The Bon Chef 2016WHTM Divided Platter is a commercial-grade serving accessory designed for foodservice operations requiring durable, attractive presentation solutions. Crafted from lightweight aluminum and finished with a ceramic-look coating, this 9-3/4" x 12-3/4" platter features a sandstone matte white finish suitable for high-volume hospitality environments. Its three-compartment design enables precise portion control and organized presentation, making it an essential component for catering, buffet setups, and self-service stations. Its technical construction supports frequent washings and resistance to staining, ensuring long-term use in demanding commercial kitchens.
Top Bon Chef 2016WHTM Features
The Bon Chef 2016WHTM divided platter offers a combination of functional compartmentalization and durable aluminum construction with a ceramic-look sandstone finish, ideal for high-traffic foodservice settings. Its lightweight design simplifies handling during setup and cleanup, while the corrosion-resistant coating ensures longevity. Perfect for buffet lines, catering, and self-serve stations, this platter enhances workflow by providing easy-to-clean segments that maintain presentation quality between uses.
- Durable aluminum with ceramic-look coating resists staining and corrosion.
- 3-compartment design organizes food items effectively for service.
- Lightweight yet sturdy facilitates handling and station setup.
- Measures 9-3/4" x 12-3/4" fits standard commercial serving trays.
- Easy to clean surface reduces maintenance time in busy kitchens.
Ideal for buffet lines, catering, and self-service food stations requiring organized presentation.
Bon Chef 2016WHTM Technical Specs
This divided platter is constructed from corrosion-resistant aluminum with a ceramic-look coating finished in sandstone matte white. It measures 12 inches in length, 9-3/4 inches in width, and weighs approximately 2.5 pounds, making it easy to handle during food service. Its three-compartment layout supports efficient portioning, with the coating providing enhanced stain resistance and ease of cleaning. Designed for frequent commercial use, it withstands dishwashing cycles without deterioration. The platter is non-thermally insulated but suitable for chilled or room-temperature foods, supporting high-turnover service environments. It is compatible with standard commercial display and transport setups, with dimensions optimized for seamless integration into buffet lines and catering displays.
- Material: Aluminum with ceramic-look sandstone coating
- Dimensions: 12" L x 9-3/4" W
- Weight: 2.5 lbs (product weight)
- Compartment count: 3 compartments
- Finish: Matte White with sandstone appearance
- Maximum operating temperature: Not specified; suitable for ambient or chilled foods
- Cleaning: Dishwasher-safe for quick maintenance
- Electrical requirements: Not applicable
- Construction & finish: Aluminum with ceramic-look coating
- Color: Sandstone matte white
- Dimensions: 12" x 9-3/4"
- Usage environment: Designed for high-volume catering and buffet service setups
- Maintenance: Easy to clean with standard dishwashing
What is a commercial divided platter?
A commercial divided platter is a foodservice accessory designed for organized presentation of multiple food items in professional environments. Made from durable materials like aluminum with specialized coatings, these platters feature multiple compartments to facilitate portion control and aesthetic presentation. The Bon Chef 2016WHTM divided platter, with its three-compartment layout, measures 9-3/4" by 12-3/4" and is ideal for buffet lines, catering events, and self-service stations where efficient, attractive food display is essential for high-volume hospitality settings.
Top Commercial Divided Platters for Foodservice Settings
Designed for high-volume catering and buffet operations, the Bon Chef 2016WHTM divided platter combines robust construction with a sleek ceramic-look finish. It supports organized presentation and efficient portioning in busy hospitality kitchens, making it a reliable choice for professional foodservice environments requiring durable, restaurant-ready serveware.
- Operation Type — optimized for moderate throughput in catering
- Kitchen Type — suited for compact commercial foodservice spaces
- Foodservice Category — ideal for buffet and self-serve stations
- Workload Qualifier — supports high-frequency presentation demands
- Use Case — effective for organized food display and portioning
Why Choose Bon Chef 2016WHTM?
The Bon Chef 2016WHTM divided platter stands out for its combination of lightweight aluminum construction and ceramic-look coating, providing long-term durability and a professional aesthetic. Its three-compartment design enhances organizational efficiency and ease of use in busy foodservice environments. This model’s technical features support frequent cleaning and high-volume handling, distinguishing it from competitors’ simpler flatware options.
- Compact footprint fits standard buffet setups
- Lightweight aluminum reduces handling fatigue
- Three compartments support organized food presentation
- Corrosion-resistant ceramic-look coating ensures longevity
- Dishwasher-safe surface simplifies maintenance
