The BK Resources CSTR5-36120 Chef Table Cabinet Base With Open Front is a commercial-grade stainless steel work station designed for foodservice environments requiring durable, easy-to-maintain platforms. Featuring a 14/304 stainless steel top with a 5" back riser and an 18/304 stainless steel body, this unit provides robust support for food prep and service tasks. Its precise dimensions of 120"W x 30"D x 39-3/4"H make it ideal for compact kitchen layouts, restaurant prep stations, and cafeteria setups. The center mullion enhances stability, while stainless steel legs with 1" height adjustment ensure level placement. This cabinet base meets NSF standards, emphasizing its suitability for professional foodservice applications with high sanitation and operational durability demands.
BK Resources CSTR5-36120 Features
This stainless steel work table with cabinet base offers strong resistance to corrosion and heat, ideal for intensive kitchen environments. It supports moderate workloads with its 14-gauge top and stainless steel construction, facilitating easy cleaning and maintenance. The open-front design provides accessible storage for frequently used items, streamlining workflow. Its adjustable stainless steel legs simplify installation on uneven flooring, enhancing stability. Perfect for food prep areas, it integrates seamlessly into various kitchen configurations, boosting efficiency and safety.
- Stainless steel top: corrosion-resistant, durable, and easy to clean
- Adjustable stainless steel legs: facilitate level setup on uneven surfaces
- Open front design: allows quick access and organized storage
- Center mullion: enhances structural stability for heavy use
- Size and capacity: 120"W x 30"D x 39-3/4"H, suited for mid-volume food prep
Ideal for restaurant food prep stations and cafeteria service areas requiring durable, accessible work surfaces with versatile storage options.
BK Resources CSTR5-36120 Technical Specs
The BK Resources CSTR5-36120 is a highly functional stainless steel work station built for demanding commercial kitchens. It features a 14-gauge 300 Series stainless steel top with 5" backsplash for spill containment, and the overall frame is constructed from 18-gauge stainless steel, ensuring long-term durability. The unit measures 120 inches wide by 36 inches deep and stands at 39-3/4 inches high, with a weight optimized for stable installation. It operates without electrical requirements, relying solely on manual adjustments for leveling. The design includes NSF compliance, making it suitable for environments that prioritize sanitation. The open front with cabinet base provides accessible storage for utensils, tools, or ingredients, optimized for moderate throughput operations. Maintenance involves routine cleaning of stainless steel surfaces with mild detergents, and disassembly is simplified for thorough sanitization. The unit’s corrosion-resistant materials withstand high-temperature cleaning and daily use, ensuring a clean and safe workspace. Dimensions are confirmed with a width of 120 inches, depth of 36 inches, and height of 39-3/4 inches; its weight is documented at relevant shipping and installation weights.
- Electrical Requirements: none; manual adjustments for installation
- Construction & Finish: 14/304 stainless steel top, 18/304 stainless steel body
- Dimensions: 120" W x 36" D x 39-3/4" H
- Capacity & Stability: supports moderate workloads with reinforced stainless steel build
- Cleaning & Maintenance: routine wipe-down with mild detergents, disassembly for deep cleaning
- Food Safety & Durability: NSF compliant, corrosion-resistant, withstands high-temperature cleaning
- Electrical compatibility: not required
- Installation clearance: sufficient airflow on all sides for sanitation
- Flooring requirements: level surface for stable setup
- Drainage considerations: suitable for placement over plumbing if needed
- Cut-out and mounting options: compatible with fixed or mobile configurations depending on workspace needs
What is a commercial work table with open front cabinet base?
A commercial work table with open front cabinet base is a high-performance stainless steel workstation designed for foodservice operations requiring durable, easy-to-access storage. It features a robust 14-gauge stainless steel top with a backsplash, a stainless steel body, and adjustable leveling legs, making it suitable for intensive food prep, service, and assembly tasks. Installed in restaurants, cafeterias, and catering kitchens, the BK Resources CSTR5-36120 is optimized for moderate workloads, offering reliable support and sanitation in demanding commercial environments.
Top Stainless Steel Work Tables for Moderate-Volume Foodservice Settings
The BK Resources CSTR5-36120 is a high-quality stainless steel work table designed for moderate-flow food prep and service tasks. Its durable construction and functional features make it well-suited for busy commercial kitchens, supporting efficient workflow and sanitation. This model's sturdy stainless steel top and open front storage facilitate quick access and cleaning, ideal for mid-volume restaurant applications and institutional foodservice operations.
- Operation Type — supporting food prep and assembly workflows
- Kitchen Type — ideal for compact commercial spaces
- Foodservice Category — suited for restaurants and cafeterias
- Workload Qualifier — moderate throughput environments
- Use Case — supporting quick access storage and prep tasks
Why Choose BK Resources CSTR5-36120?
Compared to similar stainless steel work tables, the BK Resources CSTR5-36120 offers superior construction with a 14-gauge top and a robust stainless steel body, ensuring longevity under demanding kitchen conditions. Its open front design, adjustable legs, and NSF certification optimize sanitation, stability, and workflow integration in foodservice operations, making it a reliable choice for commercial kitchen equipment tailored for efficiency and durability.
- Compact footprint with a 120"W width for versatile placement
- Full stainless steel construction enhances sanitation and longevity
- Open front design provides quick access to stored items
- Adjustable legs enable level setup on uneven floors
- Ideal for restaurant prep stations and cafeteria environments
