The Bon Chef 1032TANGREVISION Queen Anne Bread & Butter Plate is a precisely engineered 7-inch metal plate designed for commercial foodservice applications. Constructed from durable aluminum with a ceramic-look coating, this plate offers a visually appealing sandstone and tangerine finish, making it suitable for upscale casual dining environments. Its technical specification includes a 0.5-pound weight and round shape, optimized for both presentation and ease of handling in high-volume service settings. As a product in the Plate, Metal category, it addresses the need for resilient, stylish serveware capable of withstanding frequent use while maintaining an elegant aesthetic.
Top Bon Chef 1032TANGREVISION Features
The Bon Chef 1032TANGREVISION Queen Anne Bread & Butter Plate offers high durability with its aluminum base and ceramic-look coating, ensuring resistance to chipping and scratching. Its 7-inch size fits comfortably in high-traffic foodservice environments, enabling rapid service and easy stacking for space efficiency. Designed for ease of cleaning, the coating minimizes residue buildup, facilitating quick sanitation routines. The vibrant sandstone and tangerine finish enhances presentation, making it ideal for serving bread, appetizers, or desserts. Its lightweight construction eases handling during busy service hours, streamlining workflow in commercial kitchens and restaurants.
- Impact-resistant aluminum with ceramic-look coating for durability
- 7-inch round design suits high-volume bread and butter service
- Resists chipping and scratching for long-term use
- Lightweight 0.5 lbs. construction simplifies handling
- Easy-to-clean surface reduces sanitation time
Ideal for upscale cafés, casual restaurants, or resort banquet service requiring sturdy, attractive serveware.
Bon Chef 1032TANGREVISION Technical Specs
The Bon Chef 1032TANGREVISION Queen Anne Bread & Butter Plate features a durable aluminum construction with a ceramic-look coating, finished in sandstone and tangerine hues. The 7-inch round shape accommodates standard bread and appetizer servings, with a weight of 0.5 pounds for manageable handling. Its material enables resistance to corrosion, making it suitable for frequent cleanings using standard commercial dishwashing protocols. The coating ensures aesthetic longevity, while the plate’s dimensions of approximately 17.78 cm in diameter provide fitting versatility within a standard dishware setup. It complies with food safety standards related to material safety and cleaning compatibility. The product does not specify electrical or refrigeration requirements, as it is purely serveware designed for presentation and durability in high-volume foodservice settings.
- Material: Aluminum with ceramic-look coating
- Size: 7 inches diameter
- Finish/Color: Sandstone and Tangerine
- Weight: 0.5 lbs.
- Shape: Round
- Cleaning: Dishwasher safe
- Durability: Resistance to chipping and scratching
- Usage: Ideal for bread, appetizers, and dessert service
What is a commercial metal plate?
A commercial metal plate is a high-strength serveware piece made from durable metals like aluminum or stainless steel, designed for frequent use in busy foodservice environments. These plates typically feature coatings or finishes to enhance aesthetics and longevity. The Bon Chef 1032TANGREVISION Queen Anne Bread & Butter Plate exemplifies this with its aluminum base and ceramic-look coating, suitable for upscale restaurant or café settings. Installed primarily for bread, appetizers, or small plate service, it offers robust performance and aesthetic appeal for mid-volume foodservice operations or casual dining establishments focused on presentation durability and ease of cleaning.
Top bread and butter plates for casual dining and upscale cafés
Constructed with commercial-grade aluminum and featuring attractive ceramic-look coatings, top bread and butter plates like Bon Chef 1032TANGREVISION excel in durability, presentation, and ease of handling, making them suitable for moderate throughput culinary operations. Designed for high-volume bread, appetizer, or dessert service, these plates combine functional performance with aesthetic appeal, ideal for restaurant-ready settings where style meets resilience.
- Designed for moderate throughput in casual and upscale settings
- Compact footprint suitable for streamlined table arrangements
- Resists chipping and scratching for long-term use
- Lightweight construction enhances staff handling efficiency
- Coating supports quick sanitation and low maintenance
