The Bon Chef 2021GINGER Queen Anne Platter is a professional-grade oval serving platter measuring 8 inches by 11-1/2 inches. Constructed from durable aluminum with a ceramic-look coating in a Sandstone Ginger finish, it combines aesthetic appeal with practicality for food presentation. Designed for fine dining, catering events, and high-volume foodservice environments, this platter offers a corrosion-resistant surface and consistent thermal performance, making it suitable for cold or hot display applications. Its technical specifications include a weight of 1 pound, precision die-cast aluminum material, and an NSF certification, ensuring compliance with rigorous sanitation standards.
Top Bon Chef 2021GINGER Features
This aluminum oval platter is designed for commercial foodservice operators seeking reliable, stylish presentation solutions. Its ceramic-look coating provides resistance to scratches and stains, while the 8" x 11-1/2" dimensions ensure compatibility with standard catering and buffet setups. The lightweight construction facilitates easy handling and service, with a smooth surface that simplifies cleaning and maintenance. Ideal for offsetting appetizers, entrees, or desserts during high-volume service, it enhances workflow efficiency while maintaining presentation quality.
- Durable aluminum construction: resistant to corrosion and high thermal conductivity
- Sandstone ceramic-look coating: offers scratch and stain resistance for long-term use
- Lightweight design: weighs only 1 pound for easy handling and service
- Precise dimensions: 8" x 11-1/2" oval shape ideal for standard catering setups
- Easy to clean: smooth surface simplifies sanitation routines in high-volume environments
Best suited for high-turnover foodservice operations requiring attractive presentation and easy maintenance
2021GINGER Technical Specs
The Bon Chef 2021GINGER Queen Anne Platter is fabricated from die-cast aluminum featuring a ceramic-look coating in Sandstone Ginger, ensuring a combination of durability and aesthetic appeal. It measures 8 inches by 11-1/2 inches in an oval shape, with a weight of 1 pound. The platter is NSF-certified for sanitation and food safety, designed to withstand thermal fluctuations in professional kitchen environments. Its construction supports hot and cold food displays, with a maximum operating temperature compatible with standard commercial service. The unit requires no electrical connections, with straightforward cleaning using compatible non-abrasive solutions. Disassembly is unnecessary, supporting quick turnover during busy service periods.
- Dimensions: 8" x 11-1/2" oval shape
- Construction & Finish: low-gauge aluminum with ceramic-look Sandstone coating
- Weight: 1 lb for easy handling and repositioning
- Temperature Tolerance: suitable for hot or cold food display within standard operating ranges
- Food Safety & Cleaning: NSF-certified, non-reactive surface enabling easy sanitation routines
- Usage Compatibility: compatible with standard banquet and catering setups, supports thermal retention
Electrical Requirements: None (manual handling)
Installation & Maintenance: requires minimal clearance, compatible with standard cleaning protocols
Construction & Finish: anodized aluminum with ceramic-look coating for longevity
Handling & Storage: lightweight with no disassembly needed, space-efficient stacking
Design Features: rounded edges prevent injury, non-slip surface for secure placement
What is a commercial platter?
A commercial platter is a precision-designed foodservice presentation accessory made from durable materials such as aluminum or stainless steel, intended for use in high-traffic culinary environments. It typically features dimensions suitable for display and serving of various food items, often with coatings or finishes that facilitate cleaning and resistance to damage. The Bon Chef 2021GINGER Queen Anne Platter exemplifies this category with its lightweight, ceramic-look coated aluminum surface, making it ideal for high-volume catering, banquet halls, and restaurant presentation where durability and aesthetics are critical.
Top reusable Platters for high-volume Foodservice Settings
The commercial aluminum platters, including the Bon Chef 2021GINGER model, offer robust construction, streamlined handling, and versatile presentation suited for moderate workload kitchens. Designed for high-volume catering and buffet applications, these platters support efficient service with their lightweight and durable profiles, enabling quick replenishment and sanitation. Ideal for food presentation in banquet, catering, and institutional environments.
- Operation Type — suitable for moderate-throughput catering kitchens
- Kitchen Setting — optimal in banquet halls and banquet service areas
- Foodservice Category — designed for plated entrées and appetizers
- Workload Qualifier — supports steady, routine catering demands
- Use Case — ideal for presenting hot or cold menu items with style and efficiency
Why Choose Bon Chef 2021GINGER?
Bon Chef’s 2021GINGER Queen Anne Platter stands out with its lightweight aluminum construction, long-lasting ceramic-look coating, and precise dimensions tailored for upscale presentation needs. Its durability in demanding foodservice environments ensures consistent performance, ease of handling, and simplified cleaning—features that enhance operational efficiency in commercial kitchens compared to similar products with lower build quality or limited coating longevity.
- Compact footprint designed for streamlined storage and handling
- Food-safe, NSF-certified for sanitation, ensuring compliance and safety
- Ceramic-look coating resists scratches and stains in busy kitchens
- Lightweight at 1 lb for effortless service and repositioning
- Die-cast aluminum provides robustness and thermal performance
