The BK Resources CVTR5OB-6030 Work Table is a commercial-grade stainless steel work station designed for high-performance foodservice environments. Measuring 60" wide by 30" deep and standing 39-3/4" high, this unit features a 16-gauge 300 series stainless steel top with a 5" backsplash for enhanced sanitation and spill containment. Reinforced with two 2" rectangular steel tubing, the open base with side and rear bracing provides stability and durability, suitable for intensive preparation tasks in busy kitchens. The table is outfitted with four 1-5/8" diameter stainless steel legs with adjustable feet, ensuring level positioning on uneven flooring. Its robust construction meets industry standards for durability, ease of maintenance, and food safety compliance, making it an ideal solution for commercial kitchens that demand reliable, long-lasting work surfaces.
BK Resources CVTR5OB-6030 Features
The Work Table combines form and function for demanding foodservice operations, featuring a reinforced stainless steel top with a 5" backsplash to help maintain cleanliness. Its open-base design with stainless steel side and rear bracing ensures structural integrity, accommodating heavy kitchen workloads. Equipped with adjustable stainless steel feet, this work table allows for quick leveling, facilitating optimal workflow integration in various kitchen layouts. The combination of stainless steel construction and user-friendly design makes routine cleaning straightforward while supporting diverse food prep activities across institutional and commercial settings.
- Functionality: Reinforced with 2" steel tubing for load-bearing strength
- Durability traits: 16-gauge stainless steel top resists corrosion and impact
- Ease of use: Adjustable stainless steel feet simplify leveling and cleaning
- Real-world fit: Suitable for heavy prep stations in commercial kitchens
- Workflow benefit: Open base design enhances airflow and sanitation efficiency
Ideal for prep areas requiring heavy-duty, NSF-compliant stainless steel work surfaces.
BK Resources CVTR5OB-6030 Technical Specs
The CVTR5OB-6030 Work Table features a 16-gauge 300 series stainless steel top, providing corrosion resistance and ease of cleaning. It operates as a durable, open-base work station with side and rear bracing, supporting intensive food prep routines in commercial settings. The unit weighs 105 lbs, with dimensions of 60" width, 30" depth, and 39-3/4" height, designed to fit seamlessly into existing kitchen layouts. It requires no electrical connection and is constructed with a stainless steel base for long-term stability. The table’s stainless steel top is finished with a square, flat edge, promoting easy wipeability and sanitation. NSF approval confirms its compliance with food safety standards, and the unit’s compatibility with various working environments makes it suitable for moderate throughput kitchens and prep stations. Maintenance involves routine cleaning of food residues from the stainless steel surfaces, with disassembly only necessary for deeper sanitation.
- Dimensions: 60" W x 30" D x 39-3/4" H
- Material: 16 gauge 300 series stainless steel
- Weight: 105 lbs for the unit itself
- Construction: Open base with side and rear bracing for stability
- Feet: Adjustable stainless steel leveling feet for uneven floors
- Electrical requirements: None; requires no power source
- Food safety & sanitation: Stainless steel surfaces are easy to clean and NSF approved
Installation: Clear 2-3 inches around for maintenance and airflow
Cleaning protocol: Routine wipe-down with antimicrobial cleaners
Durability: Robust steel structure supports heavy use and impacts
Work environment compatibility: Suitable for prep stations and packaging areas
Surface finish: Smooth, flat, square edge for seamless operation
What is a commercial work table?
A commercial work table is a heavy-duty, stainless steel surface designed for food preparation in professional settings. Typically constructed with durable materials such as 16-gauge stainless steel, it provides a sturdy, easy-to-clean platform that withstands frequent use in kitchens, bakeries, and catering facilities. The BK Resources CVTR5OB-6030 Work Table is installed in busy kitchens requiring reliable, NSF-compliant surfaces for food prep, packaging, and assembly tasks. It is optimized for moderate workloads and space-efficient layouts, supporting efficient workflow in institutional and restaurant environments.
Top stainless steel work tables for moderate-volume restaurant kitchens
Built from high-quality stainless steel, the CVTR5OB-6030 Work Table offers durability, stability, and food safety in commercial kitchens. Its reinforced construction supports demanding food prep tasks and accommodates various workflow needs. Designed for moderate workloads, it is ideal for restaurant prep stations, catering kitchens, or institutional foodservice operations, providing a resilient and hygienic workspace with a compact footprint.
- Operation type — moderate throughput food prep areas
- Kitchen type — compact commercial kitchen spaces
- Foodservice category — restaurant and institutional kitchens
- Workload qualifier — reliable support for daily prep routines
- Use case — meal assembly and ingredient handling
Why Choose BK Resources CVTR5OB-6030?
Designed for durability, ease of maintenance, and stable performance, the BK Resources CVTR5OB-6030 Work Table stands out with its reinforced stainless steel top and open-base construction. Its robust materials and precise engineering optimize workflow and sanitation, delivering a dependable, restaurant-ready work surface that enhances efficiency and meets demanding foodservice standards.
- Compact footprint maximizes kitchen space utilization
- Reinforced with steel tubing for heavy-duty support
- Built with NSF-approved stainless steel for sanitation
- Adjustable feet simplify leveling on uneven flooring
- Open-base design promotes airflow and easy cleaning
