The Blakeslee QX-PRO-536-D Flight Type Dishwasher with triple tanks represents a robust commercial kitchen equipment solution designed for high-volume warewashing operations. This flight-type dishwasher features a (3) tank configuration, including pre-wash, wash, and power rinse stages, to optimize sanitation and workflow. The unit boasts a 28-inch wide conveyor belt capable of processing between 9,750 and 15,300 plates per hour, supported by a 22.59-gallon wash tank capacity. Its electronic soft touch control panel offers precise operation, including an auto timer and self-cleaning vertical wash pump. Constructed from durable stainless steel with features like stainless steel washing arms, tank filters, stainless steel tanks, and boosters, this model ensures longevity and resistance to harsh restaurant environments. cETLus and ETL-Sanitation approved, it combines high performance with sanitation compliance for demanding foodservice settings.
Top Blakeslee QX-PRO-536-D Features
This flight type dishwasher is engineered for continuous high-volume operation in busy commercial kitchens. It integrates a (5) speed conveyor system with a built-in clutch for seamless throughput, complemented by heavy-duty stainless steel construction designed for durability. The unit’s multiple tanks support efficient pre-washing, main washing, and rinsing, reducing manual labor and enhancing sanitation standards. Ease of maintenance is supported by stainless steel washing arms, tank filters, and a self-cleaning wash pump. Its compact 28-inch width fits well in tight spaces, while the powerful rinse system ensures spotless dishware. Ideal for large-scale foodservice operations, it streamlines dishwashing workflows and offers dependable performance in institutional and catering kitchens.
- Capacity: Processes up to 15,300 plates/hour with (3) tank system
- Material: Built from 316 stainless steel for corrosion resistance and durability
- Ease of Maintenance: Self-cleaning vertical wash pump simplifies upkeep
- Workflow Optimization: (5) speed conveyor with clutch enhances throughput consistency
- Construction: Insulated double skin door minimizes heat loss and noise
Ideal for high-volume institutional kitchens requiring reliable warewashing automation
Blakeslee QX-PRO-536-D Technical Specs
The Blakeslee QX-PRO-536-D operates on standard commercial electrical requirements, with precise voltage, phase, and amperage specifications suited for integrated kitchen setups. With a height of 81.49 inches, a width of 236.22 inches, and a depth of 38.7 inches, it fits into high-capacity dishwashing stations while maintaining a compact footprint. The model features a self-contained refrigeration system, although its primary function is warewashing, not refrigeration. The unit’s 58 gallons per hour wash cycle supports continuous operation, and its construction from 316 stainless steel with an insulated double skin door ensures durability and thermal efficiency. The ETL-Sanitation and cETLus approvals underscore compliance with sanitation standards. Operating within an operating temperature range tailored for foodservice environments, it withstands typical cleaning cycles and kitchen conditions. Its design facilitates straightforward maintenance, with disassembly for tank filters and pumps included. The unit weighs approximately 1,200 lbs, ensuring stability during operation.
- Electrical Requirements: Standard commercial voltage, phase, and amperage as specified
- Dimensions: 81.49" H x 236.22" W x 38.7" D
- Production Capacity: Up to 15,300 plates per hour in high-demand environments
- Construction & Finish: 316 stainless steel for corrosion resistance
- Technology: Self-cleaning pumps, electronics for precise control
- Food Safety & Sanitation: Complies with ETL-Sanitation standards; stainless steel surfaces compatible with daily cleaning routines
- Usage Compatibility: Designed for integration into high-volume dishwashing workflows with adjustable conveyor settings
Power Supply: 208-240V, 60Hz, three-phase, specific amperage requirements
Water Connection: Standard plumbing for water inlet and drainage, complying with local codes
Airflow & Ventilation: Equipped with IPX5 rated components providing splash resistance and reliability
Drainage & Cleaning: Includes tank filters and integrated cleaning routines for minimal downtime
Installation Clearance: Requires sufficient space for airflow, service access, and drainage connections
What Is a Commercial Flight Type Dishwasher
A commercial flight type dishwasher is a high-capacity warewashing system designed for continuous operation in busy foodservice environments. It features multiple tanks—pre-wash, wash, and rinse—to facilitate efficient cleaning cycles, with a conveyor belt transporting dishware through each stage. The Blakeslee QX-PRO-536-D specifically offers a 28-inch wide conveyor capable of handling thousands of items per hour, making it suitable for large-scale kitchens such as institutional cafeterias, catering facilities, and healthcare foodservice operations. Constructed from stainless steel with advanced wash pumps and rinse systems, this dishwasher ensures sanitation, durability, and operational efficiency in demanding contexts. Its technical design prioritizes workflow integration and ease of maintenance, supporting high-volume throughput with minimal manual intervention.
Top Commercial Flight Type Dishwashers for High-Volume Foodservice Operations
High-capacity and durable, the Blakeslee QX-PRO-536-D excels in busy institutional settings, offering reliable throughput and consistent sanitation, perfect for large-scale kitchens and catering operations. It is engineered for medium workloads, supporting continuous warewashing with proven performance in high-demand foodservice environments.
- Operation Type — designed for large institutional kitchens
- Kitchen Setting — suitable for institutional, catering, and healthcare foodservice
- Foodservice Category — high-volume warewashing solutions
- Workload Qualification — moderate to heavy throughput demand
- Use Case — efficient dishware, utensil, and tray cleaning
Why Choose Blakeslee QX-PRO-536-D?
Compared to other commercial dishwasher models, the Blakeslee QX-PRO-536-D offers a robust three-tank system with a wide conveyor designed for high-volume throughput, stainless steel durability, and integrated sanitation features. Its engineered components improve operational efficiency and reduce maintenance time, making it a reliable choice for demanding foodservice environments that require dependable warewashing performance.
- Self-contained heavy-duty construction optimized for institutional use
- Integrated multi-tank design streamlines workflow in busy kitchens
- Stainless steel tanks and arms provide corrosion resistance and longevity
- Powerful rinse and pre-wash capabilities ensure superior sanitation
- Compact 28-inch width fits seamlessly into high-capacity kitchen layouts
