The Bon Chef 2028DPLATINUMGRA Queen Anne Divided Platter is a professional-grade kitchen serving accessory designed for commercial foodservice environments. This 14-3/4" x 20" oval platter features a durable aluminum construction with a ceramic-look coating, combining aesthetic appeal with practicality. The platter’s two-compartment layout optimizes presentation and portion control, making it suitable for upscale catering, banquet service, and gastronomic displays. Its specialist design addresses food presentation needs while facilitating easy cleaning and maintenance, enabling efficient workflow in busy hospitality settings.
Top Bon Chef 2028DPLATINUMGRA Features
The Bon Chef 2028DPLATINUMGRA Queen Anne Divided Platter offers a corrosion-resistant aluminum surface with a ceramic-look finish that enhances visual appeal and durability in high-use environments. It features a 14-3/4" by 20" size, ideal for presentation in banquet halls, catering events, and buffet lines. The two-compartment construction allows precise separation of food items, streamlining plating and service workflows. Its lightweight 4.5 lbs weight ensures ease of handling, while NSF certification guarantees food safety and regulatory compliance. Designed for commercial kitchens requiring resilient, attractive serveware, this platter simplifies cleaning and promotes long-term sanitation maintenance.
- Functionality: Two-compartment design enhances presentation efficiency in large-service environments
- Durability: Aluminum alloy with ceramic-look coating resists corrosion and wear
- Ease of Maintenance: Non-porous surface simplifies cleaning and reduces staining
- Fit for Use Case: Suitable for banquet and catering applications with moderate throughput
- Workflow Integration: Lightweight construction facilitates quick handling and efficient service
Ideal for high-volume buffet lines and catering setups requiring durable, visually appealing divided serving platters.
2028DPLATINUMGRA Technical Specs
The Bon Chef 2028DPLATINUMGRA Queen Anne Divided Platter is engineered with a stainless steel frame and an aluminum body finished with a ceramic-look coating that offers both aesthetic elegance and resistance to corrosion in commercial settings. Its dimensions measure 20" in length with two compartments, each designed for optimal food separation. The platter weighs approximately 4.5 lbs, facilitating easy handling and stacking. Its operating conditions accommodate standard commercial kitchen environments, with a maximum temperature tolerance suitable for cold or ambient service, while the NSF certification affirms safety standards. Installation requires minimal clearance due to its lightweight profile, enabling seamless integration into existing serving stations. Maintenance is straightforward—simply hand wash using mild detergents, and the sleek surface resists staining and buildup. Typical applications include banquet halls, catered events, and upscale buffet lines, where durability, presentation, and ease of cleaning are essential.
- Dimensions: 20" length with two compartments for optimal food separation
- Material: Aluminum with ceramic-look coating on a stainless steel frame
- Weight: 4.5 lbs for easy handling and stacking
- Operating Range: Designed for cold and ambient temperatures in hospitality kitchens
- Cleaning Method: Hand wash with mild detergents, no specialized equipment required
- Color/Finish: Sandstone with platinum gray exterior
- Certification: NSF approved for food safety
What is a commercial divided platter?
A commercial divided platter is a heavy-duty serving vessel designed for professional foodservice settings, featuring multiple compartments to organize and display different foods simultaneously. Typically constructed from durable materials like aluminum or stainless steel, these platters are used in banquet halls, catering events, and buffet lines to streamline presentation and portioning. The Bon Chef 2028DPLATINUMGRA Queen Anne Divided Platter exemplifies this category, providing a high-quality, NSF-certified option that combines aesthetic appeal with functional durability for moderate-volume food service operations, supporting efficient workflow and attractive presentation in hospitality environments.
Top commercial divided platters for banquet and catering environments
Designed for banquet service, the Bon Chef 2028DPLATINUMGRA offers a robust stainless steel and aluminum construction with a ceramic-look finish, suited for moderate throughput in catering and event setups. Its two compartments streamline food organization and presentation, making it ideal for elegant serving situations requiring durable, restaurant-ready serveware. The unit’s compact and lightweight design enhances operational efficiency in busy kitchens and upscale venues.
- Operation Type — suited for banquet halls and catering events
- Kitchen Setting — ideal for upscale banquet service environments
- Foodservice Category — catering and catering hall equipment
- Workload Qualifier — moderate-volume presentation and service
- Use Case — seamless display of multiple food items for buffet lines
Why Choose Bon Chef 2028DPLATINUMGRA
Why choose the Bon Chef 2028DPLATINUMGRA Queen Anne Divided Platter? This model distinguishes itself through its high-quality ceramic-look coating on lightweight aluminum, offering superior durability, ease of cleaning, and visual appeal. Unlike standard metal platters, it combines aesthetic versatility with rugged construction, supporting a professional appearance in busy foodservice settings, and improving operational efficiency through its ergonomic design and reliable performance.
- Compact footprint optimized for limited-space presentation stations
- Self-contained design minimizes maintenance and simplifies cleaning routines
- Decorative finish enhances food presentation quality in upscale venues
- Constructed with durable aluminum for long-lasting service life
- Lightweight profile facilitates quick handling and stacking for service flexibility
