The Blakeslee G-3000-1 Glasswasher Undercounter Door Type is a commercial-grade glasswashing device designed for high-efficiency operations in foodservice environments. This undercounter, door-style glasswasher features a 23-1/4" width and is equipped with a 185°F temperature sanitizing rinse cycle, supporting rapid throughput of up to 30 racks per hour. It incorporates a 6.5kW booster heater, a 2.9kW tank heater, and built-in detergent and rinse-aid pumps, ensuring optimal cleaning and sanitization. Constructed from 304 stainless steel, this unit features upper and lower spray arms, a triple filter system, and a drain pump, making it suitable for busy commercial kitchens requiring reliable, sanitation-compliant dishwashing solutions. Its durable stainless steel build and precise temperature control address the needs of institutional foodservice or high-traffic hospitality settings seeking efficient automated glass cleaning.
Top Blakeslee G-3000-1 Features
The Blakeslee G-3000-1 Glasswasher offers advanced technical features tailored for commercial kitchen workflows, including a high-capacity rack system, integrated detergent and rinse-aid pumps, and a triple filter system for extended durability. Its stainless steel construction and built-in pump system facilitate easy maintenance and robust operation in demanding environments like restaurants and bars. Designed for moderate-volume throughput, it reliably handles multiple racks per hour while maintaining high sanitization standards.
- Capacity: Handles (30) racks per hour for efficient throughput
- Construction: Made from durable 304 stainless steel for longevity
- Ease of Maintenance: Features built-in pumps and triple filter system for simple upkeep
- Workflow Integration: Compact undercounter design fits seamlessly under bars or counters
- Performance: Equipped with 185°F sanitizing rinse and booster heater for optimal cleanliness
Ideal for hospitality establishments requiring reliable, high-temperature glasswashing with easy operation and maintenance.
Blakeslee G-3000-1 Technical Specs
The Blakeslee G-3000-1 Glasswasher operates on a standard 208-240V, 60Hz power supply with a single-phase configuration, drawing approximately 6.5kW for the booster heater and 2.9kW for the tank heater. It features a self-contained water-cooled refrigeration system, supporting high-temperature sanitizing cycles. With a capacity of approximately 30 racks per hour, it is suitable for mid-volume foodservice settings such as bars, cafes, and small restaurants. The unit’s dimensions are 23-1/4" W x 23-5/8" D x 33-1/2" H, with a weight of 130 lbs. Its stainless steel construction, including door and internal components, ensures durability and sanitation compliance. The temperature is regulated to maintain safe, high-temperature sanitizing at 185°F, while the triple filter system simplifies cleaning routines.
- Electrical Requirements: 208-240V, single-phase, 6.5kW booster heater, 2.9kW tank heater
- Cooling Method: Water-cooled
- Production Capacity: Approximately 30 racks/hour, supporting high turnover
- Construction & Finish: 304 stainless steel exterior and interior
- Dimensions & Weight: 23-1/4" W x 23-5/8" D x 33-1/2" H, 130 lbs
- Temperature Range: Operates at 185°F for sanitizing
- Food Safety & Maintenance: Material safe for cleaning, easy filter access, built-in pumps for simplified servicing
Electrical Compatibility: Must be connected to a properly rated 208-240V power source
Plumbing: Requires standard water supply with waste drainage connections
Clearance & Ventilation: Adequate airflow around sides and back for cooling and operation
Drainage: Included drain pump for reliable wastewater removal
Installation: Designed for undercounter mounting, with precise dimensions for space planning
What is a commercial glasswasher?
A commercial glasswasher is a specialized dishwashing appliance engineered for rapid, high-temperature cleaning of glassware in foodservice venues. The Blakeslee G-3000-1 is a high-capacity, undercounter, door-type glasswasher with a 23-1/4" width designed for efficient, high-temperature sanitization at 185°F. Installed in bars, cafes, or restaurant prep stations, it handles up to 30 racks hourly, making it suitable for mid-volume hospitality settings that demand quick turnaround and reliable sanitation.
Top commercial glasswashers for hospitality settings
Designed for moderate throughput, the Blakeslee G-3000-1 combines durable stainless steel construction with high-temperature sanitization capabilities, ideal for hospitality environments like bars and cafes that require dependable glass cleaning. Its compact undercounter form supports efficient workflow and seamless integration into existing kitchen layouts, supporting high standards of sanitation and operational efficiency.
- Operation in moderate-volume hospitality kitchens
- Suitable for compact bar or cafe spaces
- Ideal for high-turnover glassware cleaning in restaurants
- Supports consistent sanitation with 185°F rinse cycle
- Replacement parts and maintenance designed for easy longevity
Why Choose Blakeslee G-3000-1?
The Blakeslee G-3000-1 stands out with its robust stainless steel build, integrated pumps, and triple filter system, delivering reliable performance for medium-volume glassware cleaning. Its efficient design reduces maintenance time while ensuring high sanitation standards, making it more suitable for busy foodservice environments compared to standard models with limited capacity or build quality.
- Self-contained, compact footprint fits under most counters
- High-capacity throughput supports busy service periods
- Durable all-stainless steel construction enhances longevity
- Triple filter system minimizes downtime and cleaning effort
- High-temperature sanitizing at 185°F ensures compliance and safety