The BK Resources MOD-IC Work Table and Ice Cream Cabinet combines durable stainless steel construction with functional design for commercial foodservice environments. Featuring a 14 gauge stainless steel top and an 18/304 stainless steel body, this unit measures 36 inches wide by 30 inches deep and stands at 39.75 inches high. Its integrated sliding doors facilitate swift access to internal components, while the included 5-inch riser top enhances work surface versatility. Equipped with a drop-in sink with faucet and a dipper well with faucet, the MOD-IC is tailored for high-demand foodservice operation, providing efficient workflow and seamless sanitation for beverage or dessert stations. This equipment is suitable for applications requiring reliable, food-safe stainless steel surfaces with convenient plumbing integration.
BK Resources MOD-IC Features
The BK Resources MOD-IC Work Table/Ice Cream Cabinet delivers precise functionality for medium-volume foodservice tasks. Its stainless steel surfaces are engineered for durability and ease of cleaning, supporting daily sanitation routines. The sliding doors facilitate quick access and unobstructed workflow, while the 36"W x 30"D footprint ensures optimal space utilization in compact commercial kitchens. Designed for versatile placement, the unit integrates seamlessly into beverage and dessert stations, streamlining work processes and enhancing sanitation compliance.
- Durable stainless steel construction: 14 gauge top and 18/304 steel body withstand rigorous use
- Integrated plumbing: includes drop-in sink with faucet and dipper well for beverage prep
- Efficient workflow: sliding glass doors enable quick access, simplifying daily maintenance
- Compact, ergonomic design: measures 36"W x 30"D with 5" riser top for space-saving versatility
- Food-safe, easy-to-clean surfaces: designed for high sanitation standards and minimal upkeep
Ideal for beverage and dessert stations requiring reliable stainless steel equipment with integrated plumbing features.
BK Resources MOD-IC Technical Specs
The BK Resources MOD-IC Work Table and Ice Cream Cabinet features a 36-inch width, 30-inch depth, and stands at 39.75 inches tall, with a 14 gauge top made from 300 Series stainless steel for durability and corrosion resistance. It includes a 5-inch backsplash and square/flat edge on the work surface for safety and ease of cleaning. The unit features a stainless steel base construction and adjustable stainless steel legs, supporting smooth operation in busy environments. Its integrated plumbing comprises a drop-in sink and dipper well with pre-installed faucets, compatible with typical water supply lines. The NSF-approved design supports high sanitation standards, and the unit is shipped without an electrical connection, suited for installation in various kitchen layouts. Dimensions are 36"W x 30"D, with a total weight approximating the product weight listed, designed for easy disassembly and routine maintenance. The unit operates in ambient temperature ranges suitable for food prep environments, with corrosion-resistant surfaces ensuring longevity under standard cleaning protocols.
- Electrical requirements: None (plumbing integrated, no electrical hookup necessary)
- Construction materials: 14 gauge stainless steel top, 300 Series stainless steel body
- Dimensions: 36"W x 30"D x 39.75"H
- Weight: Approximate product weight based on materials and size
- Temperature tolerance: Suitable for ambient kitchen environments
- Cleaning & maintenance: Surface disassembly for routine sanitation; wipe with stainless cleaner
- Plumbing compatibility: Standard water connections for sink and dipper well
- Design features: Square/flat work surface edge; 5" backsplash for splash control
- Assembly required: Yes, with included hardware for installation
What is a commercial work table and ice cream cabinet?
A commercial work table and ice cream cabinet is a durable stainless steel unit designed for foodservice settings such as cafes, dessert stations, or beverage prep areas. This equipment integrates a sturdy work surface with built-in plumbing features like a sink and dipper well, supporting efficient station setup and sanitation. The BK Resources MOD-IC is equipped with sliding doors, a 36-inch width, 30-inch depth, and 5-inch backsplash, optimized for medium-volume workflows. Its robust construction supports daily high-demand tasks, making it suitable for establishments requiring dependable stainless steel surfaces and seamless plumbing integration, ideal for beverage and ice cream stations in commercial kitchens.
Top stainless steel work table and ice cream cabinet for beverage service environments
Designed for medium-volume beverage stations and dessert or ice cream prep, the BK Resources MOD-IC offers durable construction, integrated plumbing, and space-efficient design. BK Resources 0293ba30-e65c-4268-b004-1efc2d8c0488 ensures reliable performance in foodservice operations with a focus on sanitation and workflow efficiency, supporting coffee shops, cafes, and dessert counters.
- Operation for medium-volume beverage and dessert stations
- Compact footprint ideal for limited kitchen space
- Durable stainless steel surfaces support daily sanitation
- Seamless plumbing setup with drop-in sink and dipper well
- Designed for efficient workflow in commercial foodservice environments
Why Choose BK Resources MOD-IC?
BK Resources MOD-IC stands out with its robust stainless steel construction, integrated plumbing options, and space-efficient design tailored for commercial foodservice operations. Its sliding doors optimize access and workflow, while the 5" backsplash enhances functionality. Built for durability and easy maintenance, this model improves sanitation and operational efficiency compared to standard units, making it ideal for beverage and ice cream stations.
- Self-contained plumbing enhances installation flexibility
- High-grade stainless steel supports long-term sanitation
- Compact design maximizes workspace efficiency
- Integrated sink and dipper well streamline station setup
- Rugged construction suitable for high-demand environments
