The Bon Chef 2028DWHTM Queen Anne Divided Platter is a professional-grade serving vessel designed for commercial foodservice environments. Measuring 14-3/4" x 20", this compartmentalized platter features a durable aluminum base with a ceramic-look coating that simulates a sandstone finish in matte white. Engineered for service presentation in buffets, catered events, and high-traffic dining settings, its two-compartment oval shape optimizes the display and separation of food items. The platter's construction ensures resistance to chipping and staining, making it suitable for high-volume use while maintaining a polished, restaurant-ready appearance.
Top Bon Chef 2028DWHTM Features
The Bon Chef 2028DWHTM Queen Anne Divided Platter provides an optimized solution for presenting multiple food items simultaneously with its rugged aluminum construction and ceramic-look finish. Its dual compartments facilitate organized presentation, ideal for catering, buffet lines, and quick-service setups. The platter’s sturdy material ensures longevity under frequent cleaning, while its design supports efficient workflow in fast-paced kitchen environments. The surface’s finish simplifies sanitization, meeting rigorous sanitation standards for commercial use.
- Functional Division: Two-compartment oval design for organized food separation
- Durable Material: Aluminum base with ceramic-look coating resists chipping and staining
- Ease of Maintenance: Flat surface allows quick cleaning and sanitation
- Universal Compatibility: Fits standard buffet and display setups for flexible use
- Workflow Integration: Heavy-duty construction supports repeated handling during service
Ideal for high-traffic buffets, catering displays, or casual dining where presentation and durability are essential.
Bon Chef 2028DWHTM Technical Specs
This model features a 14-3/4" by 20" oval shape constructed from high-quality aluminum with a ceramic-look coating designed to mimic sandstone in matte white. Weighing approximately 4.5 lbs, it is lightweight yet robust enough for frequent handling. The platter incorporates two compartments, facilitating separation of foods and presentation in busy commercial kitchens. Its flat surface supports ease of cleaning and sanitization, compatible with standard dishwashing practices. The finish provides resistance to staining and chipping, suitable for continuous commercial use. Dimensions and weight are optimized for stacking and transportation, with a standard footprint that aligns with typical buffet and display settings. The platter’s design supports high-volume service, maintaining aesthetic appeal through rigorous cleaning cycles.
- Dimensions: 14-3/4" x 20" oval
- Material: Aluminum with ceramic-look coating
- Weight: 4.5 lbs
- Compartments: 2-compartment oval layout
- Finish: Sandstone appearance in matte white
- Temperature Resistance: Suitable for standard food service environments
- Electrical Compatibility: Not applicable
- Cleaning & Maintenance: Dishwasher safe, smooth surface simplifies sanitation
- Storage Requirements: Stacks compactly for efficient storage
- Usage Environment: Suitable for buffets, catering, and display stations
- Installation: Ready for placement on countertop or buffet line
What is a commercial divided platter ?
A commercial divided platter is a foodservice display accessory designed for organized presentation of different food items in a single vessel. It typically features multiple compartments to separate ingredients or dishes, facilitating efficient service and visual appeal. The Bon Chef 2028DWHTM Queen Anne Divided Platter, with its robust aluminum construction and ceramic-look finish, is tailored for high-volume buffet lines, catering events, and casual dining establishments. Its two-compartment oval shape supports versatile presentation of appetizers, sides, or entrees, making it ideal for venues prioritizing cleanliness, durability, and attractive food display during mid-volume restaurant operations.
Top divided platters for mid-volume foodservice settings
These commercial divided platters combine durable aluminum construction with aesthetic finishes, supporting high-volume buffet and catering workflows. Bon Chef 2028DWHTM product line offers high-quality features, ideal for organized food presentation in busy dining environments. Specifically, the Bon Chef 2028DWHTM caters to moderate workloads in restaurants and catering operations, ensuring efficient service and easy maintenance to support continuous food safety and sanitation standards.
- Operation Type — supporting buffet lines in busy restaurants
- Kitchen Type — suitable for compact commercial kitchen setups
- Foodservice Category — ideal for catering displays and buffet presentations
- Workload Qualification — designed for moderate throughput environments
- Use Case — suited for organizing appetizers and sides efficiently
Why Choose Bon Chef 2028DWHTM ?
Bon Chef 2028DWHTM offers a robust combination of durability, functional design, and professional presentation features that distinguish it from similar plastic or glass alternatives. Its corrosion-resistant aluminum base with a ceramic-look coating provides long-lasting performance in demanding commercial settings. The combined strength and attractive finish enhance operational efficiency by reducing replacement frequency and simplifying maintenance, supporting high-volume foodservice environments that require consistent sanitary standards and elegant display options.
- Self-contained design supports consistent presentation without additional accessories
- Constructed from corrosion-resistant aluminum for longevity
- Supports high-volume catering and buffet applications
- Features a lightweight yet sturdy construction for ease of handling
- Maintains an attractive appearance with a ceramic-look finish in matte white
