Blodgett ZEPH-100-G-ES ADDL_NAT 38 Inch Porcelain Convection Oven Gas with Timer 45000 BTU
Delivery to:
- Porcelain interior ensures easy cleaning.
- Capacity supports five 18" x 26" pans.
- 45,000 BTU gas input for powerful performance.
- View More Details
Best Price Guarantee
Best Price Guarantee
Secure Shopping
Secure Shopping
The Blodgett ZEPH-100-G-ES ADDL_NAT Zephaire Convection Oven is a commercial-grade gas-powered convection oven designed for precise baking operations in professional kitchens. Featuring a single-deck architecture with standard-depth design, it accommodates five 18" x 26" pans simultaneously, making it suitable for high-volume foodservice environments. Equipped with solid state controls and a 60-minute manual timer, this model ensures consistent performance and accurate timing. Its porcelainized interior and stainless steel exterior provide durability and ease of cleaning, while dependent glass doors facilitate monitoring without heat loss. With a heat input of 45,000 BTU and comprehensive safety features, this convection oven excels in demanding culinary applications with reliable energy efficiency and airflow management.
The Zephaire convection oven integrates solid state infinite controls, a two-speed fan system, and porcelain interior for uniform heat distribution and durable operation. Designed for ease of maintenance, it features dependent glass doors and interior lighting for efficient monitoring. Its capacity supports batch baking in high-demand settings, optimizing workflow while its stainless steel construction ensures longevity and sanitation. Suitable for installation in busy commercial kitchens, this model provides precise control and robust performance tailored for medium-volume bakery, restaurant, and institutional use.
Ideal for medium-volume baking operations requiring reliable performance and easy upkeep
The Zephaire Convection Oven operates with a 45,000 BTU gas input, utilizing air-cooled heat dissipation for consistent performance. Its dimensions measure 38.25" wide, 36.88" deep, and 38.06" high, with a weight of 590 lbs, making it suitable for permanent installation on a durable stainless steel base. The unit's porcelain interior finish ensures longevity and easy cleaning, while its all stainless steel exterior in a natural finish withstands commercial kitchen conditions. Power requirements are tailored to typical gas-powered appliances, with operational temperature ranges reaching up to standard baking temperatures, ensuring uniform heat distribution in busy foodservice environments. The unit is NSF and cETLus approved, emphasizing quality standards for sanitation and safety.
Installation: Requires compatible ventilation and clearance for heat dissipation
Maintenance: Easy-clean porcelain interior and glass doors facilitate routine cleaning
Safety Certifications: NSF and cETLus approved for SANITATION and safety compliance
Usage Integration: Suitable for built-in applications with appropriate ventilation and gas connections
A commercial convection oven is a high-capacity cooking appliance that circulates hot air evenly around food to achieve uniform baking, roasting, or cooking results. The Blodgett ZEPH-100-G-ES ADDL_NAT Zephaire Convection Oven is specifically engineered for professional kitchens, featuring a single-deck design with robust stainless steel construction and porcelain interior for durability under frequent use. Its capacity to hold five 18" x 26" pans makes it well-suited for baking, roasting, and finishing baked goods, as well as preparing large quantities of food in institutional, bakery, and restaurant settings. This model emphasizes precise temperature control and energy efficiency, optimized for medium-volume operations typical of high-demand commercial environments.
Designed for reliable operation in demanding kitchens, the Blodgett ZEPH-100-G-ES provides precise control, durable construction, and efficient performance with a stainless steel build and porcelain interior. Ideal for bakery and restaurant applications, it supports batch cooking with a compact footprint and energy-efficient design tailored for moderate throughput.
Compared to similar convection ovens, the Blodgett ZEPH-100-G-ES distinguishes itself through its robust stainless steel design, porcelain interior for longevity, and high BTU capacity for consistent baking performance. Its solid state controls and safety certifications ensure operational reliability, while the unit’s energy efficiency and ease of maintenance enhance overall workflow in professional kitchens, making it a preferred choice for high-demand baking environments.
Product Description
Certifications
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
Energy Star Qualified
The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
