The Bon Chef 2013PLUM French Fries Platter is a professional-grade serving piece designed for commercial foodservice environments. Crafted from durable aluminum, this oval-shaped platter measures 4-5/8" in width by 6-1/2" in length, featuring a ceramic-look coating in sandstone plum for enhanced visual appeal and corrosion resistance. Its technical construction ensures even heat distribution and ease of cleaning, making it suitable for high-volume fry presentations or snack stations in busy kitchens and concessions. The platter's lightweight design (0.5 lbs) facilitates handling and multipurpose use, while the ceramic-look coating provides a non-slip surface that maintains aesthetic integrity during frequent dishware collection and wash cycles, optimizing workflow efficiency in professional settings.
Top Bon Chef 2013PLUM Features
The French Fries Platter from Bon Chef is engineered for durability and presentation, with a ceramic-look coating that withstands frequent handling and cleaning. Its oval shape and 4-5/8" x 6-1/2" dimensions cater to portion control and visual appeal in fast-paced environments. The aluminum construction ensures even heat conduction, ideal for serving hot foods while maintaining ease of maintenance and rapid turnaround. This platter supports efficient plating workflows and is suitable for high-traffic fry stations, snack bars, or casual dining setups requiring consistent presentation. Designed for commercial kitchens, it facilitates swift cleaning and long-term use.
- Functionality: Durable aluminum with ceramic-look coating for high-volume service
- Material Traits: Corrosion-resistant, lightweight aluminum optimized for commercial use
- Ease of Maintenance: Non-stick ceramic-look surface simplifies cleaning and sanitizing
- Application Fit: Fits 4-5/8" x 6-1/2" portions, ideal for fry stations and snack bars
- Workflow Efficiency: Lightweight design enables quick handling and streamlined service
Best for high-capacity fry stations or snack service in busy kitchens requiring durable, easy-clean presentation pieces.
Bon Chef 2013PLUM Technical Specs
The Bon Chef 2013PLUM French Fries Platter is a commercial-level serving accessory constructed of corrosion-resistant aluminum with a decorative ceramic-look coating in sandstone plum. It measures 4-5/8" by 6-1/2" with an oval shape that supports efficient portioning. Weighing only 0.5 lbs, the platter provides a lightweight yet robust solution suitable for frequent handling in high-turnover environments. It does not specify electrical requirements or refrigeration needs but is designed for product presentation and foodservice display in fast-paced kitchens. The platter's durable finish resists chipping and maintains visual appeal over prolonged use, supporting quick cleaning routines. Operating in typical commercial kitchen temperature ranges, it withstands daily dishwashing cycles without degradation. The product aligns with food safety standards, and its form factor facilitates ergonomic handling for servers and kitchen staff.
- Dimensions: 4-5/8" x 6-1/2" oval shape
- Material: Aluminum with ceramic-look coating, sandstone plum finish
- Weight: 0.5 lbs
- Construction: Commercial-grade aluminum with corrosion resistance
- Cleaning & Maintenance: Dishwasher safe, non-stick coating simplifies sanitation
- Temperature Tolerance: Suitable for ambient serving and dishwashing temperatures
- Color: Sandstone with plum accent
- Electrical Requirements: Not applicable
- Refrigeration / Cooling: None
- Food Safety: Appropriate for food contact, corrosion-resistant finish
- Handling: Lightweight, ergonomic for quick handling
- Installation: Ready for direct placement on service stations or display counters
What is a commercial French Fries Platter?
A commercial French Fries Platter is a durable, food-safe serving vessel designed for high-volume or frequent use in professional kitchens. Constructed from materials such as aluminum with decorative coatings, these platters facilitate presentation and portion control for fried foods. Typically installed in fry stations, snack bars, or casual dining areas, the Bon Chef 2013PLUM French Fries Platter is best suited for fast-paced environments requiring quick handling, easy cleaning, and attractive display in high-traffic foodservice operations.
Top French Fries Platters for Fast-Paced Foodservice Settings
Designed for medium-volume fry stations and snack service, the Bon Chef 2013PLUM French Fries Platter offers high durability, aesthetic appeal, and functional ease. Its corrosion-resistant aluminum construction and ceramic-look finish support efficient workflows in busy commercial kitchens, making it ideal for fry stations, casual eateries, and concession stands. The platter’s robust design ensures long-term performance in high-use environments while maintaining presentation standards.
- Operation Type — Multipurpose fry stations and snack counters
- Kitchen Type — Compact, fast-paced commercial kitchens
- Foodservice Category — Casual dining and snack service
- Workload Qualifier — Moderate throughput with quick turnover
- Use Case — Portioning and presentation of fried foods and snacks
Why Choose Bon Chef 2013PLUM?
The Bon Chef 2013PLUM French Fries Platter stands out for its combination of lightweight aluminum and a ceramic-look coating, delivering superior durability and visual appeal in high-traffic foodservice settings. Its corrosion-resistant finish and compact oval shape optimize workflow, making it a restaurant-ready solution for efficient fry presentation. Unlike standard metal platters, this model provides enhanced aesthetics without sacrificing ease of cleaning or handling, supporting fast-paced service and long-term use in commercial kitchens.
- Compact footprint supports tight kitchen layouts
- Lightweight design reduces handling fatigue during service
- Durable ceramic-look coating resists chipping and scratches
- Ideal for fry stations and snack displays in busy settings
- Supports efficient workflow with quick cleaning routines
