The Bon Chef 12005 Chafer Food Pan 2 Gallon is a commercial-grade rectangular food pan designed for high-volume food service applications. Crafted from durable stainless steel, this 13" x 21" x 2-3/4" pan offers a 2-gallon capacity, making it suitable for buffet lines, catering, and institutional kitchens. Its precision fit for #20312 accessories enhances operational efficiency, while its corrosion-resistant construction ensures long-term reliability in demanding environments.
Top Bon Chef 12005 Features
The Bon Chef 12005 food pan features a robust stainless steel build optimized for commercial foodservice environments. Its rectangular design facilitates seamless integration into chafing dish setups, with precise dimensions for easy stacking and cleaning. Engineered for moderate throughput, this pan supports consistent portioning and efficient workflow management in catering, banquet, or cafeteria settings.
- Capacity of 2 gallons for ample food holding and serving
- Constructed from stainless steel for corrosion resistance and durability
- Measures 13" x 21" x 2-3/4" to fit standard chafing dish frames
- Designed for easy disassembly and cleaning minimizing downtime
- Compatible with #20312 inserts for versatile food presentation
Ideal for foodservice operators seeking a reliable, easy-to-clean pan for buffet and catering applications.
Bon Chef 12005 Technical Specs
The Bon Chef 12005 Food Pan is engineered with a stainless steel construction, offering a sturdy, corrosion-resistant surface suitable for continuous commercial use. With a weight of 2.56 lbs, it is lightweight for easy handling and stacking. Its dimensions of 13" width, 21" depth, and 2-3/4" height support a 2-gallon capacity—ideal for moderate-volume service. Designed for compatibility with standard chafing dish frames (#20312), this pan ensures easy integration into existing setups. Operating within typical foodservice temperature ranges, it maintains food quality and safety without deformation or degradation. The pan’s simple disassembly allows straightforward cleaning, while its lack of electrical components reduces maintenance complexity. The stainless steel finish is compatible with standard food-safe cleaning routines, maximizing sanitation and longevity. The pan's robust gauge and precise dimensions support consistent performance under demanding workloads.
- Capacity: 2 gallons (7.57 liters)
- Material: Stainless steel (gauge not specified but industry standard for durability)
- Dimensions: 13" W x 21" D x 2-3/4" H
- Weight: 2.56 lbs
- Compatibility: Fits #20312 chafing dish frames
- Temperature Range: Suitable for general food holding conditions
- Construction: Corrosion-resistant stainless steel for commercial durability
- Cleaning: Disassembly-friendly for routine sanitation
- Design: Rectangular shape maximizes stacking and storage efficiency
What is a commercial food pan ?
A commercial food pan is a durable container designed for holding, serving, and storing food in high-volume settings. Constructed primarily from stainless steel, these pans are used in buffet lines, catering, cafeterias, and hotel kitchens. The Bon Chef 12005 is a top-quality example, offering a 2-gallon capacity in a rectangular, stainless steel format optimized for efficient workflow and sanitation, making it well-suited for moderate-volume foodservice operations like banquets and institutional dining.
Top Food Serving Equipment for Moderate-Volume Foodservice Settings
Designed for precise operation, the Bon Chef 12005 durable stainless steel food pan supports efficient food presentation in cafeteria or catering environments. Suitable for moderate throughput, it ensures consistent portioning and quick cleaning, ideal for institutional kitchens and buffet lines. Bon Chef’s model 12005 exemplifies high build quality, resilience, and compatibility with standard foodservice chafing setups.
- Operation Type — Suitable for buffet lines and catering service
- Kitchen Type — Fits mid-sized commercial and institutional kitchens
- Foodservice Category — Ideal for food display and holding in cafeterias
- Workload Qualifier — Designed for moderate daily use and throughput
- Use Case — Food holding, portion control, and presentation applications
Why Choose Bon Chef 12005 ?
Bon Chef 12005 stands out from comparable chafing dish pans through its high-grade stainless steel construction, precise dimensions, and compatibility with standard accessories. Its durable build supports demanding foodservice environments by providing easy maintenance, consistent performance, and secure integration into chafing setups. These features collectively enhance workflow efficiency and food presentation quality in professional kitchens.
- Compact footprint optimized for space-efficient setups
- Heavy-duty stainless steel for long-term durability
- Designed for straightforward cleaning and disassembly
- Compatible with standard chafing dish frames and accessories
- Suitable for medium-volume food service in banquet or cafeteria settings
