Bloomfield 8782TFL-120V 10 Inch Automatic Electric Coffee Brewer Stainless Steel

The Bloomfield 8782TFL-120V Gourmet 1000™ Thermal Brewer Automatic is a commercial-grade coffee brewing appliance designed for high-demand foodservice environments. This single-brew unit features an automatic fill mechanism for efficient operation and precise brewing control. Its stainless steel construction ensures durability and easy sanitation, while the 17-3/4" height and compact footprint of 10" W x 17" D facilitate versatile installation in various commercial kitchen setups. Equipped with a ready-to-brew light, it provides visual status cues, and the pour-over option increases flexibility for different service styles. The water valve with built-in flow control (20-80 psi) supports consistent brewing performance on busy shifts, making it ideal for restaurants, cafeterias, and hospitality establishments requiring reliable, restaurant-ready coffee solutions.

Top Bloomfield 8782TFL-120V Features

The Bloomfield 8782TFL-120V Gourmet 1000™ Thermal Brewer combines automatic operation with precise water flow control, supporting high-volume coffee service. Its stainless steel build enhances durability and simplifies cleanup, while the ready-to-brew indicator streamlines workflow. Designed for ease of maintenance, this unit’s compact size and robust construction support versatile placement in commercial kitchens. Suitable for various hospitality settings, it ensures consistent brew quality during peak hours.

• Automatic fill system: Ensures continuous operation with minimal manual intervention.
• Stainless steel construction: Enhances durability and simplifies cleaning.
• Built-in flow control: Maintains consistent water delivery at 20-80 psi.
• Compact dimensions: Fits efficiently into tight kitchen spaces with a 10" W x 17" D footprint.
• Ready-to-brew light: Provides visual indication for quick service initiation.

Ideal for establishments seeking reliable, mid-volume coffee brewing capabilities for high-traffic service periods.

8782TFL-120V Technical Specs

The Bloomfield 8782TFL-120V Gourmet 1000™ Thermal Brewer operates on 120V AC power at 1800W, drawing 15 amps via a standard NEMA 5-15P plug, supporting typical commercial electrical infrastructure. This self-contained, air-cooled unit measures 17-3/4" in height with a stainless steel finish, ensuring durability and ease of cleaning. It brews 85 Oz (2.5 L) per batch, suitable for continuous high-volume service. The unit's rugged construction and NSF and UL listings enable compliant, safe, and efficient operation in busy foodservice environments. Its operating temperature range and cleanability support multiple daily cycles, making it an integral component of commercial coffee stations.

• Electrical requirements: 120V, 1800W, 15 amps, NEMA 5-15P plug
• Cooling method: Air-cooled for consistent operation
• Production capacity: 85 Oz per batch, supports high-volume throughput
• Construction & finish: Stainless steel exterior for durability and sanitation
• Dimensions & weight: 17-3/4" H x 10" W x 17" D; 23 lbs for ease of installation and maintenance
• Certifications: NSF and UL listed for safety standards compliance
• Temperature range: Designed for efficient beverage heat retention and safety

• Electrical hookup: Requires standard 120V outlet for quick setup
• Placement clearance: Adequate airflow around to prevent overheating
• Plumbing hookup: Connected via water inlet with flow adjustments for maintenance
• Drainage considerations: Remove excess water without leaks during cleaning
• Maintenance routine: Regular descaling and cleaning with included components

What is a commercial coffee brewer for airpot

A commercial coffee brewer for airpot is a professional beverage preparation machine designed for high-volume service environments, featuring automated brewers capable of producing multiple batches per shift. The Bloomfield 8782TFL-120V Gourmet 1000™ Thermal Brewer is an airpot-compatible model with a self-contained design, capable of brewing 85 Oz per cycle, making it suitable for busy restaurants, cafeterias, and hospitality settings. Its stainless steel construction ensures longevity and easy cleaning, optimized for reliable, consistent operation during peak hours and ideal for quick replenishment of hot coffee on-demand.

Top commercial coffee brewers for high-demand foodservice settings

Designed for high-traffic operations, the Bloomfield 8782TFL-120V exemplifies durable, reliable coffee brewers tailored for commercial kitchens, with a focus on versatile placement and consistent brew quality. Bloomfield 8782TFL-120V supports medium workload environments, perfect for busy cafes and hospitality venues requiring efficient, restaurant-ready brewing performance.

• Operation type — suitable for high-volume coffee stations.
• Kitchen type — ideal for compact restaurant and cafeteria spaces.
• Foodservice category — supports mid-volume beverage service in hospitality establishments.
• Workload qualifier — optimized for moderate throughput during daily peak hours.
• Use case — designed for quick, consistent coffee preparation in busy environments.

Why Choose Bloomfield 8782TFL-120V?

Compared to similar commercial coffee brewers, the Bloomfield 8782TFL-120V offers a robust stainless steel build, integrated flow control, and compact design, reducing operational downtime. Its automatic fill system enhances workflow efficiency, while its adherence to safety standards ensures dependable, safe performance in demanding foodservice operations. The unit’s size and construction support seamless integration into professional beverage stations, improving service speed and sanitation.

• Self-contained, stainless steel design: Combines durability with easy maintenance.
• Flow control system: Guarantees consistent water delivery at 20-80 psi for perfect brewing every cycle.
• Compact footprint: Fits easily in tight commercial kitchen spaces without congestion.
• Automatic fill feature: Minimizes manual handling and maximizes operational efficiency.
• Restaurant-ready performance: Designed for continuous high-volume beverage production in hospitality settings.