Blodgett BLCT-6E_240/60/3 20 Inch Electric Combi Oven Steamer with Boilerless Design
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- Supports precise temperature and humidity control.
- Handles (4) or (5) hotel pans efficiently.
- Programmable controls with recipe storage up to 500.
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The Blodgett BLCT-6E_240/60/3 Combi Oven Steamer, an electric boilerless countertop unit from Middleby, is designed for precise culinary control in professional kitchens. Featuring programmable controls, this compact model can handle either (4) 12" x 20" x 2-1/2" or (5) 12" x 20" x 2" full-size hotel pans, making it versatile for steaming, baking, and roasting applications. Its external temperature probe and automated cleaning system streamline workflow, while the touch screen interface allows for custom recipe storage—up to 500. Built with stainless steel interior and exterior, it offers durability and sanitation suitable for demanding foodservice environments. This unit is ideal for high-efficiency operations requiring multiple cooking modes and reliable performance in limited space.
This Combi Oven Steamer delivers precise temperature and humidity control through programmable controls, supporting various cooking modes for versatile food preparation. Its boilerless design reduces maintenance, while the external probe ensures consistent food safety. The stainless steel construction ensures durability and sanitation in high-volume kitchens, with a USB port enabling easy recipe management—ideal for commercial chefs and culinary operators seeking reliable, multifunctional equipment.
Ideal for medium-volume culinary operations requiring versatile and efficient cooking equipment.
The Blodgett BLCT-6E_240/60/3 operates on a 240V, 60Hz, three-phase electrical supply, with a maximum wattage of approximately 10,313 and draws about 43 amps, supporting high-performance cooking tasks. Its self-contained design, combined with a boilerless steam generation system, reduces installation complexity and maintenance. The compact countertop footprint measures 20.2 inches wide, 32.13 inches deep, and 30.18 inches high, weighing 205 lbs. Heavy-duty stainless steel construction ensures longevity, with operating temperature resistance suitable for continuous commercial use. The unit adheres to safety standards with ETL-Sanitation and CE marks and features a stainless steel interior for food safety and cleaning convenience. It comes equipped with a two-piece rack system, automated cleaning, and external controls for easy operation in restaurant or institutional kitchens.
A commercial combi oven steamer is a versatile culinary appliance that combines steaming, baking, roasting, and braising functions within a single unit, primarily used in professional kitchens. The Blodgett BLCT-6E_240/60/3 offers precise temperature and humidity controls, programmable interfaces, and multiple cooking modes for diverse food preparation needs. Its compact, stainless steel design makes it suitable for installation in undercounter stations or countertop setups in high-volume hospitality environments, ideal for tasks such as steaming vegetables, baking prototypes, or reheating dishes efficiently in restaurant and institutional settings.
The Blodgett BLCT-6E_240/60/3 is a high-performance commercial combi oven steamer built for medium-volume kitchens requiring versatile cooking solutions. Its durable stainless steel construction, programmable controls, and integrated cleaning enhance operational efficiency in busy restaurant or cafeteria environments. Suitable for operating in undercounter or countertop positions, it supports diverse culinary workflows with reliable, precise performance from a trusted Middleby brand.
Compared to standard combi oven models, the Blodgett BLCT-6E_240/60/3 stands out with its boilerless steam generation, programmable interface, and stainless steel build, ensuring long-term durability and ease of maintenance. Its compact footprint maximizes kitchen space efficiency, while its automated cleaning and external probes facilitate sanitation and precise control, enhancing workflow and hygiene standards in professional foodservice environments.
Product Description
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
Certifications
From the manufacturer
