The BKI CLBKI-62E-FS 62 Series Combi Oven With Fat Separator Electric Boilerless is a professional-grade commercial foodservice appliance designed for precise multi-stage cooking and high-volume operations. This boilerless combi oven from BKI (Middleby) features advanced programmable controls capable of storing up to 500 recipes with up to 15 steps each, enabling consistent and efficient preparation of diverse menu items. Its 62 series model offers flexible capacity options, accommodating either (10) 12" x 20" x 2-1/2" or (5) 18" x 26" pans, with a cassette system that ensures easy load/unload cycles. Constructed entirely of durable stainless steel, it supports demanding commercial kitchen environments, while integrated features such as a touchscreen interface, detachable core temperature probe, halogen lighting, and built-in external hand shower streamline workflow. The model includes a fat separator compartment, enhancing culinary versatility, and operates without a boiler—reducing maintenance complexity. It is suitable for large-scale restaurants, institutional foodservice, and catering operations requiring precise, reliable, and versatile cooking solutions.
Top BKI CLBKI-62E-FS 62 Series Combi Oven With Fat Separator Features
The BKI CLBKI-62E-FS combines robust engineering with advanced programmability tailored for commercial kitchens. Its capacity supports multiple pan configurations, facilitating batch cooking and large-volume service. The unit’s stainless steel construction ensures longevity and ease of cleaning, while the touchscreen controls and automated cleaning cycles improve operational efficiency. Designed for seamless integration into professional workflows, it offers fast temperature recovery and consistent heat distribution, perfect for high-demand foodservice environments.
- High-capacity pan cassette: Supports (10) 12" x 20" pans or (5) 18" x 26" pans for versatile batch processing
- Durable stainless steel build: Ensures long-lasting operation in busy commercial kitchens
- User-friendly touchscreen controls: Simplify programming and recipe management for staff
- Detachable core temperature probe: Facilitates precise cooking without disassembly
- Integrated fat separator and external shower: Enhances cleaning and multi-purpose functionality
Designed for large-volume commercial kitchens needing reliable, versatile combi cooking with minimal maintenance.
CLBKI-62E-FS Technical Specs
The BKI CLBKI-62E-FS commercial combi oven operates on a standard electrical supply, utilizing a single-phase connection with a voltage of 208V or 240V at 60Hz, drawing approximately 20 to 25 amps and consuming around 5.5 kWh daily. Its self-contained, air-cooled design ensures straightforward installation, with dimensions measuring 44.17 inches in width, 40.72 inches in depth, and 59.72 inches in height, and an operating weight of 540 lbs. Crafted entirely of high-grade 304 stainless steel, the oven offers a sleek, resilient finish. Its temperature range supports precise cooking, typically from 86°F to 482°F (30°C to 250°C). Equipped with CE, ETL-Sanitation, and cETLus certifications, it ensures compliance for commercial use. Features such as programmable controls, a fatigue separator, and automated cleaning make maintenance efficient and straightforward, while the heavy-duty wire shelves, and adjustable pan cassette system support demanding kitchen workflows.
- Electrical requirements: 208-240V, 60Hz, single-phase, 20-25A
- Cooling method: Air-cooled for reliable operation
- Production capacity: Supports multiple pans for high-volume batch cooking
- Construction & finish: 304 stainless steel, seamless for ease of cleaning
- Dimensions: 44.17" W x 40.72" D x 59.72" H, 540 lbs weight
- Temperature range: 86°F to 482°F (30°C to 250°C)
- Food safety: Materials fully compliant with sanitation standards for commercial kitchens
What is a commercial combi oven?
A commercial combi oven is a multifunctional cooking appliance used in professional kitchens to perform steaming, baking, roasting, and convection tasks within a single unit. The BKI CLBKI-62E-FS 62 Series Combi Oven With Fat Separator Electric Boilerless is installed in large-scale foodservice operations such as restaurants, cafeterias, and catering facilities. Its programmable control system allows for precise temperature and humidity settings, enabling consistent, high-quality results across various cooking styles. With its capacity support for multiple pans and integrated cleaning features, it is ideal for mid-volume restaurant service and institutional kitchens seeking efficiency and versatility in their cooking routines.
Top commercial combi ovens for high-volume foodservice settings
Built for durable, precise cooking, the BKI CLBKI-62E-FS excels in foodservice environments needing reliable multi-stage operations. Manufactured by BKI (Middleby), this model features advanced programmable controls, robust stainless steel design, and capacity suited for batch preparation. Its operation is optimized for moderate workloads, supporting complex recipes and large production volumes in institutional, restaurant, or catering kitchens.
- Operation type — suited for restaurant and institutional kitchens
- Kitchen space — designed for medium to large commercial settings
- Foodservice category — ideal for versatile cooking applications in professional kitchens
- Workload qualifier — supports moderate to high throughput
- Primary use case — efficient multi-step cooking with minimal operator intervention
Why Choose BKI CLBKI-62E-FS 62 Series Combi Oven With Fat Separator
Compared to standard combi ovens, the BKI CLBKI-62E-FS offers a self-contained, boilerless design that reduces maintenance and operational complexity. Its durable stainless steel construction, large pan capacity, and integrated fat separator distinguish it for demanding, high-volume kitchens. The advanced touchscreen interface enhances ease of programming, and the unit's integrated cleaning system improves sanitation and workflow efficiency, making it a reliable solution for professional culinary environments.
- Compact footprint despite large capacity supports efficient kitchen layouts
- Boilerless design minimizes maintenance and enhances longevity
- Steel construction ensures durability for high-use applications
- Integrated fat separator and external shower streamline cleaning
- Programmable recipes improve consistency across shifts
