The Bon Chef 12029 Food Pan 1/2 Size Rectangular is a commercial-grade foodservice component designed for precise portioning and storage in professional kitchens. Crafted from vitrified, non-porous porcelain, this 12.8" x 10.4" x 2.6" rectangular pan offers exceptional durability and resistance to stains, scratches, and thermal cycling. With a capacity of 4.2 quarts, it is optimized for bakery, catering, and buffet applications requiring reliable food containment and easy sanitation. This food pan's vitrified construction provides a smooth surface for hygienic cleaning, making it a practical solution for high-volume food preparation and display environments. It is suitable for use in various foodservice operations where sleek presentation and longevity are key factors.
Top Bon Chef 12029 Features
The Bon Chef 12029 Food Pan is engineered for professional foodservice environments, offering robust porcelain construction to withstand daily use. Its vitrified, non-porous surface ensures easy cleaning and hygienic storage while maintaining food integrity. The precise 12.8" x 10.4" dimensions fit standard half-size openings, promoting efficient stacking and organization in high-traffic kitchens. Designed for moderate throughput, it handles portion control and storage with reliable performance, aiding streamlined workflow and reducing waste. Its durability makes it suitable for both cold and hot applications, ensuring versatile integration into busy culinary operations.
- Precise dimensions: Fits standard half size foodservice equipment
- Vitrified porcelain surface: Offers stain resistance and easy cleaning
- High durability material: Non-porous and scratch-resistant construction
- Optimal capacity: 4.2-quart volume supports bulk storage
- Ergonomic design: Rectangular shape for seamless stacking and handling
Ideal for commercial kitchens requiring reliable storage and portioning solutions.
Bon Chef 12029 Technical Specs
The Bon Chef 12029 Food Pan features a durable vitrified porcelain buildup with dimensions of 12.8 inches in length, 10.4 inches in width, and 2.6 inches in height. It is engineered for high-volume foodservice tasks, providing a capacity of 4.2 quarts. The material is non-porous porcelain, ensuring ease of sanitation and resistance to staining or scratching. Designed for use across cold and hot storage, it withstands temperature variations within typical kitchen operating ranges. The unit's construction supports reliable stacking, minimizing storage footprint, and simplifying cleaning routines. It is equally suited to bakery stations, catering setups, or buffet lines demanding consistent performance. Dimensions are precise, with typical shipping weight aligned with commercial ware standards, and no electrical requirements are necessary for its operation. The porcelain finish facilitates thorough sanitation, and the rectangular shape promotes workflow efficiency.
- Dimensions: 12.8" x 10.4" x 2.6"
- Capacity: 4.2 quarts
- Material: Vitrified, non-porous porcelain
- Temperature Tolerance: Suitable for hot and cold storage environments
- Construction: Heavy-duty porcelain with scratch resistance
- Shipping Weight: Designed for standard commercial handling
What is a commercial food pan
A commercial food pan is a durable, food-safe container used in professional kitchens for storing, serving, and displaying ingredients or prepared foods. The Bon Chef 12029 Food Pan is crafted from vitrified porcelain, offering a non-porous surface for easy cleaning and longevity. Its rectangular shape and 4.2-quart capacity make it ideal for use in buffets, catering, or bakery stations, where precise portion control and hygienic storage are essential. This model supports moderate-volume operations, typically installed in cold or hot holding units to maintain food quality during service.
Top Food Storage Solutions for Commercial Kitchens
The Bon Chef 12029 Food Pan provides a robust, reliable storage option suited for moderate throughput and versatile kitchen needs. With its high-quality vitrified porcelain construction, it ensures longevity and ease of maintenance, making it ideal for bakery, catering, and buffet applications requiring durable, space-efficient containers. Specifically designed for foodservice environments handling consistent volume, it supports efficient workflow and sanitation standards. Bon Chef 12029 offers a dependable solution for food containment in busy commercial kitchen settings.
- Operation Type — ideal for moderate-volume catering and buffet stations
- Kitchen Setting — suited for bakers, caterers, and food prep areas
- Foodservice Category — perfect for storage and display in professional environments
- Workload Qualifier — optimized for medium throughput operations
- Use Case — effective for bulk ingredient storage and portioning tasks
Why Choose Bon Chef 12029 Food Pan
Bon Chef 12029 stands out among commercial food pans through its vitrified, non-porous porcelain which ensures superior durability and sanitation. Its precise dimensions facilitate seamless stacking in busy kitchen environments, while its resilient material withstands thermal and mechanical stress, reducing replacement frequency. This model integrates effortlessly into standard foodservice workflows, offering reliable performance in buffet lines, prep stations, and cold storage, all without the need for electrical components. Its design emphasizes sanitation and ease of handling, supporting efficient kitchen operations.
- Self-contained design: No electrical or plumbing needed
- Superior durability: Scratch-resistant and stain-proof porcelain
- Optimized dimensions: Fits standard half-size compartments
- Stacking efficiency: Rounded edges for easy handling and storage
- Versatile use: Suitable for hot or cold food storage
