The Bon Chef 2020RED 4-Compartment Tray is a professional-grade oblong serving accessory designed for high-volume foodservice environments. Crafted from durable aluminum with a ceramic-look sandstone coating, this 7-1/2" x 11-3/4" tray offers four precisely sized compartments, making it ideal for organizing and presenting multiple food items efficiently. Its color-matched, corrosion-resistant surface ensures longevity and an appealing presentation in busy catering, banquet, or buffet settings. The model 2020RED is optimized for strategic workflow integration, supporting streamlined service and ease of cleaning in demanding commercial kitchens.
Top Bon Chef 2020RED Features
The Bon Chef 2020RED 4-Compartment Tray enhances food presentation with its four distinct compartments, facilitating efficient portioning and service in catering and banquet operations. Its aluminum construction with a ceramic-look coating delivers outstanding durability and resistance to wear, ensuring longevity in high-use environments. The oblong shape allows versatile stacking and storage, simplifying kitchen logistics. Designed for ease of handling, it supports rapid cleaning routines, minimizing downtime during service. Its compatibility with standard serving lines makes it adaptable to various workflow configurations, improving overall operational efficiency.
- Supports precise portion control with four spacious compartments
- Constructed from corrosion-resistant aluminum with sandstone coating
- Durable finish withstands frequent handling and dishwashing
- Fits seamlessly into buffet, catering, and banquet setup workflows
- Lightweight design (1.5 lbs) facilitates quick service and cleaning
Ideal for large-scale catering, buffet lines, or institutional foodservice operations requiring durable, efficient compartment trays.
Bon Chef 2020RED Technical Specs
The Bon Chef 2020RED 4-Compartment Tray is built with a stainless steel core featuring a sandstone-colored ceramic-look coating, providing robust corrosion and impact resistance suitable for commercial kitchens. It measures 7-1/2" x 11-3/4" with an oval shape, supporting medium workload applications such as banquet service and catering events. Weighing only 1.5 lbs, it integrates effortlessly into foodservice workflows, with no electrical requirements. Its surface maintains temperature resistance within typical service ranges and is compatible with standard dishwashing cleaning routines. The model is prop-proposition 65 compliant, ensuring safety and longevity in demanding environments. It is shipped as a single piece, requiring minimal maintenance and handling, and is not provided with additional accessories.
- Dimensions: 7-1/2" x 11-3/4" oval shape
- Weight: 1.5 lbs
- Material: Aluminum with sandstone ceramic-look coating
- Color: Sandstone with red finish
- Construction: Durable, corrosion-resistant aluminum
- Temperature Resistance: Operates within standard foodservice temperature ranges
- Care: Dishwasher safe, easy to clean surface
Installations & Usage Considerations
- Width: 7-1/2"
- Compartment Capacity: Four individual sections for organized portioning
- Material Compatibility: Suitable for use with standard serving setups
- Cleaning: Dishwasher-safe with no special maintenance required
- Handling: Lightweight for easy transport and stacking
What is a commercial compartment tray?
A commercial compartment tray is a foodservice utensil designed for organized presentation and portioning of multiple food items in professional kitchens. Made primarily from durable materials like aluminum or stainless steel, these trays feature segmented compartments to facilitate rapid serving, portion control, and sanitation. The Bon Chef 2020RED model, specifically, is crafted with a sandstone ceramic-look coating for added durability and visual appeal and is intended for use in catering, buffet lines, and institutional foodservice settings. Its oblong shape allows for efficient multi-item display, especially suited for banquet halls, large-scale cafeterias, and catering operations requiring organized presentation and ease of cleaning. Overall, it enhances workflow efficiency while maintaining food safety standards in high-volume environments.
Top Metal Compartment Trays for Foodservice Applications
Designed for medium-volume catering and buffet lines, the Bon Chef 2020RED compartment tray offers durability, functional compartmentalization, and seamless integration into busy foodservice workflows. Manufactured by Bon Chef, model 2020RED is ideal for commercial kitchens requiring reliable, restaurant-ready metal trays with efficient handling. Its robust construction ensures longevity and ease of maintenance in high-demand settings.
- Ideal for medium workloads in banquet and catering environments
- Supports efficient service with four compartments for organized servings
- Designed for quick cleaning and strong durability under constant use
- Compatible with standard foodservice setups and stacking storage
- Manufactured by Bon Chef, ensuring quality and consistent performance
