning. The two compartments enable clear food separation, improving workflow efficiency during serving or buffet setups. This platter is ideal for self-serve stations, banquet service, or catering where presentation and sanitation are priorities.

• Durable aluminum construction: lightweight, corrosion-resistant, and long-lasting
• Ceramic-look coating: enhances visual appeal, simplifies cleaning
• Two-compartment design: organizes multiple food items efficiently
• Large 19-3/4" x 30" size: accommodates sizeable food portions, ideal for buffets
• NSF certified: ensures compliance with sanitation standards for high-volume service

Best suited for banquet halls, catering, and upscale dining venues requiring organized food presentation.

Bon Chef 2031DHGRN Technical Specs

The Bon Chef 2031DHGRN divided platter features a 19-3/4" by 30" oval layout crafted from lightweight aluminum with a sandstone and hunter green ceramic-look coating, providing a sturdy, corrosion-resistant surface suitable for demanding foodservice environments. Its weight of approximately 10 lbs allows for ease of handling during setup and reorganization. Designed for commercial kitchen use, the platter operates without electrical requirements and maintains temperature resistance suitable for refrigerated or ambient serving. The NSF certification confirms adherence to sanitation protocols, while the integrated two-compartment layout supports efficient food portioning and presentation. Dimensions are precisely 19-3/4" x 30", fitting seamlessly into standard buffet or banquet setups, and it withstands typical wear, cleaning, and handling conditions expected in high-volume settings.

• Dimensions: 19-3/4" x 30"
• Weight: 10 lbs for ease of handling
• Material: Aluminum with ceramic-look coating
• Compartments: 2 divided sections for organized presentation
• Finish: Sandstone with Hunter Green accents, NSF certified
• Temperature Range: Suitable for ambient and refrigerated service
• Construction: Lightweight, corrosion-resistant metal
• Cleaning: Easily washable surface compatible with standard cleaning routines

• Electrical Requirements: None
• Food Safety: Meets sanitation standards with durable coating
• Application: Ideal for buffet lines, banquet service, catering setup
• Compatibility: Suitable for indoor use in high-volume foodservice operations
• Mounting Options: Designed for surface placement on prep tables or buffet counters

What is a commercial divided platter?

A commercial divided platter is a foodservice presentation tool with multiple compartments designed for organized food display in high-volume settings. The Bon Chef 2031DHGRN Queen Anne Divided Platter exemplifies this category, featuring durable aluminum construction with a ceramic-look coating, measuring 19-3/4" x 30" and equipped with two sections. It is typically installed in buffet lines, catering stations, or banquet service areas to efficiently present various food items while maintaining sanitation and aesthetic appeal. Used in restaurants, event venues, and institutional kitchens, this platter supports streamlined service with excellent durability and visual presentation, making it suitable for mid-volume or large-scale foodservice operations.

Top Metal Compartment Platters for Banquet and Catering Services

Designed for high-volume banquet and catering environments, the Bon Chef 2031DHGRN metal compartment platter offers premium build quality, functional compartmentalization, and aesthetic appeal suited for professional foodservice settings. Its NSF certification and durable aluminum construction make it ideal for organized, restaurant-ready presentation during large events or catering operations.

• Operational in banquet halls and large catering kitchens
• Suitable for compact commercial spaces with high throughput
• Perfect for plate and platter service in hotel events
• Supports moderate workload with durable materials
• Designed for organized food presentation and easy handling