Blodgett HVH-100G SGL_LP_120/60/1 38 Inch HydroVection Oven with Helix Technology Gas 5 Burner - 5 Pans

The Blodgett HVH-100G SGL_LP_120/60/1 HydroVection™ Oven With Helix Technology represents a commercial-grade convection oven designed for high-efficiency food production in professional kitchens. Built by Blodgett (Middleby), this full-size capacity oven features five 18" x 26" pan slots, integrated HydroVection™ technology for enhanced baking uniformity, and a robust stainless steel interior and exterior. Its advanced One Touch 7" touchscreen control simplifies operation, while the four-speed auto-reversing fan motor with overload protection ensures consistent airflow. Dual halogen lamps illuminate the cavity, and side-mounted hand shower facilitates cleaning, making this oven suitable for high-volume restaurant, catering, or institutional use where precision and reliability are critical.

Top Blodgett HVH-100G SGL_LP_120/60/1 Features

The Blodgett HVH-100G oven offers precise temperature control with three inshot burners and direct spark ignition, coupled with HydroVection™ technology for optimal moisture management. Its stainless steel construction ensures durability in demanding environments, while the 10 rack positions and stainless steel racks support flexible workflow. Designed for ease of maintenance, the oven's side-mounted hand shower and insulated liner simplify cleaning. The 25" adjustable stainless steel legs allow reliable installation in various kitchen layouts, supporting everyday commercial kitchen efficiency and high-volume baking performance.

• Capacity: Full-size capacity with five 18" x 26" pans support large batch baking
• Material: 304 stainless steel interior and exterior for durability and sanitation
• Ease of Maintenance: Side-mounted hand shower and insulated cavity facilitate cleaning
• Performance: Gas operation with three inshot burners for consistent heat output
• Workflow Integration: Multiple rack positions and high-capacity design support busy kitchen throughput

Ideal for high-volume bakers, caterers, and institutional kitchens requiring reliable, uniform baking performance.

Blodgett HVH-100G SGL_LP_120/60/1 Technical Specs

This commercial HydroVection™ oven features a 520 lbs self-contained, gas-powered system operating at 120/60/1 voltage, with a 4" fillet core probe for precise cook & hold monitoring. Its construction includes a 304 stainless steel interior liner and exterior panels that resist corrosion and facilitate cleaning. The oven measures 38.07" wide, 45.9" deep, and stands 50.56" high, designed for stable placement with 25" adjustable stainless steel legs. Energy consumption is optimized with energy star-rated operation, while its cavity vent maintains airflow for consistent baking results. The unit’s NSF, cETLus, and Proposition 65 compliance ensure safety and regulatory adherence. Weighing 520 lbs, it is suitable for intensive use in commercial kitchens operating in moderate to high workload environments.

• Electrical Requirements: 120V, 1-phase, 15-20A
• Cooling Method: Air-cooled
• Production Capacity: Supports large batch baking for professional foodservice
• Construction & Finish: Durable stainless steel interior and exterior
• Temperature Range: Designed for standard baking temperatures up to 600°F
• Cleaning & Maintenance: Side-mounted hand shower and removable panels ease cleaning
• Dimensions: 38.07" W x 45.9" D x 50.56" H
• Weight: 520 lbs

• Electrical Compatibility: Requires standard 120V outlet compatible with commercial kitchens
• Ventilation: Cavity vent for optimal airflow management
• Installation Space: Requires adequate clearance for airflow and maintenance access
• Mounting: Suitable for bench mounting or free-standing installation
• Maintenance: Easily accessible burners and interior for routine service

What is a commercial convection oven

A commercial convection oven is a high-capacity cooking appliance designed for professional foodservice environments, providing uniform heat distribution for baking, roasting, or holding food items. The Blodgett HVH-100G SGL_LP_120/60/1 HydroVection™ Oven With Helix Technology is a gas-fired unit equipped with advanced moisture management features, supporting large-scale baking operations in restaurants, catering facilities, and institutional kitchens. Its precise temperature controls, food safety-grade materials, and flexible configuration make it ideal for high-volume baking and culinary processes that demand consistent results and easy cleaning.

Top commercial HydroVection™ ovens for moderate-volume foodservice settings

This high-efficiency HydroVection™ oven by Blodgett (Middleby) offers robust features suitable for moderation workload environments, installed in professional kitchens and catering venues. Blodgett HVH-100G is built for consistent, uniform baking and ease of operation, making it suitable for mid-volume food production with a durable, restaurant-ready design.

• Operation Type — suitable for moderate-throughput commercial kitchens
• Kitchen Setting — designed for space-efficient bakery or restaurant use
• Foodservice Category — ideal for baking, roasting, and hold functions in institutional settings
• Workload Qualification — supports medium-volume daily baking operations
• Use Case — enhances workflow efficiency with fast, uniform cooking

Why Choose Blodgett HVH-100G SGL_LP_120/60/1

Choosing the Blodgett HVH-100G SGL_LP_120/60/1 HydroVection™ Oven with Helix Technology ensures reliable, uniform baking performance with a durable stainless steel construction and advanced moisture control features. Its efficient gas operation, sizable capacity, and intuitive touchscreen control streamline high-volume culinary workflows, improving consistency and sanitation in demanding commercial environments.

• Optimized for high-volume baking with advanced moisture technology
• Built with corrosion-resistant stainless steel for long-term durability
• Self-contained design simplifies installation and maintenance
• Extended capacity supports diverse baking batch sizes and throughput
• Compact footprint with flexible installation options suits varied kitchen layouts