BK Resources SECT-2472HL 72 Inch Serving Counter with Hinged Door Lock

The BK Resources SECT-2472HL Serving Counter with Hinged Door and Lock is a professional-grade commercial workstation designed for high-demand foodservice environments. Constructed with a 14 gauge stainless steel top and an 18 gauge stainless steel body, this station provides durability and corrosion resistance. Measuring 72 inches in width and 24 inches deep, it features a 12-1/2 inch drop shelf for convenient tray service, stainless steel legs for stability, and a stationary modular design with an enclosed cabinet base. Its 34-3/4 inch height and stainless steel components make it suitable for efficient workflow integration in busy kitchens or catering setups, facilitating organized serving and secure storage of food items.

Top BK Resources SECT-2472HL Features

The BK Resources SECT-2472HL serving counter offers a robust stainless steel construction with a solid top design, ideal for medium-volume foodservice settings. Its hinged door with lock ensures secure, sanitary storage, while the drop shelf enhances tray accessibility. Designed for durability and ease of maintenance, this unit supports efficient workflow in commercial kitchens, catering stations, or buffet lines, allowing quick access and secure food service delivery users need. The stainless steel legs provide stability and facilitate cleaning, making it a practical addition to high-traffic foodservice spaces.

• Functionality: Provides secure storage with hinged door and lock system
• Durability: Constructed with 14 gauge stainless steel top and 18 gauge steel body
• Ease of Maintenance: Stainless steel surfaces facilitate quick cleaning and sanitation
• Real-World Fit: Designed for medium-volume restaurant and cafeteria applications
• Workflow Benefit: Drop shelf for organized tray service improves operational flow

Ideal for commercial foodservice operations requiring durable, secure, and organized serving stations.

SECT-2472HL Technical Specs

This serving counter features a stainless steel top and base, with dimensions of 72 inches in width, 24 inches in depth, and a height of 34.75 inches. Weighing 215 lbs, it is built for stability and longevity, supporting steady daily use in busy environments. The unit operates on standard industrial workflows with a stationary design, requiring no electrical hookups or refrigeration. Its construction supports frequent cleaning routines, with materials compatible with standard food safety and sanitation practices. The drop shelf accommodates tray service with ease, and the hinged door with lock ensures secure storage. Installation involves adequate clearance for access and cleaning, while maintenance includes regular wiping of stainless steel surfaces and hinges. The unit is perfect for placement in cafeteria lines, catering stations, or buffet setups where organized, secure food presentation is essential.

• Overall Dimensions: 72" W x 24" D x 34.75" H
• Weight: 215 lbs for stable positioning
• Material: 14 gauge stainless steel top, 18 gauge stainless steel body
• Construction: Stationary modular with enclosed cabinet base
• Operational Range: Suitable for standard indoor temperatures without refrigeration
• Cleaning: Compatible with standard stainless steel cleaning routines, hinges disassemble for sanitation

• Electrical Compatibility: No electrical connection required
• Installation Consideration: Ensure adequate clearance for door opening and cleaning access
• Floor Support: Stainless steel legs for stability and leveling
• Weight Capacity: Supports food and serving trays comfortably
• Mobility: Stationary with no caster requirement
• Maintenance Access: Hinged door for easy interior cleaning and inspection

What is a commercial serving counter

A commercial serving counter is a durable, food-safe workspace designed to facilitate organized food presentation and service in foodservice operations such as cafeterias, buffets, and catering facilities. Typically constructed from stainless steel for strength and sanitation, it integrates features like lockable doors and drop shelves to optimize workflow, security, and hygiene. The BK Resources SECT-2472HL serving counter is a solid top unit with secure storage and tray access, suited for medium-volume, high-traffic foodservice environments, providing efficient organization and flow management for daily operations.

Top utility serving counters for medium-volume foodservice operations

Top utility serving counters in foodservice settings focus on durability, security, and organizational efficiency. BK Resources SECT-2472HL, with its stainless steel build and secure lockable hinged door, supports steady operation in cafeteria, buffet, or catering setups with moderate throughput, ensuring reliable performance and sanitation through robust construction and practical features.

• Operation type — suitable for café lines and buffet stations
• Kitchen setting — designed for compact commercial kitchens
• Foodservice category — optimal for serving and replenishing food
• Workload qualifier — supports moderate throughput environments
• Use case — facilitating organized tray service and secure storage

Why Choose BK Resources SECT-2472HL?

Compared to similar units, the BK Resources SECT-2472HL offers superior stainless steel construction for longevity, a lockable hinged door for enhanced security, and a drop shelf for increased service efficiency. Its stationary modular design simplifies installation and cleaning routines, making it ideal for busy foodservice environments that demand reliability, sanitation, and organized operation without the need for electrical components or refrigeration.

• Compact footprint fits well in limited space environments
• Heavy-duty stainless steel components ensure long-term durability
• Secure hinged door enhances food safety and security
• Drop shelf improves tray organization and access
• Stationary design reduces maintenance and operational complexity