BK Resources E-CP3-4 60 Inch Drop-In Cold Food Well Electric Stainless Steel

The BK Resources E-CP3-4 Drop-In Cold Food Well is a commercial-grade refrigerated food service unit designed for precise temperature control and efficient workflow. Featuring four 12" x 20" full-size food pans with coved corners, it provides independent, 3-inch deep pan rails for optimized food presentation and easy access. Constructed with an 18 gauge stainless steel exterior and corrosion-resistant interior, this self-contained refrigeration unit ensures durability in busy foodservice environments. Its integrated refrigeration system employs 404A refrigerant for effective cooling, operating from a 115V/60Hz/1-phase power supply with a 1/2 HP motor, making it suitable for moderate-volume hospitality, cafeteria, or buffet applications requiring reliable refrigerated display and holding of prepared foods.

Top BK Resources E-CP3-4 Features

This drop-in refrigerated food well enhances operational efficiency by accommodating standard and fractional pans with coved corners, facilitating seamless food presentation. Its stainless steel top and liner ensure sanitation and easy maintenance, while the self-contained style simplifies installation. Designed for medium workload food service, it supports workflow integration in commercial kitchens requiring quick access and reliable temperature control for prepared foods.

• Functionality: Holds four 12" x 20" food pans with dedicated 3" deep rails
• Durability: 18 gauge stainless steel exterior resists corrosion
• Ease-of-Use: Coved corners simplify cleaning and sanitation
• Compatibility: Fits standard fractional and full-size pans for versatile use
• Workflow Benefit: Self-contained refrigeration enables straightforward installation

Ideal for foodservice operators seeking reliable, restaurant-ready cold food display solutions.

BK Resources E-CP3-4 Technical Specs

The BK Resources E-CP3-4 features a self-contained refrigeration system utilizing 404A refrigerant, with a typical electrical requirement of 115V/60Hz/1-phase, drawing 6.4 amps and powered by a 1/2 HP motor. Its insulated stainless steel construction includes a stainless steel top and liner, ensuring long-term durability and food safety. The unit measures 60.25" in width, 27.13" in depth, and stands 26.13" high, designed to integrate seamlessly into commercial foodservice setups. Weighing approximately 150 lbs, it supports medium throughput environments. The cooling method is air-cooled, and it operates within standard temperature ranges suitable for chilled food storage, maintaining optimal safety and sanitation standards for prep stations, buffet lines, or cafeteria counters.

• Electrical Requirements: 115V, 60Hz, 1-phase, 6.4 amps, 1/2 HP motor
• Cooling Method: Air-cooled refrigeration system
• Refrigeration Type: Self-contained, refrigerant-based cooling
• Dimensions: Width 60.25", Depth 27.13", Height 26.13"
• Construction & Finish: Stainless steel top and liner, corrosion-resistant exterior
• Temperature Range: Designed for safe, refrigerated food display
• Food Safety: Food-safe materials; easy to clean
• Weight: Approximately 150 lbs (excluding packaging)

• Electrical Compatibility: Requires standard 115V outlet with NEMA 5-15P plug
• Installation Space: 55-60 inches width, allowing for clearance and airflow
• Drainage & Ventilation: Proper drainage and airflow clearance are essential for optimal performance
• Cleaning & Maintenance: Coved corners facilitate cleaning; disassembly is straightforward
• Operational Environment: Suitable for ambient temperatures up to 86°F for consistent performance

What is a commercial cold food well?

A commercial cold food well is a refrigeration-equipped display unit designed to hold and showcase prepared foods at safe temperatures. Typically installed in buffet lines, cafeteria stations, or self-serve counters, these units feature insulated, stainless steel construction with multiple food pans. The BK Resources E-CP3-4 drops into existing counters, offering four 12" x 20" pan slots with 3-inch deep rails, ideal for moderate-volume food display applications requiring uniform refrigeration and quick access for staff or customers.

Top Refrigerated Food Well for Moderate Foodservice Operations

A top refrigerated food well supports efficient cold storage for prepared foods in commercial kitchens, with durable stainless steel construction and precise temperature control. BK Resources E-CP3-4, with self-contained refrigeration, is ideal for self-service and buffet settings requiring reliable, restaurant-quality food presentation in medium-throughput environments.

• Operation type — moderate-volume buffet or cafeteria lines
• Kitchen type — compact commercial spaces and prep stations
• Foodservice category — hospital cafeterias or school dining halls
• Workload qualifier — medium throughput for daily foodservice
• Use case — refrigerated food display and holding

Why Choose BK Resources E-CP3-4?

Designed with durability and functionality, the BK Resources E-CP3-4 offers a robust stainless steel exterior and reliable self-contained refrigeration for seamless integration into medium-volume foodservice environments. Its streamlined design and precise temperature management enhance operational efficiency, sanitation, and food presentation quality compared to similar units on the market.

• Compact footprint with adjustable width of up to 60 inches
• Corrosion-resistant, high-quality stainless steel construction
• Self-contained refrigeration reduces installation complexity
• Four well configuration supports versatile food display needs
• Easy-to-clean coved corners streamline maintenance cycles