The Bon Chef 2016BLK Divided Platter is a professional-grade foodservice item designed for commercial kitchens needing segmented presentation solutions. Measuring 9-3/4" by 12-3/4", this rectangular platter features three compartments crafted from aluminum with a durable ceramic-look sandstone coating in black. Engineered for high durability and ease of maintenance, it provides an attractive, non-porous surface suitable for holding multiple food items with distinct textures and flavors. Its technical construction ensures consistent performance during moderate workloads in institutional cafeterias, catered events, and buffet stations, making it an essential tool for efficient plating and service in various foodservice environments.
Top Bon Chef 2016BLK Features
This divided platter from Bon Chef incorporates a multi-compartment design with three sections to facilitate organized food presentation. Made from lightweight aluminum with a ceramic-look coating, it offers excellent resistance to chipping and staining. The sandstone finish adds an elegant appearance while simplifying cleaning routines, and the product’s dimensions are optimized for standard buffet and platter displays. Ideal for moderate-volume foodservice, it seamlessly integrates into plating workflows and supports quick service cycles, especially in catering or self-serve settings.
- Functionality: Divided compartments for organized food separation
- Durability: Aluminum construction with scratch-resistant ceramic coating
- Ease of Maintenance: Smooth non-porous surface simplifies cleaning
- Application: Suitable for buffet lines, catering, and plated service
- Workflow Integration: Compact size supports efficient plating and presentation
Ideal for moderate-volume foodservice operations requiring organized presentation and quick cleanup.
2016BLK Technical Specs
The Bon Chef 2016BLK Divided Platter features a rectangular shape measuring 12 inches in length, with compact dimensions of 9-3/4" by 12-3/4". Weighing approximately 2.5 lbs, its aluminum base provides durability while keeping the unit lightweight for handling and stacking. The ceramic-look coating in sandstone enhances aesthetic appeal and offers resistance to scratching and staining. Designed for versatile use in commercial foodservice, it withstands typical operational temperature ranges suitable for cold, room temperature, and warm foods. Maintenance is straightforward through routine hand cleaning with mild detergents, with no disassembly required. The product is available in black with a sandstone ceramic finish, making it suitable for a variety of dining settings, from casual cafeterias to upscale catering.
- Dimensions: 12" length x 9-3/4" width x 1/2" thickness
- Material: Aluminum with ceramic-look sandstone coating
- Weight: 2.5 lbs
- Color: Black exterior with sandstone finish
- Temperature Range: Suitable for cold, room, and warm foods up to 150°F
- Cleaning Method: Hand wash with mild detergent; avoid abrasive scrubbers
- Electrical & Mechanical: Not applicable
- Connection Requirements: No electrical or plumbing connections needed
- Installation: Freestanding on buffet or countertop surfaces
- Storage: Stackable for efficient storage in busy kitchens
- Design Features: Rounded edges for safety and ergonomic handling
What is a commercial divided platter?
A commercial divided platter is a foodservice tray or display ware featuring multiple compartments designed for organized serving of different food items. Crafted from durable materials like aluminum, with finishes such as ceramic-look coatings, these platters are used in buffet lines, catering displays, and plated meal presentations. Bon Chef’s 2016BLK model, with its three-compartment configuration, provides precise separation for salads, appetizers, or main courses, making it ideal for moderate-volume foodservice operations such as cafeterias and catering events. Its construction ensures stability and ease of cleaning, supporting efficient workflow in various hospitality settings.
Top plastic compartment plates for moderate foodservice environments
Designed for moderate-volume catering and buffet service, the Bon Chef 2016BLK divided platter offers robust performance with a ceramic-look finish, favoring durable, professional presentation. Its construction supports efficient plating workflows and easy maintenance, making it suitable for busy foodservice venues in need of organized, hygienic serving solutions.
- Operation Type — Ideal for moderate throughput in catering kitchens
- Kitchen Type — Suitable for self-serve buffet stations and cafeterias
- Foodservice Category — Appropriate for plated or segmented food displays
- Workload Qualification — Supports middle-volume service environments effectively
- Use Case — Facilitates organized presentation of multi-item meals
Why Choose Bon Chef 2016BLK Divided Platter
Bon Chef’s 2016BLK divided platter stands out with its lightweight aluminum construction paired with a resilient ceramic-look coating, providing both durability and aesthetic appeal. Its three-compartment design enables precise food separation, essential for professional presentation and efficient service. Unlike standard platters, this model supports straightforward cleaning, stackability for storage, and versatile application across diverse foodservice settings, enhancing operational efficiency and maintaining high standards of presentation and sanitation.
- Compact footprint suitable for limited counter space
- Durable ceramic-look coating resists scratches and staining
- Lightweight aluminum design for easy handling and stacking
- Three-compartment layout optimizes portion control and organization
- Non-porous surface facilitates quick cleaning and sanitation
