The Blakeslee G-3000 Glasswasher Undercounter Door Type is a commercial-grade, high-performance dishwashing solution specifically engineered for busy foodservice environments. This underbar glasswasher features a durable 304 stainless steel construction, a 23-1/4" width, and a self-contained design optimized for undercounter installation. It supports a high-temperature sanitizing rinse at 185°F, equipped with a 6.5kW booster heater and a 2.9kW tank heater, ensuring rapid and effective sanitization of glassware and small utensils. With a capacity of approximately 30 racks hourly, it provides efficient throughput for mid-volume operations. Integrated built-in detergent and rinse-aid pumps, upper and lower spray arms, and a triple filter system facilitate consistent cleaning performance, easy maintenance, and sanitation. The double skin stainless steel door with security micro-switch enhances operational safety and reduces heat loss, making it suitable for demanding restaurant and bar applications requiring reliable, sanitary glassware cleaning equipment.
Top Blakeslee G-3000 Features
The Blakeslee G-3000 Glasswasher is engineered for commercial foodservice environments requiring efficient, high-temperature cleaning with precise controls. Its 304 stainless steel build ensures durability under regular use, while the integrated booster and tank heaters provide rapid heating for effective sanitization. The unit’s compact undercounter design and built-in pumps streamline workflow, reducing prep times in busy kitchens and bars. Designed for moderate throughput, it supports approximately 30 racks per hour, ideal for restaurant-side stations and small catering setups.
- High-temperature sanitizing rinse: Operates at 185°F for quick, thorough sanitation
- Robust stainless steel construction: Ensures durability and longevity in commercial use
- Built-in detergent & rinse-aid pumps: Simplifies maintenance and operation
- Efficient workflow integration: Fits undercounter setups, saving space in busy kitchens
- Triple filter system: Consistently maintains cleaning quality and reduces downtime
Ideal for medium-volume restaurant, bar, or hospitality use requiring reliable glassware sanitation.
Blakeslee G-3000 Technical Specs
The Blakeslee G-3000 Glasswasher features a self-contained, air-cooled system with a 24-hour production capacity of around 30 racks. The unit operates on standard 230V, 50/60Hz, single-phase power, drawing approximately 32 amps at its 6.5kW booster heater and 2.9kW tank heater. Manufactured with 304 stainless steel for all internal and external surfaces, it offers a compact footprint with dimensions of 23.25" W x 23.63" D x 33.5" H, and weighs 130 lbs. The temperature sanitizing rinse reaches 185°F, supporting high-temperature sanitation standards. It includes a drain pump, security micro-switch on the double skin stainless steel door, and a triple filter system to maintain optimal performance. Its design ensures compliance with food safety standards, ease of cleaning, and straightforward maintenance routines.
- Electrical requirements: 230V, 50/60Hz, single-phase, 32 amps, 6.5kW booster heater
- Cooling method: Air-cooled system for reliable operation
- Capacity: Approximately 30 racks per hour
- Construction & finish: 304 stainless steel interior and exterior
- Dimensions: 23.25" W x 23.63" D x 33.5" H, weight 130 lbs
- Temperature range: Operates up to 185°F for effective sanitation
- Food safety standards: Made from corrosion-resistant stainless steel, compatible with standard cleaning routines
- Included features: Built-in detergent and rinse-aid pumps, triple filtration, drain pump
- Electrical connection: Requires standard 230V outlet with proper grounding
- Plumbing integration: Compatible with standard hot water supply and drain connections
- Ventilation needs: Adequate airflow around the unit recommended for optimal performance
- Space planning: Fits into 23.25" wide undercounter spaces with clearance for door operation
- Maintenance considerations: Easy access for filter cleaning and pump servicing
- Installation setup: Must be connected to hot water line with appropriate drainage
- Workflow suitability: Designed for moderate throughput environments like cafes and bars
What is a commercial glasswasher
A commercial glasswasher is a heavy-duty dishwashing machine designed for rapid, high-temperature cleaning of glassware in professional foodservice settings. The top-performing models, like the Blakeslee G-3000, operate with a self-contained, high-temperature sanitizing rinse system, supporting around 30 racks per hour. Installed in undercounter locations, these units are ideal for restaurants, bars, and hospitality venues needing efficient, reliable glassware sanitation. Their robust construction and integrated features ensure consistent cleaning and compliance with sanitation standards in medium-volume operations.
Top commercial glasswashers for restaurant and bar use
Designed for moderate-volume foodservice environments, the Blakeslee G-3000 combines stainless steel durability and efficient operation, making it suitable for busy restaurant side stations and hospitality outlets. Built for reliable, high-temperature sanitation during operation, these units support efficient workflow and quick turnaround of glassware, essential for spaces with moderate throughput. Blakeslee G-3000 ensures consistent performance with minimal maintenance, ideal for ongoing commercial kitchen use.
- Operation type — suitable for moderate workspace environments
- Kitchen type — optimized for small to medium-sized commercial facilities
- Foodservice category — ideal for bars, restaurants, and hospitality venues
- Workload qualifier — supporting around 30 racks per hour
- Use case — efficient glassware sanitation in busy service areas
Why Choose Blakeslee G-3000
Why choose the Blakeslee G-3000 Glasswasher Undercounter Door Type over similar models? Its robust stainless steel construction ensures long-term durability, while the integrated booster heater provides rapid sanitization at 185°F. The compact undercounter form factor and built-in pumps streamline workflow, reducing setup time and space requirements. Its triple filter system guarantees consistent cleaning quality, and the security micro-switch enhances safety during operation, making it a top choice for reliable commercial glasswashing in busy foodservice environments.
- Self-contained, compact design optimizes limited kitchen space
- Built with corrosion-resistant 304 stainless steel for longevity
- Supports high-temperature rinse with integrated 6.5kW booster
- Includes built-in detergent and rinse-aid pumps for ease of use
- Triple filter system maintains cleaning performance over time
