The Bon Chef 1600004P Cocottes Baker Base is a professional-grade porcelain casserole dish designed for commercial foodservice applications. With a capacity of 8-1/2 oz. and dimensions measuring 5-1/4 inches in length, this oval baker base offers durability and functional reliability. Crafted from high-quality porcelain, it provides excellent heat resistance and uniform cooking, making it suitable for bakeware, serving, and presentation in busy restaurant, catering, or institutional kitchens.
Top Bon Chef 1600004P Features
This porcelain cocottes baker base is engineered for high durability and ease of maintenance, equipped with handles for safe handling and compatible with standard oven environments. Its oval shape facilitates multi-use functionality—from baking to serving—with a sleek, coverless design that simplifies cleaning routines. Ideal for countertop prep stations or plated presentation, it supports streamlined workflows in various foodservice settings.
- Superior heat resistance from high-quality porcelain construction
- Rounded handles for safe and ergonomic handling
- Dishwasher safe for quick cleaning and turnover
- Precisely sized for portion control of 8-1/2 oz. servings
- Oval shape optimizes space and enhances presentation
Recommended for buffet stations, catering, or table service requiring durable bake-and-serve ware.
Bon Chef 1600004P Technical Specs
The Bon Chef 1600004P Cocottes Baker Base features a robust porcelain construction with a weight of 27.5 lbs per case, suitable for heavy-duty usage. It measures approximately 5" wide and 5-1/4" long, without a cover, and includes handles for ease of handling. The unit operates in standard oven environments, resisting high temperatures safely up to typical baking thresholds. Its material meets safety and cleaning standards for commercial kitchen sanitation. This baker base is designed to integrate seamlessly into foodservice workflows and storage protocols, supporting efficient operations in high-volume settings.
- Electrical Requirements: Not applicable, designed for oven use
- Material: Porcelain with a durable, high-fired glaze
- Dimensions: 5 inches (W) x 5-1/4 inches (L)
- Weight: 27.5 lbs per case
- Temperature Resistance: Safe up to baking temperatures typical in commercial ovens
- Color/Finish: White glazed porcelain
- Cleaning & Maintenance: Dishwasher safe, oven compatible, easy to sanitize
- Usage Compatibility: Oven and microwave safe for versatile application
- Construction & Handling: Solid porcelain body with handles for secure transportation
Electrical Compatibility: Not applicable, oven-safe
Installation & Maintenance: Routine cleaning with standard warewashing practices; handles facilitate safe handling during baking or serving
Storage: Stackable for efficient storage, designed to withstand commercial handling
Usage Environment: Suitable for baking, hot serving, or display in busy kitchen environments
Safety & Ergonomics: Handles designed for safe grip, resistant to heat transfer
What is a commercial casserole dish?
A commercial casserole dish like the Bon Chef 1600004P is a high-capacity, oven-safe ceramic or porcelain container used for baking, serving, and presentation in professional foodservice settings. These dishes are designed for durability, heat retention, and ease of cleaning, making them ideal for buffet lines, catering, or banquet service. Specifically, this model features a 8-1/2 oz. capacity, oval shape, and includes handles for safe handling, suited for mid-volume restaurant and institutional operations requiring reliable bakeware solutions.
Top Porcelain Bakeware for Foodservice Environments
Designed for restaurant-ready bake-and-serve functions, the Bon Chef 1600004P Cocottes Baker Base provides high-quality porcelain construction with durable, heat-resistant features, ideal for moderate throughput commercial kitchens. It is suitable for baking, plating, and presentation in diverse foodservice settings such as buffets and catering operations, supporting efficient workflow and uniform product presentation.
- Moderate-volume operation — suited for mid-sized catering and banquet service
- Commercial kitchen equipment — durable porcelain material enhances longevity
- Solid construction — integrates well into high-capacity oven environments
- Space-efficient design — oval shape supports optimal table presentation
- High-temperature tolerance — suitable for oven and microwave applications
Why Choose Bon Chef 1600004P?
Bon Chef’s 1600004P Cocottes Baker Base stands out with its premium porcelain build, ergonomic handles, and compatibility with standard foodservice needs. Its durable, high-fired glaze ensures longevity and consistent performance, supporting professional kitchens in efficient baking, serving, and presentation tasks. The design maximizes functionality while maintaining an attractive, easy-to-clean appearance.
- Compact footprint with oval shape optimizes countertop use
- Built with commercial-grade porcelain for long-lasting durability
- Handles facilitate safe, ergonomic handling during busy service
- Oven and dishwasher safe for streamlined cleaning and maintenance
- Ideal for moderate-volume foodservice operations requiring reliable bakeware
