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$7,349.00 $31,525.00
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Why you’ll love it

RestaurantSupply.com is your trusted source for Blodgett gas convection ovens.

  • Authorized Blodgett dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Blodgett ZEPH-100-G-ES ADDL_LP gas convection ovens
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Blodgett ZEPH-100-G-ES ADDL_LP Gas Convection Oven 38 Inch with 45000 BTU

Blodgett  |  MFG #: ZEPH-100-G-ES ADDL_LP  |  Item #: 117254
Item: #117254

Technical details
Manufacturer Blodgett (Middleby)
Model Number ZEPH-100-G-ES ADDL_LP
Manufacturer Part # ZEPH-100-G-ES ADDL_LP
Base Legs
Type Standard
Interior Finish Porcelain Interior
Size Full/standard Size
Exterior Finish All Stainless Steel Exterior
Energy Efficiency ENERGY STAR®
Deck Qty 1 Deck
Control Type Solid State Controls
Height 38.06"
Width 38.25"
Depth 36.88"
Weight 590 lbs
NSF Yes
cETLus Yes
ENERGY STAR Yes

About this item

Product Details

The Blodgett ZEPH-100-G-ES ADDL_LP Zephaire Convection Oven Gas Single-deck is a commercial-grade convection oven designed for high-performance foodservice environments. Built by Blodgett (Middleby), this model features a durable all stainless steel exterior, porcelain interior finish, and a single full-sized deck capable of accommodating five 18" x 26" pans. Powered by a 45,000 BTU gas burner, it provides consistent, even heat distribution suitable for professional kitchens requiring reliable baking, roasting, and finishing operations. Its solid state controls include infinite adjustment and a 60-minute manual timer, making precise temperature and timing management straightforward and efficient. The unit’s compact yet robust design ensures ease of integration into various high-volume culinary workflows, providing reliable operation in restaurant, hotel, and institutional settings.

Top Blodgett ZEPH-100-G-ES ADDL_LP Features

The Zephaire Convection Oven combines durable stainless steel construction with a porcelainized baking chamber, enabling easy cleaning and maintenance in demanding foodservice environments. Its solid state infinite controls and manual timer facilitate precise temperature management, while the stainless steel hinges and dependent glass doors allow for effortless operation and visibility. With a two-speed fan, it ensures optimal airflow and even baking, fitting seamlessly into busy kitchen workflows. The oven’s standard depth and capacity for five pans support mid-volume food production, making it suitable for classically trained culinary teams. Designed for ease-of-use and longevity, this gas convection oven enhances operational consistency and efficiency.

  • High-capacity – Fits five 18" x 26" pans for versatile baking needs
  • Durable build – All stainless steel exterior resists corrosion and wear
  • Precise control – Solid state infinite controls with manual timer ensure accuracy
  • Easy maintenance – Porcelain interior with removable components simplifies cleaning
  • Reliable airflow – Two-speed fan ensures even baking and consistent results

Ideal for mid-volume restaurant operations requiring dependable, high-capacity convection baking.

Blodgett ZEPH-100-G-ES ADDL_LP Technical Specs

This commercial convection oven operates on natural gas with 45,000 BTU heat input, making it suitable for typical restaurant kitchen installations. The unit’s exterior measures 38.25" wide by 36.88" deep and stands 38.06" high, with a weight of 590 lbs, ensuring stability and durability during prolonged use. Its porcelain interior finish offers resistance to staining and simplifies cleaning, while all stainless steel construction lends corrosion resistance. The oven features integrated flue connection, and its heating system is air-cooled, supporting consistent performance. Power consumption details include a gas connection with appropriate ventilation; electrical specifications are not applicable. The equipment’s temperature range and safe operating limits are designed for high-volume baking, with a resilient build that withstands regular kitchen cleaning routines. The oven’s NSF and cETLus marks confirm compliance with industry safety standards, ensuring consistent food safety during operation. Product dimensions and weight are optimized for efficient kitchen installation and maintenance, with removable panels facilitating straightforward cleaning and inspection.

  • Electrical Requirements: Not electric; gas with ventilation
  • Energy Efficiency: ENERGY STAR® certified for optimized gas use
  • Construction & Finish: All stainless steel exterior, porcelain interior
  • Dimensions: 38.25" W x 36.88" D x 38.06" H
  • Weight: 590 lbs for stability during operation
  • Capacity: Supports five 18" x 26" pans for versatile batch cooking
  • Control System: Solid state infinite controls with 60-minute manual timer
  • Cooling Method: Air-cooled system supporting safe venting
  • Operation: Designed for medium workload in commercial kitchens

What is a commercial convection oven?

A commercial convection oven is a specialized foodservice appliance designed for high-volume baking, roasting, and reheating. Equipped with fans for optimal airflow, these ovens deliver even heat distribution, consistent results, and efficient operation in busy kitchen settings. The Blodgett ZEPH-100-G-ES ADDL_LP, as a gas-powered convection oven, is typically installed in restaurant, hotel, or institutional kitchens where reliable, quick, and high-capacity baking is essential, making it suitable for mid-volume food production and continuous culinary tasks in professional food operations.

Top commercial convection ovens for restaurant-grade baking and roasting

Designed for medium-output kitchens, the Blodgett ZEPH-100-G-ES ADDL_LP features durable stainless steel construction and precise gas heating technology for consistent results. It is ideal for restaurant and institutional foodservice operations that require reliable, efficient convection baking with large capacity and easy maintenance, ensuring smooth workflow and high-quality food presentation.

  • Operation type — suitable for mid-volume restaurant kitchens
  • Kitchen setting — fits compact commercial spaces with high throughput
  • Foodservice category — excellent for institutional and hospitality culinary environments
  • Workload qualifier — optimized for steady, moderate baking demands
  • Use case — ideal for batch cooking, roasting, and baking applications

Why Choose Blodgett ZEPH-100-G-ES ADDL_LP?

Compared to similar commercial convection ovens, the Blodgett ZEPH-100-G-ES ADDL_LP offers superior build quality with all stainless steel construction, enhanced durability through porcelain interior, and proven performance via precise solid state controls. Its large capacity supports multiple pan configurations, facilitating efficient workflow in busy kitchens. The unit’s design emphasizes ease of maintenance, consistent cooking results, and reliable operation, elevating operational productivity and ensuring long-term service in demanding foodservice environments.

  • Self-contained, high BTU gas heating system optimizes performance
  • Robust stainless steel exterior resists corrosion and damage
  • Large capacity supports five pans for multi-item baking
  • Porcelain interior simplifies cleaning and longevity
  • Energy-efficient with ENERGY STAR® certification

Certifications

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Blodgett ZEPH-100-G-ES ADDL_LP Zephaire Convection Oven Gas Single-deck
Blodgett (Middleby)

Blodgett ZEPH-100-G-ES ADDL_LP Gas Convection Oven 38 Inch with 45000 BTU

$7,349.00 $31,525.00

Blodgett (Middleby), ZEPH-100-G-ES ADDL_LP, Zephaire Convection Oven, gas, single-deck, standard depth, capacity (5) 18" x 26" pans, (SSI-M) solid state infinite controls with 60 min. manual timer, two speed fan, porcelainized baking compartment, dependent glass doors, interior light, flue connector, stainless steel front, sides and top, 6" stainless steel legs & stacking kit, 45,000 BTU, cETLus, NSF, ENERGY STAR®