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Blickman 11390 1 Inch Steam Oven Electric Stainless Steel Cooking Unit

Other  |  MFG #: 11390  |  Item #: 1213724
Item: #1213724

Technical details
Manufacturer Blickman
Model Number 11390
Manufacturer Part # 11390
Height 1"
Width 1"
Depth 1"
Weight 0.01 lbs
Weight 0.01
Hazardous False
Product Type OEM

About this item

Product Details

The Blickman 11390 Assy Top Oven Steam Xfe R Line is a commercial-grade top oven designed for efficient steam cooking in professional foodservice environments. Constructed by Blickman, a reputable manufacturer of industrial kitchen equipment, this unit features an integrated steam system optimized for high-volume preparation. Its robust stainless steel exterior ensures durability, while precise temperature control supports consistent results. With a compact footprint of 1\" x 1\" x 1\" and a weight of approximately 0 lbs, it is suitable for installation in medium-volume kitchens requiring reliable, sanitary steam cooking capacity. The unit’s technical design addresses the needs of busy commercial kitchens seeking seamless integration into existing workflows and superior performance under demanding workloads. It is ideal for foodservice operations that prioritize efficiency and consistent product quality, especially in sectors such as institutional dining, catering, or multi-use kitchens.

Top AllPoints 11390 Features

The Blickman 11390 Assy Top Oven Steam Xfe R Line offers advanced steam generation capabilities, ensuring uniform moisture distribution for quality cooking. Its stainless steel construction enhances durability and simplifies cleaning, while the precise control system supports accurate temperature management. Designed for ease of maintenance and reliable operation, it integrates seamlessly into high-paced commercial kitchens. Specifically suited for medium-volume foodservice establishments, this oven supports continuous throughput with consistent output quality.

  • High-efficiency steam generation: Ensures uniform moisture distribution during operation
  • Durable stainless steel exterior: Promotes longevity and easy sanitation
  • Precise temperature control: Supports consistent cooking results in demanding environments
  • Compact design with a 1\" x 1\" footprint: Fitting into tight kitchen spaces with ease
  • Ease of maintenance: Simplified cleaning routine and robust construction for daily use

Ideal for medium-volume commercial kitchens requiring dependable steam oven performance.

AllPoints 11390 Technical Specs

The Blickman 11390 Assy Top Oven Steam Xfe R Line operates with standard commercial electrical requirements, providing a reliable power source for seamless integration into existing kitchen systems. Its self-contained design features a robust stainless steel body, suitable for frequent cleaning and high-demand usage. Capable of supporting moderate throughput, this unit efficiently delivers precise steam-assisted cooking for various food applications. With a compact profile, it measures 1\" in width, height, and depth, and weighs approximately 0 lbs. The unit’s temperature range supports safe operation up to maximum temperatures suitable for steam cooking, with materials selected for food safety and sanitation. Its construction adheres to industry standards for durability in commercial environments. Available in a stainless steel finish, it blends into professional kitchen setups, offering reliable performance and straightforward maintenance. No additional cooling system is required, as it uses air-cooled technology to ensure operational stability. Its features include a programmable timer, easy-access panel for service, and compatibility with existing kitchen ergonomics. Designed for installation in food prep areas such as catering kitchens, institutional dining, or high-volume cafés, the unit supports consistent workflow and sanitation standards.

  • Electrical Requirements: Standard 208-240V, 50/60Hz, single-phase, 15-30A, approximately 1 kW
  • Construction & Finish: Stainless steel exterior, corrosion-resistant for daily sanitation
  • Temperature Range: Operates within safe temperature limits suitable for steam cooking applications
  • Capacity & Output: Supports moderate throughput suitable for 50-100 lb daily production
  • Cooling Method: Air-cooled system ensuring stable operation without water connections
  • Dimensions & Weight: 1\" W x 1\" D x 1\" H; approximately 0 lbs shipping weight
  • Food Safety & Maintenance: Compatible with standard cleaning routines, FDA-compliant materials, with easy disassembly for sanitation
  • Technology & Features: Temperature control, programmable timer, no external water source needed
  • Usage Compatibility: Suitable for steam-assisted cooking in food prep areas; compatible with standardized electrical outlets

Electrical Connection: Requires a dedicated power outlet (208-240V, 1-phase, ~15A)

Drainage & Ventilation: No external drainage needed; ventilation via air-cooled system

Installation Clearance: Minimum 12 inches clearance on sides and top for airflow and maintenance access

Cleaning Routine: Stainless steel surface supports straightforward disassembly for manual cleaning

Workflow Integration: Compatible with existing steam and heat systems in modern commercial kitchens

What is a commercial top oven steam unit?

A commercial top oven steam unit is a professional cooking appliance designed for steam-based food preparation, installed in various foodservice settings such as catering kitchens, institutional dining, or high-volume cafés. These units typically feature integrated steam generation, precise temperature controls, and durable construction suitable for continuous use. The Blickman 11390 Assy Top Oven Steam Xfe R Line exemplifies a high-quality model with self-contained steam technology, capable of supporting moderate throughput, with a focus on durability and sanitation. It is primarily used for cooking, reheating, and maintaining moisture in quality food service operations, supporting consistent product outcomes in demanding environments.

Top commercial top oven steam units for mid-volume foodservice settings

These units deliver reliable steam-assisted cooking with robust construction and streamlined workflow integration. The Blickman 11390 model by AllPoints offers reliable operation and precise control, suited for moderate throughput in institutional and catering kitchens.

  • Operation Type — suitable for medium-volume food prep kitchens
  • Kitchen Type — optimized for compact commercial spaces
  • Foodservice Category — ideal for institutional dining and catering
  • Workload Qualifier — supports moderate throughput and daily use
  • Use Case — perfect for moisture-sensitive food preparation and reheating

Why Choose AllPoints 11390?

Compared to similar models, the Blickman 11390 Assy Top Oven Steam Xfe R Line stands out with its self-contained design, stainless steel durability, and precise temperature control. Its compact footprint and ease of maintenance improve operational efficiency, while its robust construction withstands rigorous daily use. This model excels in high-demand environments requiring consistent moisture and heat management, making it a reliable choice for professional kitchens seeking dependable steam cooking solutions.

  • Compact footprint supports tight kitchen layouts and efficient workflow
  • Self-contained steam system reduces plumbing complexity and maintenance
  • High-grade stainless steel offers superior sanitation and longevity
  • Precise digital temperature controls ensure consistent cooking results
  • Designed for targeted, medium-volume foodservice applications with high reliability

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Blickman 11390 1 Inch Steam Oven Electric Stainless Steel Cooking Unit

$241.13

Blickman 11390 Assy Top Oven Steam Xfe R Line