BK Resources CSTR5-3096 96 Inch Chef Table Cabinet Base Open Front Stainless Steel

The BK Resources CSTR5-3096 Chef Table Cabinet Base With Open Front is a professional-grade stainless steel work station designed for commercial foodservice environments. Measuring 96" wide by 30" deep and standing 39-3/4" high, it features a 14-gauge 300 series stainless steel top with a 5" backsplash and an open front configuration for accessible storage. The unit’s 18/304 stainless steel body includes a center mullion for added stability, supported by six stainless steel legs with adjustable height features for unparalleled leveling, and stainless steel feet for durability and ease of maintenance. Built with NSF standards, this cabinet base is ideal for high-demand kitchens requiring robust construction and hygienic surfaces for food prep and storage.

BK Resources CSTR5-3096 Features

The BK Resources CSTR5-3096 chef table combines a durable stainless steel top with open storage for efficient workflow in busy kitchens. Its 18/304 stainless steel body ensures corrosion resistance, while the adjustable height legs facilitate precise leveling on uneven floors. The open front design allows quick access to stored items, suitable for prep stations, plating areas, or storage in high-volume catering kitchens. Easy to clean and maintain, the unit supports seamless integration into various kitchen layouts, enabling optimized space utilization.

• Stainless steel top: 14-gauge, corrosion-resistant surface for durability
• Open front design: Facilitates quick access and efficient workflow
• Adjustable stainless steel legs: 1" height adjustment for leveling stability
• Material construction: 18/304 stainless steel body for durability and hygiene
• Size compatibility: 96"W x 30"D x 39-3/4"H suitable for various kitchen setups

Ideal for food prep, storage, and work stations in commercial kitchens requiring sturdy, hygienic surfaces.

BK Resources CSTR5-3096 Technical Specs

The BK Resources CSTR5-3096 features a 14-gauge 300 series stainless steel top with a 5" backsplash, designed for durability in demanding environments. Its overall dimensions are 96" in width, 30" in depth, and 39-3/4" in height, with a weight that ensures stability. The cabinet body is constructed from corrosion-resistant 18/304 stainless steel, supporting NSF compliance for sanitation. The unit operates without electrical requirements, relying solely on its sturdy stainless steel construction and adjustable legs for optimal functionality. Its squared flat edge promotes easy cleaning, and the open front design enhances workflow efficiency. Maintenance involves routine surface cleaning, with disassembly minimal for parts such as legs if adjustments are needed.

• Dimensions: 96" W x 30" D x 39-3/4" H, 181 lbs
• Construction: 14 gauge top, 18/304 stainless steel body
• Material Finish: Stainless steel, easy to clean and sanitize
• Operation: No electrical requirement, suitable for versatile kitchen setups
• Maintenance: Routine cleaning with damp cloth, minimal disassembly

Electrical Requirements: None

Construction & Finish: Stainless steel, square/flat edge

Temperature Tolerance: Operating temperature range suitable for kitchen conditions

Installation: Requires level floor, 1" adjustable legs for stability

Food Safety: Stainless steel surface complies with sanitation standards

What is a commercial work table with open front?

A commercial work table with open front is a sturdy stainless steel work surface featuring accessible storage beneath, designed for efficiency in busy foodservice operations. The BK Resources CSTR5-3096 model includes a 96" stainless steel top with a backsplash and open storage for quick access during prep or plating. It is installed in food prep areas, catering stations, or dishwashing zones where durability, ease of maintenance, and workflow optimization are critical for high-volume restaurant or catering environments.

Top stainless steel work tables for high-demand foodservice environments

Designed for robust food preparation and storage, the BK Resources CSTR5-3096 offers a durable stainless steel construction and open front for seamless workflow integration in commercial kitchens with moderate throughput. Its 96" width and adjustable legs provide stability and versatility for various operation types, making it ideal for high-volume restaurant and catering settings.

• Operation Type — moderate throughput food prep and storage areas
• Kitchen Setting — compact commercial kitchens and prep stations
• Foodservice Category — both restaurants and catering facilities
• Workload Qualifier — high-demand, continuous use environments
• Use Case — efficient storage and prep in restaurant kitchens

Why Choose BK Resources CSTR5-3096?

Designed with a robust stainless steel construction, the BK Resources CSTR5-3096 distinguishes itself with a larger size, open front accessibility, and adjustable leveling legs that enhance operational efficiency. Its NSF-approved surfaces simplify sanitation, while the open front facilitates rapid workflow in busy kitchens, making it a reliable choice over standard units lacking durability and ergonomic design.

• Compact footprint with 96" width for versatile kitchen layouts
• Open front design enhances accessibility and workflow efficiency
• 14 gauge stainless steel top supports heavy use and cleaning
• Adjustable stainless steel legs ensure stable installation
• Corrosion-resistant 18/304 steel withstands high-volume use