The Bon Chef 2020GINGER 4-Compartment Tray, crafted from durable aluminum with a ceramic-look Sandstone coating, exemplifies professional food presentation within commercial kitchen environments. Measuring 7-1/2" by 11-3/4" in an oblong shape, this compartment tray is designed to facilitate organized food service operations, particularly in settings requiring precise portioning and efficient workflow. Its high-quality construction resists wear, supporting repeated use in high-volume foodservice contexts. As a versatile accessory, it enhances plating accuracy and simplifies cleaning routines due to its aluminum base and coated surface, making it a valuable asset for catering, buffet service, and institutional dining facilities.
Top Bon Chef 2020GINGER Features
The 2020GINGER compartment tray is engineered for commercial foodservice with four distinct compartments, providing precise portion segregation for plated meals and buffet stations. Its aluminum material ensures durability and ease of cleaning, while the ceramic-look coating adds aesthetic appeal and resistance to scratches and stains. Ideal for institutions and catering operations, it integrates seamlessly into workflow, supporting quick restocking and sanitation practices.
- Functionality: Four-compartment layout supports portion control and presentation
- Material Durability: Aluminum with scratch-resistant ceramic-look coating
- Ease of Maintenance: Surface resists staining, simplifies cleaning
- Application Fit: Suitable for buffet, catering, and institutional dining environments
- Workflow Optimization: Oblong shape allows efficient stacking and storage
Designed for high-volume foodservice use, this tray is suited for catering and buffet stations requiring organized serving trays.
Bon Chef 2020GINGER Technical Specs
The Bon Chef 2020GINGER 4-compartment tray features a size of 7-1/2" by 11-3/4" with an oblong form factor constructed from lightweight aluminum, weighing approximately 1.5 lbs. Its ceramic-look coating provides resistance to scratches and stains, facilitating easy cleaning and longevity in busy settings. This model operates without electrical components, relying solely on manual handling and cleaning. Its material compliance ensures safe contact with food, promoting sanitation in high-use environments. The tray's clear dimensions and durable coating make it suitable for various foodservice applications, including catering, buffet lines, and institutional food stations.
- Size: 7-1/2" x 11-3/4" oblong shape
- Weight: 1.5 lbs, lightweight for handling and stacking
- Material: Aluminum with ceramic-look coating for durability
- Color: Sandstone finish
- Construction: Food-safe, stain-resistant surface with easy-to-clean coating
- Design: Four compartments, oblong shape optimized for efficient workflow
- Electrical Requirements: None, manual handling
- Compatibility: Suitable for buffet setups and catering trays
- Cleaning Routine: Wipe with damp cloth; dishwasher safe if compatible
- Material Finish: Coated aluminum resists scratches and stains
- Dimensions: 7-1/2" x 11-3/4" x standard height
What is a commercial compartment tray
A commercial compartment tray is a durable, food-safe serving utensil designed for organized portioning and presentation in high-volume foodservice environments. Constructed from robust materials such as aluminum, it often features multiple compartments to separate different foods. The Bon Chef 2020GINGER 4-Compartment Tray is installed in catering, buffet, and institutional settings to improve workflow efficiency and maintain sanitation, making it ideal for mid-volume restaurant service and large-scale catering operations.
Top commercial trays for buffet and catering operations
Built with high-quality aluminum and ceramic-look coating, the Bon Chef 2020GINGER tray offers organized food presentation for mid-volume catering and buffet service. Its durable construction optimizes workflow and simplifies cleaning, making it suitable for busy foodservice environments requiring reliable and hygienic serving solutions.
- Operation Type — ideal for buffet lines and catering stations
- Workload Qualifier — supports moderate throughput in foodservice
- Kitchen Setting — suited for institutional dining and catering venues
- Use Case — organizing multiple food portions efficiently
- Material — aluminum with scratch-resistant ceramic-look coating in sandstone finish
Why Choose Bon Chef 2020GINGER?
Bon Chef 2020GINGER stands out with its high-quality aluminum construction, ceramic-look coating, and precise four-compartment design, offering durability and aesthetic appeal. Its lightweight profile and easy maintenance support streamlined service in demanding food environments, providing consistent performance without sacrificing sanitation or efficiency.
- Compact footprint ideal for tight kitchen spaces
- Resistant finish prolongs maintenance intervals
- Designed for high-use environments with durable materials
- Supports organized, high-volume food presentation
- Seamless integration into existing catering and buffet workflows
