The Bon Chef 2016CABERNET Divided Platter is a commercial-grade serving solution designed for foodservice establishments needing durable, aesthetically appealing presentationware. Crafted from lightweight aluminum with a ceramic-look coating, it measures 9-3/4" x 12-3/4" and features a sandstone, matte red finish. This platter’s three-compartment layout optimizes portion control and enhances the presentation of appetizers, snacks, or side dishes in high-volume restaurants, catering operations, and hotel buffets. Its high-impact ceramic-like surface ensures easy cleaning and resistance to chipping, while the lightweight construction facilitates handling and transport. Ideal for use in busy foodservice environments requiring robust, stylish serveware with precise compartmentalization and professional appearance.
Top Bon Chef 2016CABERNET Features
The Bon Chef 2016CABERNET divided platter offers a durable, lightweight aluminum construction with a ceramic-look coating that withstands daily commercial use. Its three-compartment design supports efficient food portioning and presentation, suitable for high-traffic foodservice settings. Designed for ease of cleaning and handling, it ensures productivity in fast-paced kitchens and catering setups.
- Functionality: Three-compartment layout optimizes food separation and presentation
- Durability Traits: Aluminum base with ceramic-look coating resists chipping and scratching
- Ease-of-Use: Lightweight, easy to clean, and dishwasher safe for quick maintenance
- Real-World Use: Ideal for buffet lines, catered events, and plated service environments
- Workflow Benefit: Supports efficient portioning, reduces service time, and enhances product display
Perfect for high-volume catering, buffet lines, and restaurant presentation requiring durable, compartmentalized serving platters.
Bon Chef 2016CABERNET Technical Specs
The Bon Chef 2016CABERNET divided platter features a 12-inch rectangular aluminum base with a proprietary ceramic-look coating, weighing 2.5 lbs for manageable handling. Its construction includes a corrosion-resistant, lightweight aluminum alloy finished with a sandstone, matte red surface, suitable for use in demanding foodservice environments. The platter operates within safe temperature ranges for serving hot or cold foods but is intended for use as a serveware accessory rather than heated applications. Cleaning is facilitated through standard dishwasher protocols, and the material’s food safety compliance ensures easy sanitation and maintenance. Designed for commercial kitchens, it complies with Proposition 65 standards, ensuring safety during regular use.
- Dimensions: 9-3/4" x 12-3/4" (size)
- Material: Aluminum with ceramic-look coating (finish)
- Weight: 2.5 lbs (product weight)
- Compartments: 3 compartment configuration for versatile service
- Temperature Range: Suitable for ambient, cold, or hot food presentation
- Cleaning: Dishwasher safe, easy to disinfect
- Color: Sandstone with matte red finish
- Usage Environment: Suitable for buffets, catering, and plated service
- Electrical Requirements: Not applicable
- Refrigeration Method: Not applicable
- Construction & Finish: Aluminum with ceramic-look coating, sandstone, matte red
- Dimensions: 9-3/4" x 12-3/4" surface area
- Handling & Maintenance: Lightweight and dishwasher safe for quick cleaning
- Design Features: Rounded corners, smooth surface for sanitation
What is a commercial divided platter?
A commercial divided platter is a specialized serving piece designed with multiple compartments to organize and display food items efficiently in foodservice settings. Such platters, like the Bon Chef 2016CABERNET model, are constructed from durable, lightweight materials with a focus on ease of cleaning, sanitation, and presentation. They are typically used in buffet lines, catering presentations, and restaurant plating to facilitate portion control and attractive presentation, supporting fast turnover and professional appearance in high-volume environments.
Top serving platters for high-volume foodservice environments
Designed for durable, professional presentation, the Bon Chef 2016CABERNET divided platter is built with a lightweight aluminum base and ceramic-look coating, ideal for moderate throughput in catering, buffets, and plated service. Its three compartments support efficient food organization, making it suitable for busy commercial kitchens requiring rapid sanitation and reliable performance.
- Moderate-traffic catering — supports multiple food items simultaneously
- Compact commercial spaces — space-efficient with stylish design
- Serving and presentation — enhances display with durable, ceramic-like surface
- Efficient workflow — compartmentalization streamlines portioning
- Reliable durability — aluminum with scratch-resistant coating supports daily use
Why Choose Bon Chef 2016CABERNET?
Why Choose the Bon Chef 2016CABERNET divided platter over competing models? Its lightweight aluminum construction with a ceramic-look coating combines durability, aesthetic appeal, and ease of maintenance in a single package. The three-compartment design optimizes food presentation and organization in high-volume settings while supporting quick cleaning routines and reliable service performance. Its stylish, durable finish ensures longevity and consistent appearance in busy commercial environments.
- Compact footprint designed for efficient use in tight spaces
- Self-contained and dishwasher safe for streamlined cleaning
- Scratch-resistant ceramic-look surface enhances longevity
- Lightweight construction improves handling during service
- Stylish sandstone matte red finish elevates presentation standards
