The Bloomfield 8785-A-120C Gourmet 1000™ Airpot Brewer Pour Over is a commercial-grade coffee brewing system designed for high-volume foodservice environments. This manual water fill coffee brewer features a stainless steel base construction, capable of producing 85 oz (2.5 liters) per batch, making it suitable for medium workload operations like cafes, counters, and catering services. Its pour-over design facilitates quick and efficient brewing, while CSA compliance ensures safe integration into US and Canadian facilities with a compatible plug for Canadian electrical standards. The unit measures 10 inches W x 14 inches D x 21.5 inches H, weighs 24 pounds, and is engineered for durability and ease of maintenance in busy commercial kitchens.
Top Bloomfield 8785-A-120C Features
The Bloomfield 8785-A-120C Gourmet 1000™ Airpot Brewer offers precise pour-over brewing optimized for large-scale service. Its stainless steel construction ensures longevity in high-use settings, with a manual water fill system designed for quick operation. Easy disassembly and cleaning facilitate sanitation, while its single brewer configuration supports streamlined workflow integration. The unit's compact footprint suits counters and prep areas, providing dependable performance in moderate coffee production scenarios.
- High brewing capacity: 85 oz per batch for moderate throughput
- Durable construction: Stainless steel components resist corrosion and wear
- Ease of maintenance: Simple disassembly for thorough cleaning
- Ideal for high-traffic foodservice: Suitable for cafes, catering, and quick-service use
- Efficient workflow integration: Compact design fits limited space environments
Designed for commercial foodservice environments requiring reliable coffee brewing with easy upkeep and medium-volume output.
Bloomfield 8785-A-120C Technical Specs
The Bloomfield 8785-A-120C airpot brewer operates on a standard electrical configuration, requiring approximately 120V, 60Hz, single-phase, with an estimated wattage of around 600W, supporting typical American and Canadian countertop setups. This unit is air-cooled and features a self-contained design, eliminating the need for external refrigeration. With a production capacity of 85 oz per batch, it delivers consistent coffee output suitable for busy cafes and catering stations. Constructed from stainless steel, it maintains high durability and temperature resistance up to operating standards. Its dimensions—10 inches wide, 14 inches deep, and 21.5 inches high—and weight of 24 pounds facilitate easy installation and repositioning. The coffee brewer’s operating temperature range supports optimal extraction, while its finish offers a professional stainless steel exterior suitable for high-use settings. Its design ensures food safety compliance, with materials compatible with routine cleaning and sanitation protocols. Optional features include anti-slip feet and a tamper-resistant design for safe, ergonomic handling.
- Electrical Requirements: 120V, 60Hz, single-phase, 600W
- Cooling Method: Air-cooled, self-contained refrigeration
- Production Capacity: 85 oz per batch, ideal for medium-volume service
- Construction & Finish: Stainless steel exterior for durability
- Dimensions & Weight: 10” W x 14” D x 21.5” H, 24 lbs
- Temperature Range: Supports safe brewing temperatures for quality extraction
- Food Safety: Compatible with routine cleaning, materials resist corrosion
- Usage Setup: Requires countertop installation with adequate airflow
- Maintenance & Accessibility: Disassembly process facilitates cleaning, includes necessary gaskets and seals
- Electrical & Power: Designed for US and Canadian electrical standards with CSA-approved plug
What is a commercial coffee brewer for airpot?
A commercial coffee brewer for airpot is a heavy-duty brewing unit designed for high-capacity coffee production in foodservice settings. It brews large quantities of coffee efficiently, supporting quick service environments like cafes, catering, and convenience stores. The Bloomfield 8785-A-120C Gourmet 1000™ Airpot Brewer is installed in high-volume coffee stations, enabling reliable and consistent brewing with a pour-over process. It is ideal for establishments requiring moderate throughput and swift operation, ensuring fresh coffee for busy periods while maintaining food safety and sanitation standards.
Top Commercial Coffee Brewers for Moderate Foodservice Environments
The Bloomfield 8785-A-120C Gourmet 1000™ Airpot Brewer delivers professional-grade brewing suited for cafes, catering, and quick-service locations. Built with a durable stainless steel body and designed for reliable operation, it enables efficient workflow and consistent product quality in moderate-volume settings, supporting seamless service during peak hours.
- Moderate throughput — ideal for cafes and catering stations
- Durable stainless steel construction — withstands high-volume use
- Manual water fill — supporting consistent brewing routines
- Compact footprint — perfect for space-limited environments
- Reliable performance — suited for medium workload foodservice
Why Choose Bloomfield 8785-A-120C?
Compared to similar commercial coffee brewing units, the Bloomfield 8785-A-120C stands out with its robust stainless steel build and precise pour-over brewing. Its compact, self-contained design ensures efficient workflow, while CSA compliance provides safety in North American foodservice operations. This model offers dependable performance and straightforward maintenance, enhancing productivity in busy coffee stations.
- Made with corrosion-resistant stainless steel for longevity
- Compact design suited to limited counter space
- CSA-approved for versatile North American installation
- Manual water fill simplifies operation and maintenance
- Consistent brewing output supports high-demand service
