The Bon Chef 2016DKBLU Divided Platter is a commercial-grade serving piece crafted from durable aluminum with a ceramic-look sandstone coating, designed for precise food presentation in various foodservice environments. Measuring 9-3/4" x 12-3/4", this three-compartment rectangular platter offers optimal space division for portions or appetizers, facilitating efficient service in hospitality, catering, or institutional kitchens. Its dark blue finish adds a sophisticated appearance suited for upscale dining settings, while its technical construction ensures resistance to wear and ease of cleaning, making it suitable for high-volume use in busy kitchens.
Top Bon Chef 2016DKBLU Features
The Bon Chef 2016DKBLU divided platter features a corrosion-resistant aluminum base with a ceramic-look coating, providing impact durability and an attractive sandstone appearance. Its partitioned 3-compartment design supports organized presentation and streamlined workflow, ideal for serving multiple food items simultaneously in commercial kitchens. The platter's sturdy construction supports repeated use and simplifies maintenance through its non-porous surface, compatible with standard dishwashing routines. Its precise dimensions ensure seamless integration into banquet or buffet setups, enhancing efficiency in high-traffic foodservice settings.
- Functionality: Three-compartment layout optimizes portion control and presentation
- Durability traits: Impact-resistant aluminum with ceramic-look coating resists scratches and corrosion
- Ease of maintenance: Smooth, non-porous surface facilitates quick cleaning and sanitization
- Workplace fit: Measures 9-3/4" x 12-3/4" designed for standard serving stations
- Workflow enhancement: Promotes organized serving in busy foodservice environments
Ideal for catering, buffet lines, and banquet service requiring durable, compartmentalized presentation platters.
2016DKBLU Technical Specs
The Bon Chef 2016DKBLU divided platter is constructed from lightweight aluminum with a proprietary ceramic-look sandstone coating, featuring a 9-3/4" by 12-3/4" rectangular profile. It maintains excellent temperature resistance for cold or room-temperature foods, with a weight of 2.5 lbs and no electrical requirements. The impact-resistant coating prevents scratches and staining, ensuring longevity for high-volume commercial use. Its design adheres to food safety standards, with a non-porous surface compatible with commercial dishwashing protocols. The platter’s dimensions facilitate stacking and storage, maximizing space efficiency when not in use, with a focus on ease of handling and quick cleaning routines.
- Dimensions: 9-3/4" x 12-3/4" rectangular profile
- Material: Aluminum base with ceramic-look sandstone coating
- Weight: 2.5 lbs for easy handling and transport
- Color: Sandstone finish in dark blue
- Temperature Range: Designed for cold or ambient serving conditions
- Cleaning: Dishwasher safe with non-porous, stain-resistant surface
- Electrical Requirements: None, fully mechanical design
- Construction & Finish: Aluminum with impact-resistant ceramic-look coating
- Capacity: Supports a variety of cold foods across three compartments
- Usage Environment: Suitable for buffet lines, catering, and front-of-house service stations
- Storage Options: Stackable with minimal space footprint for easy storage
What is a commercial divided platter
A commercial divided platter is a foodservice presentation tool designed for organized display of multiple food items in a single serving unit. Typically constructed from durable materials like aluminum or polycarbonate, these platters feature partitioned compartments to separate different foods, facilitating portion control and visual appeal. Installed in buffet lines, catering stations, or refrigerated displays, they support high-volume throughput with ease of cleaning and sanitation in mind. The Bon Chef 2016DKBLU divided platter exemplifies these attributes, providing a durable, attractive, and functional solution for professional kitchens and foodservice operations requiring efficient meal assembly and presentation.
Top commercial divided platters for high-volume foodservice settings
Built with impact-resistant aluminum and ceramic-look coatings, the Bon Chef 2016DKBLU divided platter offers organized presentation and durability for busy catering and buffet service. Its three compartments support efficient workflow in high-traffic hospitality environments, making it ideal for medium-volume foodservice operations.
- Operation type — catering, buffet, and banquet service
- Kitchen setting — fast-paced commercial kitchens and catering stations
- Foodservice category— multi-item display platters and presentation trays
- Workload qualifier — moderate throughput with frequent use
- Primary use case — organized food presentation and portioning
Why Choose Bon Chef 2016DKBLU?
Bon Chef 2016DKBLU stands out with its impact-resistant aluminum core and ceramic-look sandstone coating, combining durability with an elegant appearance suitable for upscale foodservice environments. Its three-compartment design enhances portion control and presentation, while its lightweight construction simplifies handling and cleaning. The platter’s versatile design supports high-volume service needs, providing a restaurant-ready solution that ensures consistency and sanitation across multiple uses.
- Compact footprint conducive to busy service lines
- Enhanced durability with impact-resistant coating
- Easy to clean and sanitize for repeated use
- Stylish sandstone finish complements upscale presentation
- Three compartments support organized multi-item service
